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Frosted Cinnamon Rolls

1 cup milk
1/4 cup water
1/4 cup butter, softened
1 egg
1 teaspoon salt
4 cups bread flour
1/4 cup instant vanilla pudding mix
1 tablespoon granulated sugar
1 tablespoon active dry yeast
1/4 cup butter, softened
1 cup packed brown sugar
2 teaspoons ground cinnamonPlace first 9 ingredients into a bread machine in the order suggested by manufacturer. Select dough setting (check dough after 5 minutes of mixing, adding 1 to 2 tablespoons of   water or flour if needed). When cycle is completed, turn dough onto lightly floured surface. Roll into a 17 x 10-inch rectangle. Spread with butter; sprinkle with brown sugar and cinnamon. Roll up jellyroll style, starting from a long side; pinch seam to seal. Cut into 21 slices. Place 12 slices, cut side down, in a greased 13 x 9-inch baking pan and 9 rolls in a 9-inch square baking pan. Cover; let rise in a warm place until doubled, about 45 minutes.Bake at 350 degrees F for 20 to 25 minutes or until golden brown. Cool on wire racks for 5 minutes. Frost while warm.Frosting 
4 ounces cream cheese, softened
1/4 cup butter, softened
1 1/2 cups confectioners` sugar
1 1/2 teaspoons milk
1/2 teaspoon vanilla extractIn a mixing bowl, beat frosting ingredients. Frost warm rolls. Store in refrigerator.Yields 21 rolls.

Chelsea buns
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Lemon blossom twists
Lemon Blossom TwistsuLemon Blossom Filling/u8 ounces cream cheese, softened1 (3 3/4 ounce) box lemon instant pudding mix2 tablespoons water2 teaspoons lemon juice1 eggCombine all ingredients; stir until smooth. Yields 2/3 cup.uDough/u1 packag (Upload by user)

Bolillos
Bolillos (Mexican Hard Rolls)1 package active dry yeast2 teaspoons granulated sugar1 3/4 cups warm water (110 degrees F)1 teaspoon salt6 cups sifted all purpose flourStir yeast and sugar together in a large bowl; stir in warm water. Add salt, then beat in flour, 1 (Upload by user)

Sour cream rolls
Sour Cream Rolls2 packages dry yeast3/4 cup warm water3/4 cup sour cream3/4 cup buttermilk or dry buttermilk equivalent1/2 cup vegetable oil2 teaspoons salt2 teaspoons baking powder2 tablespoons granulated sugar5 1/2 cups all purpose flourIn a large (Upload by user)

Cake mix cinnamon rolls
Cake Mix Cinnamon Rolls3 (.25 ounce) packages active dry yeast 2 1/2 cups warm water 1 (14.5 ounce) box white cake mix 4 1/2 cups all purpose flour 1/2 cup butter, softened 1/2 cup brown sugar 2 teaspoons ground cinnamon 1/4 cup butter, melted 1/3 cup gran (Upload by user)

Herb and lavender rolls
Herb and Lavender RollsSource: Country LivingHerbes de Provence, a traditional French herb blend that usually includes rosemary, thyme, marjoram, sage, summer savory, and lavender, is the fragrant and flavorful surprise tucked between the layers of these rolls. If you like, make t (Upload by user)

Mashed potato dinner rolls
Mashed Potato Dinner Rolls1/2 cup shortening 2 cups lukewarm milk 1 cup hot mashed potatoes 1 package dry yeast 1 teaspoon salt 2 eggs 2/3 cup granulated sugar About 6 cups all purpose flourMix shortening, potatoes, salt and sugar.Dissolve yeast (Upload by user)

Apple rum buns
Apple Rum Buns1 cup water1/2 cup butter 1 package yeast1/2 cup warm water 1 cup strained apple sauce1/2 cup granulated sugar 1 tablespoon salt 5 cups all purpose flour 1 eggBoil the 1 cup water and butter for 10 minutes. Cool to lukewarm.Diss (Upload by user)

Jalapeno breadsticks
Jalapeno Breadsticks1 tablespoon unsalted butter 1/2 medium onion, chopped medium fineCornmeal 2 teaspoons active dry yeast 1/4 cup warm water 1 1/2 teaspoons granulated sugar 1 1/2 teaspoons salt 6 jalapeno chiles, seeded and chopped1 cup buttermilk 3 (Upload by user)

Cottage cheese dinner rolls
Cottage Cheese Dinner Rolls2 packages dry yeast 1/2 cup lukewarm water 2 cups small curd cottage cheese 1/4 cup granulated sugar 2 eggs, slightly beaten 1/2 teaspoon baking soda 2 teaspoons salt 4 cups (or more) all purpose flourDissolve yeast in lukewa (Upload by user)
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Bride`s biscuits
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Honey bread sticks
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Butterhorn rolls
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Raspberry buns
Raspberry Buns1 cup all purpose flour 3/4 cup rice flour 1/2 teaspoon baking powder 1/2 teaspoon salt 4 tablespoons butter 1/4 cup granulated sugar 1/4 cup tepid milk 1 large egg, beaten 8 to 10 teaspoons raspberry jamMix the flours, salt and baking (Upload by user)
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Seasoned sticks
Seasoned Sticks2 cups lukewarm water 2 packages active dry yeast 2 tablespoons granulated sugar 5 1/2 cups all purpose flour 3/4 cup vegetable oil 1 egg white, beatenSeasoned salt, onion powder, coarse salt    or a mixture of cinnamon and sugar (Upload by user)
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Refrigerator rolls
Refrigerator Rolls2 cups boiling water1/2 cup granulated sugar plus 1 teaspoon1 tablespoon salt1/4 cup shortening2 cakes yeast8 cups sifted all purpose flour, divided2 eggs, beatenMix boiling water, 1/2 cup sugar, salt and shortening together; cool until lukewarm. (Upload by user)
TAG: refrigerator, flour, sugar, ,