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Grilled Vegetable Medley

Chop all vegetables and toss with herbs, spices, soya sauce and dressing. Cook in microwave 5 minutes on high. Transfer mixture to a wire grill and place on BBQ. Baste with reserved dressing mixture. Grill for 10 to 15 minutes turning occasionally.

Apple-Walnut Cobbler with Cinnamon

Lightly grease a 2 quart square baking dish. Spread the apples in prepared dish. Sprinkle with 1/2 cup of the walnuts. In a small bowl stir together 1/4 cup of sugar and 1/2 tsp of cinnamon, sprinkle over the apples. In a medium mixing bowl stir together the flour, 1/2 cup of sugar, an

Peppermint Marshmallow Sauce

In medium saucepan, cook corn syrup and butter over medium heat until mixture comes to a boil, stirring constantly. Cook 5 minutes, stirring constantly. Cool for 5 minutes. Stir in Marshmallow Cr�me, blending well. Gradually add half-and-half, stirring until mixture is smooth.

Red Chili Biscuits

Mix the flour, sugar, baking powder and salt. Then cut in the lard until it looks like fine meal. Throw in the chili powder, cheese and sourdough starter. Mix until flour is moistened. Place mixture on a floured surface, knead lightly and pat to 1/2-inch thick. Cut with a 2 1/2-inch cutter. Put


Line 9 x 13 cake pan with whole graham crackers. Mix vanilla pudding and blend in Cool Whip and put Line 9 x 13 cake pan with whole graham crackers. Mix vanilla pudding and blend in Cool Whip and put half of pudding mix on top of graham crackers. Another layer of whole graham crackers in pan and

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Potato Gnocchi

Place potatoes in a saucepan; add water to cover. Bring to a boil; partially cover. Cook 40 minutes or until tender. Drain and let cool. Peel potatoes, and place in a bowl; mash. Set aside. Heat oil in a small nonstick skillet over medium-high heat. Add garlic, and saute 30 seconds. Add t

Banana-Cocoa Smoothie

Combine all ingredients in blender. Blend until smooth. For extra sweetness add a date or two.

Italian Fresh Garden Pea Soup

Bring beans to a boil in 3 1/2 cups water and boil gently for 1 minute. Cover pan and let stand 2 hours. Resume recipe: Add 8 1/4 cups more water. Add peas and bring to a boil. Reduce heat. Cover and simmer 1 hour or until peas and beans are tender. Ad

Cheese Strata

The day before serving, remove crusts and cut bread into cubes. Combine beaten eggs, 2 cups milk, brown sugar, Worcestershire, seasoned salt, dry mustard and white pepper in ovenproof casserole. Stir in bread and cheese and refrigerate overnight. When ready to cook, place c

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Chinese Chicken With Spicy Self Making Plum S

Brown chicken, skin side down, in an ungreased nonstick skillet or chicken fryer. Drain and discard chicken fat. Blot chicken with paper toweling and return to the pan, skin side up. Add remaining ingredients. Cover and simmer, stirring occasionally, until chicken is t

Crockpot Chicken Marengo

Place chicken parts in crockpot. Combine spaghetti sauce mix with wine;pour over chicken.Cover and cook on low 6 7 hours. Turn control to high. Add tomatoes and mushrooms. Cover and cook on high 30 40 minutes or until tomatoes are done.     str

Boysenberry Ice Cream

Puree thawed boysenberries in blender or food processor. Pour into a fine strainer over a large bowl. Press puree through strainer with back of a spoon to remove seeds; discard seeds. Stir in whipping cream, half and half, sugar and beaten eggs until sugar dissolves. Pour in

Cream Puff Coffeecake

1. Combine all filling ingredients together in 2 quart saucepan. Cook over medium heat, stirring occasionally until mixture comes to a boil. Continue cooking, stirring constantly, 1 minute. Remove from heat. Cover with plastic wrap; set aside. 2. For topping, combine 3/

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Di Saronno Spritzer 2

Serve in a tall glass over ice. Garnish with lime slice. Recipe By : Di Saronno     strongServings: 1/strong  

Ham Cheese Herb Baguette

...This French style loaf can be made from start to finish in a little over an hour. It s a hearty loaf that is delicious sliced and lightly toasted and served with soups, stews, and salads... generous grinding of black pepper 1. Place the yeast in a large mixing b

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Avocado Torey

Recipe by: "Le Ruth s" Restaurant, New Orleans, LA. Cut the avocados in half and discard the pit. Scoop out the avocado meat with an ice cream dipper, and shape into little balls. Place them on two plates lined with lettuce leaves. In a small bowl, whisk together the

Kletsky Apple Dumplings

Pour the lemon juice over the apples and kix in well. Squeeze thje apples gently to dry. Mix the apples with the lemon rind, cinnamon, sugar, egg, & bread crumbs. Chill in refrigerator for 20 30 minutes Make balls of this mixture 1" in size Drop them in a boiling pot o

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Nam Phrik Kaeng Daeng Red Curry Paste

Soak dried chilies in hot water for 15 minutes and deseed. In a wok over low heat, put the coriander seeds and cumin seeds and dry fry for about 5 minutes, then grind into a powder. Into a blender, put the rest of the ingredients except the shrimp paste and blend to mix well

Sage Pot Roast

In a Dutch oven, brown roast on both sides in oil. Season with sage, salt and pepper. Add beef broth. Cover and bake at 325 degrees f for 2 1/2 hours. Add potatoes, carrots and onions. Cover and bake 1 hour longer or until meat is tender and vegetables are cooked. Remove roast

Barbecued Squid With Hot Dipping Sauce Squid

No country of origin, but I m betting on Vietnam this time, mainly from the dip. Coconut milk is easily made if you have a blender or food processor. Boil 1 1/2 cups water. Pour it over 1 1/2 cups of fresh or dry grated coconut. Beat it in the food processor or ble

Chicken Breasts With Chilies Arroz Blanco

Source: MAINPOUL.ZIP Arroz Blanco (recipe follows) Season chicken with salt and pepper. In large skillet, heat 2 Tbsp butter and oil. Add chicken and cook over medium high heat until light brown on both sides. Remove from pan and set aside. Cook onion in skillet u

Two Meat Two Bean Chili 2 Of 2

In a large soup kettle, cook the ground round, sausage, onions, red and green pepeprs, chili peppers, and garlic over medium high heat, stirring often, until the meat is seared (but not browned), about 10 minutes. Pour off excess fat. Add the chili powder, salt, oregano, cumin,

French Onion Beef

Cut beef into 6 serving size pieces. Layer half of the beef, mushrooms and onion in 3 1/2 to 4 quart slow cooker; repeat layers. Pour soup over ingredients in slow cooker. Cover; cook on low setting for 8 to 10 hours or until beef is tender and no longer pink. Before servin

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Turkey Chimichangas

Brown turkey; drain. Stir in seasoning mix and water. Bring to a boil. Reduce heat to low; simmer 5 minutes, stirring occasionally. Remove from heat; stir in 1 cup of the sour cream. Place 1/3 cup of turkey mixture in center of each tortilla. Fold in sides and roll up to enclose

Herbed Caviar Roulade

In a medium bowl, combine sour cream, onion, eggs and pepper. With a small rubber spatula, gently fold caviar into sour cream mixture. Spread mixture evenly over crepe, leaving a 1 inch border around edges. Beginning at short end, carefully roll crepe. To Serve: With

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Chow Mein 3

Brown veal in butter, put in celery and onions and when golden, add soup, worcestershire sauce, tabasco, paprika, pepper, salt, celery salt, and brown sugar. Place in casserole and bake in 350 degree oven for 1 hour. Mix in bean sprouts and return to oven and heat through. S

Almond Dumplings For Soup

Flour Beat egg yolks very light. Add salt, pepper, parsley, almonds, baking powder, & enough flour to make a VERY stiff batter. Add beaten egg whites. Test a teaspoonful in boiling water if it boils apart, add more flour. Drop from teaspoon into boiling soup 10 m

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Donna Celeiro s Catskill Mountain Rye

Use bread machine on "standard" or "white bread" mode. I hope you like this recipe. It retains all the great flavor but rises quite high and has a real nice texture.     strongServings: 1/strong  

Mesquite Pineapple Meatballs

Mesquite Pineapple Meatballs (T&T)1 (4 to 5 pound) bag precooked meatballs, 1/2 ounce size1 bottle mesquite smoked barbecue sauce1 large can chunky pineapple in its own juicePlace meatballs in a large pan and heat in a 350 degree F oven until meatballs are completely h

Strawberries `n` cream bread

Strawberries `n` Cream Bread1/2 cup butter or margarine, softened3/4 cup granulated sugar2 eggs1/2 cup sour cream1 teaspoon vanilla extract1 3/4 cups all purpose flour1/2 teaspoon baking powder1/2 teaspoon baking soda1/2 teaspoon salt1/4 teaspoon groun

Tomato bread salad

Tomato Bread Salad1 tablespoon red wine vinegar1 garlic clove, minced and mashed to    a paste with a pinch salt1/4 cup extra virgin olive oil2 cups 3/4 inch cubes crusty bread1/2 pound vine ripened red tomatoes,    cut into 3/4 inch wedgesbr

Raspberry-pineapple cream torte

Raspberry Pineapple Cream Torte1 (18.25 ounce) box yellow cake mix1 cup pineapple juice1 envelope Knox gelatine1 (20 ounce) can crushed pineapple, drained, juice reserved1/2 cup cream1 cup raspberry preserves1 small container Cool WhipBake cake as directed

Kumquat Marmalade

Kumquat Marmalade3 quarts kumquats (5 1/2 pounds)2 lemons, peeled2 cusp water3 1/4 cups plus 2 tablespoons granulated sugar1 (3 ounce) package liquid pectinCut kumquats lengthwise, and remove outer rind. Set rind aside. Combine kumquat pulp, peeled lemons and water

Bunratty castle pork ribs with honey-whiskey sauce

Bunratty Castle Pork Ribs with Honey Whiskey SauceSource: Bunratty Castle Ireland5 pounds pork spareribsHoney Whiskey Sauce1 tablespoon vegetable oil1 onion, peeled and sliced1 garlic clove, minced1/4 cup honey1 cup Irish whiskey1 teaspoon Worceste

Crockpot breakfast cobbler

Crockpot Breakfast Cobbler4 medium size apples, peeled and sliced 1/4 cup honey 1 teaspoon cinnamon 2 tablespoons butter, melted 2 cups granola cerealSpray inside of crockpot with nonstick spray. Place apples in slow cooker and mix in remaining ingredients. Cover and cook o

Rosalyn carter`s plains cheese ring

Rosalyn Carter`s Plains Cheese Ring1 pound sharp Cheddar cheese, finely grated1 cup mayonnaise1 cup chopped pecans1/2 cup finely chopped onion6 twists freshly ground black pepperDash of cayenne pepper1 (12 ounce) jar strawberry preservesWhole grain crackers or

Savory turkey breast

Savory Turkey Breast1 (6 1/2 pound) bone in turkey breast, thawed if frozen1 medium onion (1/2 cup), chopped1 medium stalk celery (1/2 cup), chopped1 dried bay leaf1 teaspoon salt1/2 teaspoon coarsely ground pepper1 teaspoon chicken bouillon granules1/2 cup wa

Hobo Cookies

Hobo CookiesNo, these cookies have no flour in them, and they are truly delicious!6 eggs 2 cups granulated sugar 2 cups brown sugar (packed)1/2 tablespoon white Karo syrup 1/2 teaspoon vanilla extract1 bag M&Ms 4 teaspoons baking soda 1 cup butter o

Cherry Cordial Dessert

Pina Colada Dessert8 ounces cream cheese, softened1/3 cup granulated sugar1/2 teaspoon rum extract3 1/2 cups thawed Cool Whip1 (8 1/4 ounce) can crushed pineapple in syrup2 2/3 cups (7 ounces) coconutBeat cream cheese with sugar and rum extract until smooth. Fo

Peanut butter cookies

Peanut Butter Cookies1/4 cup margarine, softened1 cup creamy style peanut butter1/4 cup egg substitute2 tablespoons honey1/2 teaspoon vanilla extract1 cup SPLENDA� Granular1 1/2 cups all purpose flour1/2 teaspoon baking soda1/2 teaspoon saltPreheat



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