Dried Beef Log
Ingredients| 1 package (8-oz) cream cheese softened |
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Blend together the cream cheese, parmesan cheese and horseradish.
Stir in stuffed olives. On waxed paper, shape mixture in two 6 inch
rolls, 1 1/2 inches in diameter. Wrap and chill several hours or
overnight. Roll each log in finely snipped dried beef. Serve with
crackers.
Servings: 2
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