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Gyro

Ingredients
1poundpork, ground
1poundlamb, ground
1teaspoonsalt
1black pepper, freshly ground
6eachgarlic cloves, crushed
1juice of 1 lemon
1teaspoonoregano
2tablespoonOuzo

Directions:

Mix and mold the meat on a metal skewer. Grill. Serve on pita bread, garnish with tzatziki, chopped tomatoes, sliced onions, some parsley, a sprinkling of oregano.

 

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