Oatmeal Muffins(Crouse)

2 c Oatmeal

1 1/2 c Sour milk

2 Eggs

1/2 ts Salt

1/2 c Sugar

2 tb Shortening

1 c Flour

1 t Baking soda

Soak oatmeal in sour milk overnight. In morning add the other ingredients. Chopped dates or raisins may be added. Bake 25 minutes. Makes 14 muffins. Note: Assume hot oven 400 - 450 F. Source: Mrs. Vernon E. Crouse, North Lima Grange, Mahoning County, OH