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Amazing Blueberry Pie

Amazing Blueberry Pie

Ingredients
 
  • unbaked 9" pie crust
  • 1/4 cup flour
  • 1/4 vegan sugar
  • 4 cups of fresh blueberries
  • 3/4 vegan sugar
  • 3 tablespoons flour
  • the equivalent for 1 egg *
  • 2 teaspoons lemon juice
  • 4 teaspoons Silk creamer
 
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Preparation
 

Heat oven at 350 degrees Fahrenheit.

Mix 1/4 flour with 1/4 vegan sugar and placeat the bottom of the pie crust.

Pour in the blueberries, to about 1/4"to the top of the crust.

In a mixing bowl, combine theremaining ingredients and mix well.(If you do not have Silk creamer, youcan use regular soy or rice milk, but therecipe will be a little more liquid.)

Pour the mixture over the blueberries.

Place at the center of the oven, andbake for 30 to 40 minutes, depending onyour oven. The top of the pie should begolden and crispy.

Allow to cool for at least 20 minutesbefore serving.

* ideally, you should use egg replacer.but if you do not have egg replacer, youcan use one of the following.

1/4 cup soft tofuor
2 tablespoons water + 1 tablespoon oil + 2 teaspoonsbaking powder mixed well

 

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