Salsa Suprema

1 ea Large tomato, chopped

1 ea Medium onion, chopped

2 ea Fresh green chilies, chopped

1 ea Or 4 oz can green chili

1/2 t Garlic salt

1/2 t Monosodium glutamate(option)

1 x Salt to taste

Combine all ingredients and chill, covered, in refrigerator at least one hour.