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Jalapeno Poppers

From the kitchen of Jim M. - Albuquerque, New MexicoCut jalape?o peppers in two, then use a teaspoon to scoop out the centers - always wear gloves when handling these little guys - or else! :()Fill each half with some cream cheese. Beat an egg or two and put stuffed peppers into the egg bath. Remove peppers from egg bath, and place them in a bowl of "Potato Buds" and roll them around. Put them into a pot of hot oil (I use a "Fry Daddy"). When they come to the top, they are golden brown and ready to serve with some ranch dressing. Give them a try - so easy and so delicious!!

Meatballs in Sweet Clove Sauce
Meatballs in Sweet Clove Sauce4 slices dry bread, diced1/4 cup lemon juice1 egg1 small onion, diced1 teaspoon seasoned salt1 1/2 pounds ground beef or turkeyIn a bowl, soak bread in lemon juice for 2 minutes. Add egg, onion and salt; stir in beef or turkey. Sha (Upload by user)

Garden Foo Yung
Garden Foo YungYields 18 appetizers.4 egg whites 1 cup finely chopped mushrooms 1/2 cup bean sprouts, chopped 1/2 cup diced snow peas 1/3 cup shredded carrot 1 scallion, thinly sliced 1/2 teaspoon minced fresh ginger 1/4 teaspoon ground black pepper (Upload by user)

Fried Shrimp Cocktail
Fried Shrimp CocktailYields 40 appetizers.1/2 pound cooked shrimp, diced6 ounces cream cheese, softened 3 tablespoons cocktail sauce 40 wonton wrappersWaterVegetable oil for fryingBeat the shrimp, cream cheese, and cocktail sauce with a wooden spoon unti (Upload by user)

Meatballs with Brandied Peach Sauce
Meatballs with Brandied Peach Sauce2 pounds ground beef3/4 cup milk1/2 cup bread crumbs1 tablespoon Worcestershire sauce1 1/2 teaspoons salt1 teaspoon garlic powder1/4 teaspoon each nutmeg and ginger1/8 teaspoon pepper2 drops hot pepper sauce2 tablespo (Upload by user)

Hidden Valley Ranch Original Meatballs
Hidden Valley Ranch Original Meatballs1 pound ground beef1 (1 ounce) packet Hidden Valley� Seasoning & Salad Dressing Mix2 tablespoons butter or margarine1/2 cup beef brothCombine ground beef and seasoning and salad dressing mix. Shape into meatballs.Melt bu (Upload by user)

Mesquite Pineapple Meatballs
Mesquite Pineapple Meatballs (T&T)1 (4 to 5 pound) bag precooked meatballs, 1/2 ounce size1 bottle mesquite smoked barbecue sauce1 large can chunky pineapple in its own juicePlace meatballs in a large pan and heat in a 350 degree F oven until meatballs are completely h (Upload by user)

Ham Balls with Hawaiian Punch Sauce
Ham Balls with Hawaiian Punch SauceServes 12uHam Balls/u1/2 pound ham, ground 3/4 pound pork, ground 2/3 cup quick oats 1 egg, beaten 1/2 cup milkuSauce/u1/3 cup firmly packed brown sugar 2 tablespoons flour 1 tablespoon dry mustard (Upload by user)

Greek Spinach Puff
Greek Spinach Puff1 package refrigerated crescent dinner rolls2 (5.3 ounce) packages goat cheese with garlic and basil2 cups loosely packed fresh spinach leaves, chopped 1 egg mixed with 1 to 2 tablespoons water Unroll dough and separate into 8 triangles. Place each pi (Upload by user)

Jalapeno Rangoons
Jalapeno Rangoons3 ounces chopped fresh jalapeno peppers8 ounces cream cheese, at room temperature1 small onion, chopped1/4 teaspoon garlic powder1/2 teaspoon soy sauce3 dozen wonton wrappers1 egg yolkOil for deep fryingChinese mustard, sweet and sour, or (Upload by user)

Hot Pepper Jelly Muffins
Hot Pepper Jelly MuffinsSource: iBetty Crocker Holiday Appetizers/i1 package Betty Crocker corn bread and muffin mix1/3 cup milk2 tablespoons margarine or butter, melted1 egg2 tablespoons canned chopped green chiles3 tablespoons (or more as needed) red hot (Upload by user)
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Italian Triangles
Italian Triangles2/3 cup grated Parmesan cheese1/2 cup mayonnaise1/4 teaspoon garlic powder1/4 teaspoon dried basil1/4 teaspoon oregano3 whole green onions, chopped1 (8 ounce) can refrigerated crescent rollsPreheat oven to 350 degrees F.In a small bo (Upload by user)
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Fried Okra Poppers
Fried Okra PoppersSource: Gourmet, August 199824 Ritz crackers 1/4 cup all purpose flour 1 large egg 2 ounces chilled pepper jack cheese 12 medium okra 2 cups corn oil or other vegetable oil for fryingSalsa (for serving)In a food processor, finely gr (Upload by user)
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Minced meatballs
Minced Meatballs2 beaten eggs1/3 cup fine dry bred crumbs1 (2 1/4 ounce) can deviled ham1/2 teaspoon saltDash of pepper1 pound lean ground beef1 (22 ounce) can mince pie filling1/3 cup apple juice or apple cider1 tablespoon vinegarCombine eggs, brea (Upload by user)
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Deep Fried Mozzarella
Deep Fried MozzarellaVegetable oil1 thick slice mozzarella cheese per serving1 egg, beaten with a little water or milkFlourSeasoned bread crumbsPrepared tomato or marinara sauceParsley (optional)Pour oil into a heavy skillet about 1/2 inch deep and heat. Di (Upload by user)
TAG: brown, cheese, mozzarella, fried, ,

Drunken Wienies
Drunken Wienies1 cup catsup1 cup brown sugar, firmly packed1 cup bourbon3 packages hot dogsMix first 3 ingredients together in crockpot and let simmer. Cut hot dogs into 1 inch pieces and add to mixture. Simmer until ready to serve. (Upload by user)
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Egg Rolls
Egg Rolls1 pound ground beef2 cups carrots, peeled and shredded2 cups celery, shredded1 small package bean sprouts1 cup scallions, diced1 1/2 cups Chun King� Soy SauceMenlo� Egg Roll Wraps*Brown ground beef, crumbling while cooking; drain. Combine remaining (Upload by user)
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