Coronado Salad Ring

1 pk Lime jello (four serving

-size) 1 pk Lemon jello

2 c Hot water

10 oz Dry creamed cottage cheese

-(small curd) 1 cn Crushed pineapple, WELL

-drained No 2 2/3 c Chopped walnuts

1 c Pastry cream, not whipped (I

-assume that means heavy -cream?) 1 c Mayonnaise

1 tb Horseradish

dissolve the jellos in hot water. Add remaining ingredients in the order given. Place in ring mold and refrigerate until firm. When ready to serve, unmold onto a platter and fill center with fresh strawberries. Serves 8, needs no dressing.