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Cheddar-Nut Dip
1 c Shredded cheddar cheese 1/2 c Plain yogurt 1 tb Tomato paste 1 Chopped clove garlic Salt and cayenne pepper Throw everything in a food processor and blend until fairly smooth. Spoon into bowl and stir in 1/3 c. toasted chopped walnuts. Garnish with fresh parsley and serve with breadsticks. Dawnzie [email protected] |
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