French Cream Pie

1 c White sugar

1 c Raisins

1 c Sour cream

1 ts Flour

1/2 ts Cinnamon

1 Egg, beaten

Mix first five ingredients together, add beaten egg. Cook in double boiler till thick, remove from stove. Add 1 tsp. soda. Spread in a baked pie shell. Chill. Cover with whipped cream. Source: Heritage Recipes ch. -----