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CHANNAH User

Lobster with Oregano and Parmesan

Prepare lobster as for fra diavolo, place in a baking dish with 1/2 cup of water. Mix the bread crumbs, basil, cheese, parsley, garlic and oregano. Sprinkle salt and pepper over lobster, followed by the bread crumbs mixture, spoon oil over the lobsters, broil about 20 minutes.

Japanese Steak Salad With Sesame Dressing

Prepare Sesame Marinade and Dressing. Place beef top sirloin steak in plastic bag; add reserved 1/3 cup marinade from Sesame Marinade and Dressing, turning to coat. Close bag securely and marinate in refrigerator 2 hours, turning once. Remove steak from marinade; discard marinade.

Blueberry-Oatmeal Breakfast Cake

Combine sugar, oatmeal, flour, baking powder, baking soda and salt. Add oil, egg and buttermilk; mix well. Pour into a greased 8-inch square pan; sprinkle with blueberries. Bake at 375 degrees F for 35 to 45 minutes or until brown. Serve with syrup.

Cheesy Appetizer Cookies

Preheat oven to 375 degrees F. Combine all ingredients and mix thoroughly. Chill for an hour or more. Shape into 1-inch balls and place on ungreased cookie sheet and flattening slightly with a fork. Bake for 10 to 12 minutes until slightly browned. Cool slightly

Marinated Flank Steak

Marinate meat in combined ingredients at least 6 hours or overnight in a ziploc bag, turning occasionally. Discard marinade, retaining onion slices. Encase onions in aluminum foil; grill steaks and onions over medium high coals (350-400 degrees) about 15 minutes or till of

STRAWBERRY SHORT CAKE

Blend dry ingredients 5 minutes on low speed. Cut in fat until consistency of coarse cornmeal. Beat eggs. Add eggs and half the liquid to flour mixture. Beat 2 minutes on medium speed. Add remaining liquids and beat 2 minutes longer. Pour batter into 2 greased pans. Bake 30 to 35 minutes at 350

Peanutbutter and Apple Sun with Turbinado

Take an apple and cut it in half vertically. Lay flat and continue cutting into finger width slices. After apple is completly cut lay pieces around the outer edge of the plate all facing the same direction. They should resemble rays of sunshine. Then scoop the

TAG: turbinado, peanutbutter, ,

Baked Cajun Chicken

Remove skin from chicken. Rinse chicken, pat dry. Spray a 13 by 9 by 2 inch baking dish with nonstick coating. Arrange the chicken, meaty sides up, in dish. Brush with milk. In small bowl mix onion powder, thyme, garlic salt, white pepper, red pepper, and black pepper. Sprin

Curried Cream Of Chicken Soup

1. Melt the butter in a pot. Add onions and carrots and curry powder and cook over low heat, covered, until vegetables are tender, about 25 minutes; stir occasionally. 2. Add the stock, parsley, chicken, and rice. Bring soup to a boil, reduce heat, and cover. Cook at a

TAG: chicken, stock, minutes, ,

North Carolina Chopped Bbq

Brown roast in a small amount of fat and place in a Dutch oven. Mix the next 9 ingredients in a saucepan and bring to a boil. Pour over roast and cover. Bake in a preheated 325^ oven, 40 minutes to the pound, until done, basting occasionally with drippings. Transfer roa

Chocolate Butter Creams

Ingredients: 3oz. pkg. (90g pkg) cream cheese (softened) 2 tblsp (30 mL) skim milk 1 1/2 tsp (7 mL) white vanilla extract 1 cup (250 mL) powdered sugar replacement 1 recipe Semisweet Dipping Chocolate Beat cream cheese, milk and vanilla until fluffy; stir in powdered su

Denise s Diet Soup

Spray large stew pot with Pam. Saute garlic, onion, leek, zucchini, pepper, and mushrooms for 10 min, stirring frequently. Thaw spinach in microwave until soft, add to vegetables. Add remaining ingredients except blue cheese, bring to a boil, then reduce heat and simmer abo

Horchata De Arroz Cold Rice Drink

* preferably fresh ground in a spice grinder If you travel to Mexico, you will see many street stands selling only fresh cold beverages. Most are made from fresh fruit. This, which like the French orgeat must go back to some medieval Mediterranean original, is the myste

TAG: cinnamon, water, medium, mixture, horchata, fresh, drink, ,

Kentucky Burgoo

In 10 quart Dutch oven or stock pot combine chicken, beef cross cuts, water, salt and pepper. Cover; cook til meat is tender, about 1 hour. Remove chicken and beef from broth, reserving broth. Remove chicken and beef from bones; discard skin and bones. Cube beef and chi

Barbara Lauterbach s Lemon Bread

Combine sugar, butter, extract and juice. Beat in eggs, one at a time until smooth. In a separate bowl, mix flour, baking powder and salt. Stir in the wet ingredients alternately with the milk. Add the lemon rind (or oil) and pecans (if using). Pour batter into a greased 4 1/2&q
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TAG: lemon, ,

Lemon Pudding Sauce

Combine cornstarch, water, lemon peel and lemon juice in a small heavy saucepan. Beat in egg. Cook over medium heat, stirring constantly until thickened and clear. Stir in margarine and sweetener. WHOLE RECIPE: 20 g carbohydrate, 10 g protein, 10 g fat (210 calories) Source

Tarkari Diyea Arhar Dal

Bring water to a boil & stir in the dal. Add turmeric, whole chiles & lemon wedge. Simmer, covered, for 20 minutes. Stir in the cumin, coriander, salt, sugar & squash. Simmer another 5 minutes. Add green beans & simmer a further 15 minutes or until everything is

TAG: minutes, simmer, ,

Banana Breakfast

Blend and Enjoy.     strongServings:1/strong  

Beef Barley Soup 3 Hours

Heat oil in dutch oven and brown beef shanks. Remove meat from dutch oven and pour off fat. Return shanks to pot; add water, tomatoes, onions, salt and pepper. Bring to boil, reduce heat and simmer covered for one hour, stirring occasionally. Remove meat and cut into bit si

Chili Paste Sambal

Sambal is to Indonesian cuisine what salsa is to Mexican cooking: a fiery hot condiment served at every meal.     strongServings:1/strong  

Baked Rock Cornish Gaame Hen

If thawed, may be stuffed with 1/4 c stuffing each. Season hens to taste with salt and pepper. Place breast side up on rack in shallow roasting pan and brush well with butter. Roast uncovered at 400 degrees about 45 minutes or until tender. During last 15 mins of baking, baste s

Spanich Rice 2

Brown beef in skillet and drain off fat. Put all ingredients in CROCK POT. Stir thoroughly. Cover and cook on Low 6 to 8 hours. (High: 3 hours). From Rival Crock pot cook book, date unknown RECIPE CLIPPED     strongServings:1/strong b

Chicago Restaurant

Ed said: >One of my favorite restaurants is The Chicago Diner. If I recall, it s >on N Broadway, fairly close to Belmont on the Near North Side. Their staff >is very knowledgeable and willing to help. And, their Lentil Loaf and >mashed potatoes are exquisite! b

TAG: chicago, animals, ,

Peppered Channa Dip Thecha

Iceberg lettuce leaves, washed and crisped Parsley sprigs If you are tired of serving the same old cheese ball for company gatherings, maybe it s time to add some sparkle to your appetizer repertoire. Serve this zesty dip with crackers, chips or crudites. Beat cha

Ginger Oriental Dressing

Combine all ingredients into a small jar and shake well. Makes 1/4 cup 6 calories per tablespoon From Microwave Diet Cookery by Marcia Cone & Thelma Snyder Posted by Sheila Exner 3/93     strongServings: 14/strong &n

Basic Sourdough Starter

Dissolve yeast in warm water in 3 qt glass bowl. Stir in milk. Stir in flour gradually. Beat until smooht. Cover with towel; let stand in warm, draft free place until starter begins to ferment, about 24 hrs. (bubbles will appear on surface of starter) If starter has not begun b

Fresh Hot Bagels

Makes 18 *DIRECTIONS* Stir yeast into 1 1/2 cups warm water in large bowl; let stand until bubbly, about 5 minutes. Stir in sugar, salt and enough flour to make soft dough. Knead dough on lightly floured board until smooth and elastic, adding remaining flour as

TAG: bagels, minutes, dough, floured, place, stand, water, ,

Sunday rolls

Sunday RollsThis makes about 2 to 2 1/2 dozen rolls.2 packages yeast1/4 cup warm water1 cup milk3/4 cup granulated sugar1/2 cup unsalted butter2 tablespoons Crisco shortening1 teaspoon salt2 eggs1 cup mashed potatoes4 1/2 to 5 cups bread flourb

Cockadoodle stew

Cockadoodle Stew1 cup cooked, diced chicken or turkey1/4 cup cooked rice1/4 cup cooked vegetables1/4 cup chicken brot/4 cup milkBlend or pur?e together. Freeze in an ice cube tray, then remove and thaw however many cubes are needed.

Purple cow smoothie

Purple Cow Smoothie1/2 cup grape soda 2 cups vanilla ice cream 10 cubes ice 1 teaspoon vanilla extractMilkIn a blender, combine grape soda, ice cream, ice cubes and vanilla extract. Blend until smooth. If mixture is too thick, add milk until desired consistency is

Lemon cream cheese pound cake

Lemon Cream Cheese Pound Cake3 cups granulated sugar1 1/4 cups butter, softened8 ounces cream cheese, softened1 tablespoon lemon juice2 teaspoons vanilla extract1 teaspoon lemon extract1/2 teaspoon orange extract1/8 teaspoon salt6 eggs3 cups cake flour

Espresso brittle

Espresso Brittle1 cup granulated sugar1/4 cup water2 tablespoons espresso beans, crushed with a rolling pin or    chopped in a food processor to medium fine crumbs2 tablespoons butterPinch saltLine a baking sheet with kitchen parchment and spray

Chuck wagon dinner

Chuck Wagon Dinner1 pound ground beef 1/2 cup chopped onion 2 tablespoons butter or margarine 1 teaspoon salt 1/8 teaspoon pepper 2 cups cubed Cheddar cheese 2 cups medium noodles, uncooked 1 (16 ounce) can whole tomatoes 1/4 cup waterIn frying pan

Ranch round steak

Ranch Round Steak1 (3 pound) round steak 1/4 cup flour2 teaspoons dry mustard 1 1/2 teaspoons salt 1/8 teaspoon pepper 1/4 cup shortening 1/2 cup water 1 tablespoon Worcestershire sauceCut steak into serving size pieces; trim away excess fat and pound to tenderi

Copeland`s of new orleans stuffed crab

Copeland`s of New Orleans Stuffed CrabSource: Copeland`s of New Orleans1 1/2 ounces margarine4 1/2 ounces chopped onion1 1/2 ounces chopped bell pepper1 ounce celery3/4 teaspoon salt1/4 teaspoon garlic1/8 teaspoon cayenne pepper6 1/2 ounces claw crabmea

Holiday Split Pea Soup Mix in a Jar

Holiday Split Pea Soup Mix in a JarGreat last minute gift idea!!1 (2.75 ounce) package country gravy mix (regular or no fat)1 tablespoon chicken bouillon granules2 teaspoons imitation bacon bits2 teaspoons celery flakes2 teaspoons dried minced onion1 teaspoon dried pars

Easter baskets

Easter Baskets1 (7 ounce) jar Marshmallow Cr?me 1/4 cup creamy peanut butter 2 tablespoons butter or margarine, melted 1 (5 ounce) can chow mein noodles 1 cup pastel M&Ms Confectioners` sugar In a mixing bowl beat Marshmallow Cr?me, peanut butter and butter until sm

Non-dairy ice cream

Non Dairy Ice CreamThis is an interesting twist on ice cream.1 (1.7 ounce) package instant pudding mix3 cups non dairy whip cream2 cups fat free non dairy creamer (dry)1 cup water1 teaspoon vanilla extractCombine ingredients into a large bowl and mix with a hand mixe

Chocolate Caramel Bars

Chocolate Caramel Bars1 3/4 cup plus 3 tablespoons all purpose flour, separated1 3/4 cups quick cooking oats1 cup packed brown sugar1/2 teaspoon baking soda1/4 teaspoon salt1/2 cup Sunsweet Lighter Bake1/4 cup vegetable oil1 cup semisweet chocolate chips3/

Chocolate butter cookies

Chocolate Butter Cookies1/2 cup granulated sugar3/4 cup butter, softened1 egg yolk1 teaspoon almond extract1 1/2 cups all purpose flour1/4 cup unsweetened cocoa powderPreheat oven to 375 degrees F.In a large bowl combine all ingredients except flour and
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