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Ginger Candy

In a small saucepan stir together the ginger,water and maple syrup. Place over medium heat and simmer until liquid is completely evaporated about 25 to 30 minutes. Watch carefully during the last 10 minutes of cooking to prevent syrup from burning. Seperate

Broccoli Frittata

In large non-stick frying pan over medium heat, saute onions in oil for 5 minutes, or until soft. Add broccoli and dill; saute for 5 minutes, or until broccoli is heated through. In a large bowl, mix eggs, and cottage cheese. Stir in broccoli mixture. Wipe out frying pan, then place it over medi

Heartland Meatballs and Cabbage

Combine ground chuck, salt, pepper, garlic powder, cracker crumbs and eggs, and mix well. Form into 12 balls and set aside. Separate cabbage leaves. Place 1/3 of leaves loosely in bottom of casserole dish. Put 6 meatballs on cabbage, then another layer of leaves, remainder of meatball

Ranchero Catfish

Preheat oven to 450 degrees F. Lightly grease a baking sheet. Cut each catfish fillet in half. Rinse in cold water and pat dry with paper towels. Combine the crushed tortilla chips and chili powder in a shallow dish. Mix well. Combine the lime juice and vegetable oil in another shallo


Mix together cake mix, margarine and 1 egg. Press in bottom of greased Pyrex baking dish. Mix cream cheese, 2 eggs, and powdered sugar. Spread over cake mixture. Bake at 350 degrees for 45 minutes.

Black Bean Cakes

Place black beans in a large pot with enough water to cover. Bring to a boil, reduce heat, and simmer 1 hour, or until tender. In an electric blender or food processor, process black beans until smooth. Stir in cumin, chili powder, salt, and cilantro; blend. Roll the mixture into balls, al

Banana French Toast

Mash up the banana and spread on the bread on both sides. Pour the oil into the pan, however salted margarine may give a better taste. Place the vegan bread into the pan, let sit for twenty seconds or less and turn over. Wait for that side to crisp and enjoy!It may help to spread the banana on

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Avocado Delight Sandwich

Spread mayo on the vegan bread. sprinkle the sunflower seeds on. Add cheese, tomato, avocado and sprouts. Eat and enjoy heaven in your mouth.This sandwich sounds a little strange but my friends and I would eat this every day at the beach. We discovered it when we bought avocado sandwiche

China Moon Ginger Dipping Sauce

Makes 1 1/2 cups. Heat the pickled ginger juice, rice vinegar, and sugar in a small non aluminum saucepan over low heat, stirring until the sugar dissolves. Add the soy sauce and let cool to room temperature. When serving, garnish the sauce bowls with the garnishes for color

TAG: sauce, ginger, china, ,

Chicken Breasts Supreme

1. Place chicken breasts, skin side down in a shallow, heat resistant, non metallic, 10 inch baking dish. 2. Heat, uncovered, in Microwave Oven 10 minutes. Set chicken aside. 3. In a deep, heat resistant, non metallic casserole, melt 2 table spoons butter in Microwave Oven

Vushka Little Ear Dumplings

Combine the flour and salt, blending well. Add the milk, egg yolk, and oil, again blending well. Allow to rest for 5 minutes. Knead for about minutes and form into a ball. (This may be done in a processor.) Cover and set aside for 15 minutes or so. On a floured surface, rol

Best Chocolate Banana Muffins

Best: Basic Muffin Mix: In large bowl, stir together all purpose and whole wheat flours, bran, milk powder, sugar, baking powder and salt until combined. [for storage: transfer to airtight container; store in cool, dry place. Stir well before using.] Chocolate

Chocolate Pixies

In a large saucepan over low heat, melt margarine and chocolate, stirring until smooth. Remove from heat; cool slightly. Lightly spoon flour into a measuring cup; level off. Stir in flour, sugar, walnuts, baking powder, salt, and eggs; blend in well. Cover; refrigerate at le

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Chicken In Wine Cream Sauce

: cut in hal 4 TB butter melted : salt : white pepper : garlic powder : Instant wine and cream : sauce: 2 shallots finely chopped 2 cloves garlic put through : press 1 TB butter 1/4 c dry white wine 1/4 c chicken broth undilu

Crostata Di Fichi E Lamponi

FOR THE DOUGH: Preheat oven to 350F. Combine dry ingredients in bowl of food processor and pulse several times to mix. Cut butter into 8 pieces and distribute evenly over dry ingredients in work bowl. Pulse until very finely powdered. Add egg and continue to pulse until dough b

TAG: filling, dough, almond, pulse, crostata, ,

Apple Tart

Pastry: In a food processor combine flour, 2 ts sugar and salt. Add butter and pulse with on/off turns until mixture resembles fine cornmeal. Ib a 1 cup measure, whisk milk and egg yolk until blended. With processor running, pour in egg mixture, processing until dough pulls away

Gingered Fruit Salad

3 md plums 1 whole cantaloupe 1/2 whole honeydew melon 1/2 lb green and red grapes 1/2 c fresh lime juice 1 ts lime rind grated 1/4 c honey 1/2 c candied ginger root : chopped finely Prepare all fruit by washing, peeling if desired, removing pits a

TAG: fruit, ,

Hare Chane Ke Kabab Green Lentil Patties

Chop the chiles (use the seeds as well), onions and garlic. Boil the lentils with salt, coriander, cumin, chiles, onion and garlic in two cups of water. When cooked, drain completely. Add the tofu and grind finely. Add the remaining ingredients, mix and knead well. Form 12 p

Garlic Cauliflower

In a large kettle, bring 2 quarts of water to a boil. Trim cauliflower and break into flowerets. Drop into boiling water and cook about 2 minutes. Drain in a colander. In a large, non stick skillets, heat oil and brown garlic. Add cauliflower and sesame seeds and stir fry 1 minu

Baked Chicken Livers

NOTE: Liver is high in cholesterol, about 300 mg per 3 oz serving Rinse chicken livers, remove any dark spots and fat, and pat dry. Pierce each liver several times with a fork. (Note: any liver could be cut into pieces about one or two bite size.) In a 1 quart

Arizona Forest Fire Chili

Combine red beans, kidney beans, diced tomato, crushed tomato, green chilies, in large pot (DO NOT DRAIN CANS). Add jalpeno, chili powder, chopped garlic, parsley flakes, oregano, cumin. Brown the beef and add to the beans. Brown the onions and celery in grease from the mea

Poblano Chili Cream

: and : quartered 1 bn cilantro stems included 3 Poblano chiles roasted, : peeled, : And Seeded 3 oz sour cream 1/2 c chicken stock 2 TB vegetable oil : Juice of 1 lime 1 Clove Garlic 1 ts coarse salt : Freshly ground black pepper

Chili Sauce 4

Combine tomatoes, onions, sweet and hot peppers, sugar and salt in a lg sauce pot. Cook gently 45 minutes. Ties spices in a cheesecloth bag; add to tomato mixture; cook until mixture is reduced by one half, about 45 minutes. As mixture thickens, stir frequently to prevent sticki

TAG: mixture, minutes, sauce, ,

Savory Turkey Loaf

Heat oven to 350 degrees. Grease loaf pan (8 1/2 x 4 1/2 x 2 1/2 inches. Mix all ingredients in bowl thoroughly. Salt and pepper to taste. Press firmly in loaf pan. Bake until turkey is no longer pink and mixture is firm, about 1 1/4 hours. Let stand 10 minutes. Top each serving

Dried Split Pea Dip

Saute the onion in 2 tablespoons of the oil in a 1 1/2 to 2 quart saucepan until tender but not browned. Stir in the water and split peas and bring to a boil. Boil 2 minutes, remove from heat, cover, and let stand 30 minutes. Return the pan to the heat and bring to a boil.

TAG: split, minutes, wedges, cover, place, ,

Chinese Brine Pickles

In a mixing bowl, combine the salt, peppercorns, chile peppers and boiling water, and stir until the salt dissolves. Stir in the cold water, fresh ginger, and vodka or sherry. Put the vegetables of your choice into a Chinese pickling jar or 2 quart glass jar. If using a Chin

Garlic Green Beans

I tried this recipe from Jane Brody s "Good Food Gourmet" for Thanksgiving last year and my family really loved it! Steam beans for 5 to 7 minutes or until tender crisp. Rinse briefly under cold water to preserve color, but do not chill. Cover and keep warm. In a large

TAG: garlic, beans, ,

Corny Bread

D. German II Medium Page 65     strongServings: 1/strong  

Cheesecake dip

Cheesecake Dip4 ounces cream cheese, softened1/3 cup sour cream3 tablespoons confectioners` sugar1 tablespoon milk1/4 teaspoon almond extract1 pint fresh strawberries1/4 cup graham cracker crumbsIn a mixing bowl, beat cream cheese until smooth. Add the s

Banana peanut butter and jelly bread

Banana Peanut Butter and Jelly BreadSource: Land O Lakes1 3/4 cups all purpose flour2/3 cup granulated sugar1 cup mashed bananas (2 medium)3/4 cup chunky peanut butter1/3 cup Land O Lakes sweet cream butter, soft2 eggs2 teaspoons baking powder1/2 teaspo

Hot pepper crackers

Hot Pepper Crackers1 (16 ounce) box Town House Crackers1 cup canola oil2 packages Hidden Valley Ranch Dry Mix1 teaspoon ground cayenne pepper1 teaspoon crushed red pepper1 teaspoon fresh ground black pepperPlace entire box of crackers into a 1 gallon zip type bag. Pour

Virginia waffles

Virginia WafflesSource: Fannie Merritt Farmer 1918 iThe Boston Cooking School Cookbook/i1 1/2 cups boiling water1 1/4 tablespoons baking powder1/2 cup white cornmeal1 1/2 teaspoons salt1 1/2 cups milkYolks of 2 eggs3 cups flourWhites of 2 eggsb

Glazed pumpkin walnut rum cake

Glazed Pumpkin Walnut Rum Cake1 (18.25 ounce) box yellow cake mix 1 (4 ounce) box vanilla pudding 4 eggs 1/2 cup vegetable oil 1/2 cup light rum1/2 cup butter 1/2 cup walnuts 1 cup canned pumpkinPreheat oven to 325 degrees F. Grease a Bundt pan.M

Colorado Peach Pie

Colorado Peach PieuCrust/u1/2 cup butter1/2 teaspoon salt1 1/2 cups flourCut butter into flour and salt. Press in 9 inch pie pan.uFilling/u4 cups fresh sliced peaches1 cup granulated sugar, divided2 tablespoons flour1 egg1/4 teaspoon salt1

Chocolate torte with bailey`s irish cream

Chocolate Torte with Bailey`s Irish Cream8 ounces (1 2/3 cups) blanched almonds 7 (1 ounce) squares unsweetened chocolate 1/2 pound (2 sticks) sweet butter 1 cup plus 1 tablespoon granulated sugar 4 large eggs, separatedConfectioners` sugar, optionalAdjust rack

Goof balls

Goof Balls1 (14 ounce) package caramels1 can sweetened condensed milk1/2 cup butterRice KrispiesLarge marshmallows Melt caramels, milk and butter. Dip large marshmallows into mixture. Roll in Rice Krispies. Let set on wax paper.

Atlantis red onion soup

Atlantis Red Onion SoupSource: Executive Chef Michael Cloutier of Atlantis, Paradise Island, Bahamas3 tablespoons vegetable oil2 tablespoons unsalted butter3 cloves garlic, thinly sliced2 pounds red onions, thinly sliced1/4 cup dry white wine1/4 cup balsamic vi

Diablo Shrimp

Diablo ShrimpShared with Recipe Goldmine by Thomas Trottier1 pound clean shelled shrimp2 3 cloves garlic, chopped1 (6 ounce) can chipotle peppers in adobo sauce8 ounces milk or cream for richer texturePuree the chipotles in adobo sauce, (sometimes you can buy them that w

Los sombreros fresh corn tamales

Los Sombreros Fresh Corn TamalesSource: Chef Jeff Smedstad Los Sombreros, Phoenix, Arizona azfamily.com1 1/2 pounds masa 1/2 pound lard 2 cups fresh corn 1 cup jack cheese, grated 1 cup poblano chiles, roasted, peeled and diced 1/2 cup milk 1 tablespoon

Village tavern capellini vegetarian

Village Tavern Capellini VegetarianSource: Chef Matt Hamilton Village Tavern,  Phoenix, Arizona azfamily.com12 ounces angel hair pasta, cooked according to    package instructions, drained and kept hot 1 portobello mushroom capSalt and pepper to



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