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CLIO User

Broccoli and Noodles Parmesan

Preheat the oven to 350 degrees. Cut broccoli into bite-sized pieces. In a covered 4-quart saucepan, over medium heat, cook broccoli in 1-inch of boiling water. Cook for 6 minutes or until tender. Drain in colander and set aside. In the same saucepan, melt the margarine and cook the

Chinese Pepper Steak

Marinate steak for 15 minutes or more. Add oil to hot wok. Swirl and stir fry garlic, ginger and scallions for 30 seconds. WSith slotted spoon, reserving the marinade, add half the steak and stir fry for 3 minutes. Remove and set aside. Repeat with remaining steak. Add oil and stir fry onio

Fresh Apple Coffeecake

Sift flour, salt and soda together; set aside. Place apple in a medium-size bowl. Break egg over apples. Add oil, sugar, cinnamon, nutmeg and nuts; blend thoroughly. Stir dry mixture into apple mixture just until flour is moist. (The mixture will seem dry.) Spread in a greased 8-inch

Luncheon Meat Pinwheels

Spread all meat slices with cream cheese. Roll first slice; join meat edges to tart second slice and continue to roll slices, one over another, to make a log. Wrap and chill thoroughly. Cut into slice 1/4 inch thick and serve on rye bread or crackers. Makes 16 appetizers.

Cafe Au Cin

1 c Cold strong French roast coffee 2 tb Granulated sugar ds Cinnamon 2 oz Tawny port 1/2 ts Grated orange peel

HOMEMADE ONION RINGS

Peel onions and cut into 1/4" slices. Separate into rings. Heat oil in saucepan. Beat remaining ingredients until smooth. Dip each ring into batter, letting excess drip into bowl. Fry a few onion rings at a time, turning once, until golden brown. To keep fried onion rings warm, place in 300 deg

Pumpkin Orange Spread

Combine pumpkin, orange juice concentrate and spices in blender. Blend until smooth and well mixed. While blending, add instant clear jel, a tablespoon at a time, until thickened to spreading consistency. Instant Clear Jel is a pre-cooked cornstarch, it shou

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Baked Chicken Supreme

Arrange chicken pieces in a heavy, shallow pan, lightly oiled. Season chicken pieces with salt, paprika, and tarragon. (If desired, freshly ground pepper may be used.) Sprinkle lemon juice, soy sauce and sherry over chicken. Place diced shallots around chicken pieces. Place

Dent Knees Chicken Fried Steak

The night before, put the steaks in a dish in single layers. Wipe them on both sides with an even coating of corn oil. Dust them on both sides with a generous amount of season salt. Drizzle each steak with wine or juice. Seal the dish in doubled foil or plastic wrap and refr

TAG: sides, steak, ,

Pollo Euscaro Basque Chicken

Brown the chicken well in the butter and bacon drippings. Season with salt and pepper, and place in a deep casserole which has a cover. In the fat in which the chicken was browned, stir together the mushrooms, eggplant, tomato, green pepper, onions, garlic, basil and thyme

Lighter Swedish Tosca

1. Heat oven to 350F. Spray an 8" square pan with nonstick cooking spray. Set aside. 2. In a small bowl, combine the 1/4 oats and boiling water. Let stand 5 minutes. 3. In a large bowl, combine sugar, 1/2 cup brown sugar, 3 T margarine, almond or coconut e

Hot Mulled Cider No2

Pour apple juice into a large stainless steel or enamel pot. Add the sliced apples, oranges, mulled spice mix and bay leaves. Bring to a boil, reduce heat and simmer 30 minutes. Add vanilla. Strain into cup with a splash of dark run or brandy, if desired. Stir with cinnamon

Kosher For Passover Pineapple Kugel

Wet farfel. Beat yolks, salt, sugar, and margarine. Mix with farfel. Add applesauce, pineapple, cinnamon. Beat whites until stiff. Fold in with other. Sprinkle cinnamon on top. Bake at 350 degrees for 40 minutes.     strongServings: 6/strong

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Benya Banana Fritters

Add yeast to hot water ans sprinkle in a little sugar. Cover and let stand to start rising process. Mash bananas throughly in large mixing bowl with yeast. Add cinnamon, nutmeg, flour, sugar, grated orange rind and salt. Mix throughly and let stand overnoght. Mixture will rise a

Lemon Sponge

Mix the sugar and flour together and add the lemon juice and rind, slightly beaten egg yolks, butter and salt. Stir in the milk and mix well. Beat the whites until stiff and fold into the first mixture. Pour into custard cups. Set the cups in pan with hot water and bake at 350 F
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TAG: sponge, lemon, ,

Best Bran Muffins

Combine dry ingredients in a medium bowl; make a well in center of mixture. Combine egg, milk, molasses, and oil; add quickly to dryingredients, stirring until moistened. Spoon into muffin pans coated with cooking spray, filling 2/3 full. Bake at 400 degrees for 20 minutes. 120

Beef Casserole With Edam

from the Keshy Yena Intercontinental Hotel, Curacao. In a skillet, cook onion in the butter over moderate heat until golden. Add the steak, tomatoes, and bell pepper. Cook, stirring, over mod high heat, until veggies are softened. Add the egg, raisins, olives, gherkins, and

TAG: casserole, stirring, minutes, mixture, ,

Chili Oil

HEAT A WOK OR SKILLET over high heat and add the oil. Continue to heat until the oil begins to smoke. Remove the wok from the heat and add the chiles and peppercorns. Allow the mixture to cool undisturbed, then pour it into a jar. Let the mixture sit for 2 days, covered, and the

Barbequed Chicken

I let the chicken stand in the fridge for a good hour before cooking on the Weber with a combination of charcoal and hickory (plain tap water in the drip pan.) I personally thought it was a tad bit on the salty side, but the family said it was fine. Must have been me. Next time

Sunday Italian Vegetable Soup

Cover navy beans with water in a large pot. Over medium heat, bring just to the boiling point. Remover pan from heat, cover, and let stand for 1 hour. Drain. Add chicken broth, carrot, and potato. Cover and cook over medium heat until vegetables are almost tender, about 35 minut

Crisp Split Peas

Rinse and sort the peas, then place in a large bowl and add enough cold water to cover. Stir in baking soda. Let soak overnight. Drain peas, rinse several times in cold water and drain thoroughly. Let stand at least 30 minutes, then spread out on paper towels and let dry th

Popcorn Buttered Pecan Popcorn

Discard unpoppped popcorn kernels. Spray a 17x12x2 inch roasting pan with nonstick coating. Place the popped corn and pecans in the pan. Keep popcorn warm in a 300 degree oven for 16 minutes, stirring halfway t hrough baking. Remove the pan form the oven. Turn mixture onto a

Green Curry Paste Nam Prik Kang Khiaw Waan

Yield: 1/2 Cup In a blender grind all of the ingredients into a paste. When using dried galangal or fresh Lemon Grass, add both ingredients directly while cooking the curry paste. When using the dried Galangal, soak it in 4 Tbls of hot water and use the soaking water wi

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Gadsby s Tavern Sally Lunn Bread

Heat milk and shortening to the temperature of a warm baby bottle. Mix flour, sugar, and salt in a separate bowl. Add warm water to the yeast in a separate bowl. Add the warm milk and shortening to the flour, then add the yeast and the egg. Beat the entire mixture until

Kevi`s fresh from the garden salsa

Kevi`s Fresh from the Garden SalsaFrom the kitchen of Kevin Taylor, the BBQ GuruHere is my salsa that I make. It is a "fresh" salsa which means it is uncooked. The stuff you get in the jars contains cooked tomatoes......this is a totally different taste. Currently it is

TAG: black, salsa, olives, tomatoes, kevi`s, tablespoon, fresh, garden, ,

Yogurt Smoothie

Yogurt Smoothie Yield: 1 servings1/4 cup flax seeds 1/4 cup heavy cream 1/4 cup Davinci Syrup, any flavor 1/2 cup plain full fat yogurt 1 cup frozen strawberries 6 ice cubesBlend all ingredients EXCEPT the ice in your blender until smooth. Add the ice an

Pumpkin cheesecake

Pumpkin CheesecakeuCrust/u1 1/2 cups graham cracker crumbs1/3 cup butter or margarine, melted1/4 cup granulated sugarCombine graham cracker crumbs, sugar and butter in medium bowl. Press onto bottom and 1 inch up side of a 9 inch springform pan. Bake at 350 degrees

TAG: pumpkin, cream, sugar1, pecans, minutes, degrees, cheesecake, granulated, sugar, ,

Peppermint pound cake

Peppermint Pound Cake3 cups granulated sugar1 1/2 cups (3 sticks) butter or margarine (not low fat)6 eggsPinch of salt3 cups flour1 cup milk1 teaspoon vanilla extractPeppermint candy sticksBlend sugar and butter together well. Add the eggs one at a time

Ginger cream caramels

Ginger Cream Caramels2 cups granulated sugar2 cups whipping cream1 cup light corn syrup1 tablespoon fresh, finely grated gingerLine an 8 inch pan with foil; spray with nonstick cooking spray. Place all ingredients in Dutch oven or heavy large saucepan. Bring to boil ov

Swiss steak-sour cream casserole

Swiss Steak Sour Cream Casserole2 teaspoons olive or vegetable oil 1 cup diced onions1 cup sliced mushroom caps 2 teaspoons all purpose flour 1 1/2 cups water 2 envelopes instant beef broth and seasoning mix 1 tablespoon grated Parmesan cheese 1 teaspoon Worce

Juicy pork loin with pomegranate sauce

Juicy Pork Loin with Pomegranate SauceSimple and festive, the juicy pork loin`s dark sweet crust is jeweled with ruby bits of shallot. Garnish with pomegranate seeds and green pistachio. Serve with wild rice and spinach. 3 tablespoons chopped shallots2 teaspoons chopped rosemary1 t

Crocodile cafe chicken tortilla soup

Crocodile Cafe Chicken Tortilla SoupSource: Crocodile Cafe, Pasadena, California2 quarts chicken stock, divided1 large red onion, diced 3 corn tortillas, fried and broken 3 Roma tomatoes, diced 1/2 bunch cilantro 8 ounces ancho chile paste or 6 or 7 ancho chile

Pirate`s house cheesecake

Pirate`s House CheesecakeSource: Pirates` House, Savannah, GeorgiauCrust/u30 vanilla wafers, crushed1/2 cup blanched almonds, ground1/4 teaspoon almond extract1/4 cup butter or margarine, softenedMix cookie crumbs, ground almonds and almond extract with

Caramel-pecan snappers

Caramel Pecan Snappers1/4 cup granulated sugar1/4 cup shortening1/4 cup (1/2 stick) margarine or butter, softened1 teaspoon vanilla extract1 egg1 1/4 cups all purpose flour1/4 teaspoon cream of tartar1/4 teaspoon baking soda1/4 teaspoon salt1/4 cup chopped peca

Carrot and Zucchini Bars with Citrus Icing

Carrot and Zucchini Bars with Citrus Icing1 1/2 cups all purpose flour3/4 cup brown sugar1 teaspoon baking powder1/2 teaspoon ginger1/4 teaspoon baking soda2 eggs slightly beaten1 1/2 cups shredded carrot1 cup shredded unpeeled zucchini1/2 cup raisins1/2 cup ch

Chicken Stroganoff

Chicken Stroganoff6 boneless chicken breasts1 (12 ounce) container sour cream1 can cream of mushroom soup1 package dry onion soup mixPlace chicken in crockpot. Mix together remaining ingredients and pour over chicken. Cook on LOW for 4 to 6 hours or until chicken is te

Frozen raspberry treats

Frozen Raspberry Treats1 (10 ounce) package frozen raspberries 1/2 cup dairy sour cream 1 cup heavy cream, whipped 1/2 cup miniature marshmallowsThaw raspberries; blend raspberries with dairy sour cream. Fold in whipped cream and marshmallows. Spoon mixture into popsic

Flapjacks in a Sack Mix

Flapjacks in a Sack Mix4 cups quick oats 2 cups all purpose flour 2 cups whole wheat flour 1 cup packed brown sugar 1 cup powdered milk 3 tablespoons baking powder 2 tablespoons cinnamon 2 1/2 teaspoons salt 1/2 teaspoon cream of tartarCombine all i

Honey-Pecan Pork Cutlets

Honey Pecan Pork Cutlets1 pound boneless loin roast, sliced into    4 equal pieces, about 3/4 inch thick1/2 cup melon (cantaloupe or honeydew), pur?ed2 tablespoons honey1/4 cup lime juice2 tablespoons butter1/8 teaspoon curry powder3 ounces crea

Corned beef and cabbage

Corned Beef and CabbageRefrigerate leftover corned beef. It makes a delicious sandwich when served on rye bread spread with spicy mustard and topped with Swiss cheese. For a Reuben, add a dab of sauerkraut.1 (3 to 4 pound) corned beef brisket1 onion, halved2 ribs celery wi
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