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Kapuska (Sauerkraut) and Kielbasa

2 lb Sauerkraut

Water 1 pn Of sugar

Bay Leaf (optional) 1 12 oz can of beer (optional)

3 To 4 strips of bacon

-(optional) Kapuska (Sauerkraut) and Kielbasa Simmer sauerkraut, sugar, and optional ingredients with kielbasa (it doesn`t say how much) for about 20 minutes. Note: Some fresh cabbage may be added in place of sauerkraut. But usually not more than 1/3 the amount of sauerkraut being used.

 

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