Belgian Loaf

1 c Sugar

1 c Raisins

1 c Milk

1/4 lb Shortening

1 Egg

1 c Flour

1/2 ts Salt

1/2 ts Baking powder

1/2 ts Soda

in saucepan put first 4 ingredients and bring to a boil, cool. Then stir in 1 egg, then the dry ingredients, mix in 2nd. cup of flour. Bake at 350 for 45 min.

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