You are here: Recipes It > Recipes > Mexican

Chili Non Carne Meatless Chili

Ingredients
 


BETTY PINDER TKHN51B

3/4 cup chopped onion
2 cloves garlic, minced
3 tbsp olive oil
2 tbsp chili powder
1/4 tsp basil
1/4 tsp oregano
1/4 tsp cumin
2 cup finely chopped zucchini
1 cup finely chopped carrot
1 can tomatoes (28 oz)
1 can tomatoes (14 oz)
1 can kidney beans, undrained
2 can kidney beans,drained/rinsed
1 chopped onions,green peppers --for, garnish



 
 Advertisements
Preparation
 
In large pot saute onion & garlic in olive oil until soft. Mix in
chili powder, basil, oregano, and cumin. Stir in zucchini and carrots
until well blended. Cook about 1 min over low heat, stirring
occasionally. Drain & chop tomatoes. Stir in chopped tomatoes,
undrained kidney beans & drained kidney beans; bring to boil. Reduce
heat and simmer for 30-45 min or until thick. Top with chopped onions
or green peppers. Per one-cup serving: 157 calories, 7 sat-fat
calories. Source: File.

 

 
Servings:
8


 

 

Also see ...

Chili Non Carne
1. In a large pot, saute onion and garlic in olive oil until soft. Mix in chili powder, basil, oregano, and cumin. 2. Stir in zucchini and carrots until well blended. Cook for about 1 minute over low heat, stirring occasionally. 3. Stir in chopped tomatoes, undrained kidney (Upload by user)

Chili Nuts
1 egg white 3/4 lb. unsalted cashews 2 tsp. coarse (kosher) salt 1 tsp. sugar 1 tsp. crushed red pepper flakes 1/2 tsp ground cumin 1/2 tsp. leaf oregano, crumbled 1/4 tsp. ground hot red pepper Preheat oven to 300 degrees. Generously grease jell roll pan. Lightly beat egg (Upload by user)

Chili Of Penultimate Grooviness
Soak beansovernight or bring to a boil, then turn off heat and soak for one hour. Saute vegetables until soft and add to beans along with rest of ingredients except TVP. Cook for one and a half hours, adding TVP the last 20 minutes of cooking. 2nd place winner in the 5th An (Upload by user)

 Advertisements
Chili Oil
HEAT A WOK OR SKILLET over high heat and add the oil. Continue to heat until the oil begins to smoke. Remove the wok from the heat and add the chiles and peppercorns. Allow the mixture to cool undisturbed, then pour it into a jar. Let the mixture sit for 2 days, covered, and the (Upload by user)

Chili Our Way Ch
Heat a griddle or cast iron skillet over mod high heat until it is hot. Toast the chile peppers, turning them and not allowing them to burn, for 1 2 minutes. Let chile peppers cool until they can be handled, then seed them. Combine peppers with 1 cup water in a small saucepan. B (Upload by user)

Chili Our Way
Heat a griddle or cast iron skillet over mod high heat until it is hot. Toast the chile peppers, turning them and not allowing them to burn, for 1 2 minutes. Let chile peppers cool until they can be handled, then seed them. Combine peppers with 1 cup water in a small saucepan. B (Upload by user)

Chili Orange Fish Fillets With Banana
Preheat the broiler. Arrange the fish fillets and bananas (cut side up) on a lightly greased broiler pan. In a small bowl, combine half the orange juice with the orange zest, red onion, chilies, and a pinch each of salt and pepper. Spread evenly over fish and bananas. (Upload by user)

Chili Peanuts Harper
The lively flavors of cumin and chiles make these peanuts irresistible. To sip alongside, offer ice cold beer, margaritas, or tomato juice. Time: About 25 Minutes Place the peanuts in a large rimmed baking pan. Bake in a 350 Degree F. oven, stirring occasionally, (Upload by user)

Chili Peanuts
The lively flavors of cumin and chiles make these peanuts irresistible. To sip alongside, offer ice cold beer, margaritas, or Minutes. Cooking Time: About 25 Minutes. Place the peanuts in a large rimmed baking pan. Bake in a 350øF oven, stirring occasionally, until lightl (Upload by user)

Chili Pepper Pizza
Lightly grease a 10" pizza pan. Heat 2 tablespoon of oil in a saucepan. Add onion, garlic, tomato paste, tomatoes with juice and oregano. Stir well to break up tomatoes, then simmer, uncovered, 10 15 minutes or until well thickened; cool. Preheat oven to 375 F. (190 C.). Pu (Upload by user)
TAG: pizza, dough, tomato, minutes, ,

Chili Pepper Steaks
Recipe by: Jo Anne Merrill *Use beef chuck eye steaks, 6 oz each, cut 1 inch thick. 1 Combine vinegar, lime juice, olive oil, chili powder, crushed red pepper, salt, garlic and pepper. cover; refrigerate 1/4 cup of the marinade. Place steaks and remaining marinade in a plastic b (Upload by user)
TAG: steaks, place, marinade, pepper, salsa, chili, ,

Beef with Farfalle and Cheese
Beef with Farfalle and Cheese
Carne Asada
Carne Asada
Easy Cherry Almond Coffee Cake
Easy Cherry Almond Coffee Cake
Jicama Chili Dust
Jicama Chili Dust
Chili Pheasent
1) Flatten pheasent breasts with meat mallet to ¬" thickness, then place 1 tb of green chilies and 1 strip of `jack cheese on each, then roll to enclose the filling and secure the roll with a toothpick... 2) Combine the bread crumbs,parmesan cheese, chili powder, salt, (Upload by user)
TAG: rolls, ", pheasent, chili, ,

Chili Pickled Cabbage Kim Chee
Chop the cabbage coarsely and place in a glass dish. Sprinkle with the salt and let stand for 3 to 4 hours; the cabbage will wilt. Mash with the fingers until the cabbage is still softer, then drain off excess liquid and add the remaining ingredients except the sesame oil. (Upload by user)
TAG: cabbage, ,

Chili Pie Ii
1. Crumble meat into a deep, 1 1/2 quart, heat resistant, non metallic casserole. 2. Add onions and heat, uncovered, in Microwave Oven 7 minutes or until meat is browned and onions are tender. Stir occasionally. Drain off excess fat. 3. Add corn, tomatoes, tomato sauce, chili po (Upload by user)
TAG: microwave, uncovered, minutes, chili, ,

Chili Pizza
HEAT OVEN TO 450 DEG F. MOVE OVEN RACK TO LOWEST POSITION. COMBINE BAKING MIX AND WATER, BEAT ABOUT 20 STROKES. TURN DOUGH OUT ONTO SURFACE DUSTED WITH BAKING MIX. KNEAD DOUGH UNTIL NO LONGER STICKY, ABOUT 60 TIMES. ROLL DOUGH INTO A 12" CIRCLE. PLACE DOUGH ON GREASED PIZZA (Upload by user)
TAG: dough, pizza, chili, ,

Chili Poblano Pie
Make the Crema Fresca ahead of time: mix cream and sour cream together. Cover and let stand at room temp. until thickened, 8 hours or overnight. Chill until ready to use. Char the chili peppers over a gas flame until blackened on all sides. Wrap them in a plastic bag and let sta (Upload by user)
TAG: chili, chilies, sides, cover, minutes, ,

         
TAG: chili, ,
Permalink--> In : Recipes  -  Mexican