Hot Fudge Pie

1/2 c BUTTER

3 ea SQUARES BAKERS CHOCOLATE

1 1/4 c SUGAR

1/4 c FLOUR

1/4 ts VANILLA

3 x LARGE EGGS

1/4 c PECANS (IF DESIRED)

1 x ICE CREAM (IF DESIRED)

MELT BUTTER AND CHOCOLATE IN A DOUBLE BOILER OR MICROWAVE. BEAT IN SUGAR FOLD IN FLOUR AND NUTS. TURN ONTO GREASED 9" PIE PAN. BAKE AT 350 DEG F. FOR 20 - 30 MINUTES. CENTER SHOULD BE MOIST. DO NOT OVER COOK.

SERVE WARM WITH ICE CREAM.