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A Perfect Margarita

Salt the rims of 2 large margarita glasses. To do so, pour salt onto a small plate, moisten the rims of the glasses on a damp towel and press them into the salt. In a cocktail mixer 3/4 full of ice, combine tequila, Grand Marnier, cointreau, simple syrup, raspberry liqueur and lime juice.

Scallops with Mushrooms

Heat butter or oil in a large skillet over medium-high heat. Add the shallots and mushrooms and cook about 3 minutes, stirring frequently. Add the scallops and salt and pepper, and cook only 2 minutes more, until the scallops are creamy white and have lost their translucency. Remove to

Marble Cobbler

Mix the 1/2 cup sugar, flour, baking powder, salt, milk and vanilla extract. Pour batter into greased 13 x 9-inch pan. Sprinkle fruit over batter; add the 3/4 cup sugar over fruit. Dot with margarine and pour boiling water over all. Bake at 375 degrees F for 40 minutes or until golden brown.

Classic Beef Burgundy

Combine beef, 3/4 cup wine and onion. Cover; refrigerate overnight. Drain beef cubes; set aside. Strain and reserve liquid. Saut? mushrooms in 3 tablespoons margarine until lightly browned; remove and set aside. Add beef; cook until well browned. Remove and set aside. Saut? sliced oni

Best Chocolate Cake with Fudge Frosting

Heat oven to 350 degrees F. Grease and flour 13 x 9 x 3 pan, 3 8" round pans or 2 9" round pans. Beat all ingredients except fudge frosting in a large bowl on low speed for 30 seconds, scraping bowl constantly. Beat on high speed for 3 minutes, scraping bowl constantly. Pour into pan

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Hanas Bean and Potato Melange

- warm oil in sauce pan - soften onions in oil - add cumin seeds and stir until fragrant(barely a few minutes) -add garlic, ginger stir until mixed well into mixture and fragrant -add tomato paste and enough water to make a paste tha

Third Bread

To prepare this Third Bread Recipe, first dissolve yeast cake in water, add remaining ingredients, and mix thoroughly. Let rise, shape, let rise again, and and turn into greased bread pans, having pans one-half full; let rise, and bake.

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Buttermilk Cider Chicken

Place chicken in single layer in glass baking dish. Pour buttermilk over. Turn chicken to coat. Cover; chill overnight. Melt butter in heavy skillet over medium high heat. Add apples and saute until golden, about 5 minutes. Transfer apples to bowl. Add cider to same skille

Christmas Eve Mull

Pour white wine and red wine into a large stainless steel or enamel saucepan. Add vermouth, bitters, orange peel, cloves, cinnamon, and cardamon pods. Heat wine mixture gently until very hot but do not boil. Remove saucepan from heat, cover with a lid and cool. Strain w

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Aloha Cheesecake From Fred Goslin

Combine crumbs and margarine; press onto bottom of 9 inch springform pan. Bake at 350 degrees F., 10 minutes. Combine cream cheese, sugar and milk, mixing at medium speed on electric mixer until well blended. Add eggs, one at a time, mixing well well after each addition

Chocolate Cream Pie

In Saucepan, combine sugar and salt. Chop up unsweetened chocolate and add with milk; gradually stir into dry mixture. Cook and stir over medium heat till mixture boils and thickens. Cook 2 minutes longer. Remove from heat. Stir small amounts hot mixture into yolks; return t

Apple French Toast Strata

Place half of bread cubes in a greased 11 x 7 baking dish. Cover with all of the cream cheese cubes, distributing evenly. Sprinkle with apple slices. Top with remaining bread cubes and almonds. Beat together eggs, milk and cinnamon until well blended. Pour over bread mixture

Oat Bran Russian Black Bread

Dissolve yeast & sucanat in about 1/2 c water & set aside till yeast is foamy. Combine rye flour, wholewheat flour, salt, oatbran, carob, carawy & fennel seeds. In a separate bowl, combine the vinegar, molasses, oil & onion. Add wet ingredients

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Cooking With The Prickly Pear Cactus

The prickly pear cactus plant grows wild throughout the southern region of Arizona where the air is warm and dry. It produces large, green, succulent pads that bear plump, juicy fruits in the late summer months. NOPALES Prickly pear pads (nopales) have been eaten b

Macaroni Bake Low Cal

Preheat oven 350F. Saute onions in margarine, add flour. Stir in milk, little at a time until thick. Add spices. Add cheese. Add macaroni. Pour into shallow pan. Top with crumbs and paprika. Bake 45 minutes.     strongServings:5/strong &

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Irish Soda Bread With Herbs

Preheat the oven to 325 degrees F. In the bowl of an electric mixer fitted with a paddle, combine 4 cups flour, the chopped herbs, baking powder, salt, and baking soda (breaking up any lumps). Mix on low speed for 2 minutes. Place the buttermilk and vegetable oil in a stain

Chili Bean Casserole

Soak beans. Drain & rinse well. Bring to boil in fresh water & boil fast for 10 minutes. Reduce heat & cook for 40 minutes, depending upon the freshness of the beans. Older beans will take longer to cook. Drain, reserving the liquid for stock later. Heat the olive oil b

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Beer Steamed Sausages

Cut each pound of smoked sausage into 4 pieces. Pour the beer in the bottom of the crock pot and pile in the sausage. Cook on HIGH for 2 hours, then switch to LOW until ready to serve. Those who like a strong beer taste will want the pieces that actually bathed in the beer.

Green Chili Won Tons

Mix cheese and green chilies. Place 1 ts mixture on won ton skin and fold like an envelope. Fry in 2" of hot oil, until brown, turning so that both sides will be brown. Drain. Serve hot with guacomole dip. For dip: Mash pulp of avocado and blend in lime juice. Add remaini

Cajun Chicken Salad

Combine chicken, lemon juice, cayenne pepper, garlic powder, white pepper, basil and thyme in a medium sized mixing bowl. Mix well. Cover and refrigerate for 1 hour. Combine lettuces, green pepper, cauliflower, mushrooms and carrots in a large salad bowl. Toss to distribute eve

Creamy Sage Giblet Gravy

Directions: Heat oil in a small nonstick skillet over medium heat. Add liver; saute 5 minutes or until done. Remove from skillet; set aside. Add drippings to skillet; bring to a boil, stirring with a wooden spoon to loosen browned bits. Remove from heat; set aside. Chop liver; s

Roast Peppers Stuffed With Mushrooms

Preheat oven to 200C/400F gas mark 6. halve peppers length wise, remove core and seeds. Place cut side down on a baking sheet and roast for 15 min, turning frequently. Meanwhile, make the sauce. If using fresh tomatoes, place them in a bowl, adding boiling water to cover, a

Spicy Roasted Chickpeas

Place Chickpeas & taco blend in a large bowl with a tight lid and shake till Chickpeas are evenly coated. Evenly distribute Chickpeas on a large cookie sheet sprayed with PAM BAKE at 325 degrees for 1 hour stirring occasionally Store in covered container

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Cheese Bacon Soup

Remove bacon from drippings. Add vegetables to bacon drippings and cook until tender. Blend in flour, salt and pepper; stir well. Gradually stir in half and half, milk and chicken broth. Cover and cook until thickened and bubbly, stirring occasionally. Add cheese, stirring

Brown Honey Scones

Mix wholemeal, salt and bakingpowder. Rub in the butter. Dissolve the honey in the milk, add to dry ingredients and mix to a soft dough. Rollout, cut out, and bake on a cookie sheet for 10 12 minutes at 425 degrees. (recipe from Edmonds Sure To Rise NZ Cookbook)  

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Herb Croutons

HERB CROUTONS: Toast bread cubes in 300F oven until dry and crisp and golden brown. Saute in butter seasoned with Herb seasoning, Season All, and garlic salt. Use in Caesar salad, potato dumplings; spoon on top of soups or use as a topping for vegetables and casseroles.

Biscuits and sausage gravy

Biscuits and Sausage Gravy3 cups self rising soft wheat flour1/4 teaspoon baking soda1 teaspoon granulated sugar1/2 cup butter flavored shortening1 1/4 cups buttermilkButter or margarine, meltedSausage GravyCombine first 3 ingredients in a large bowl; cut i

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Marshmallow frosting

Marshmallow Frosting1 1/3 cups granulated sugar1/2 cup water6 large marshmallows3 egg whites1/8 teaspoon salt1 teaspoon vanilla extractBoil sugar and water without stirring until syrup spins a thread; melt marshmallows in syrup; pour slowly over stiffly beaten

Esther`s Orange-Marmalade Layer Cake

Esther`s Orange Marmalade Layer CakeSource: Scott Peacock, the young and talented chef who developed this orange marmalade cake recipe for Victoria magazineuCake/u3 cups cake flour1/2 teaspoon baking soda1/2 teaspoon salt1 cup softened unsalted butter2 cups

Strawberry divinity

Strawberry DivinityYou can use any flavor gelatin that you want. This is a delicious recipe.3 cup granulated sugar3/4 cup light corn syrup3/4 cup water2 egg whites, stiffly beaten1 small box strawberry gelatin1/2 cup flaked coconut1 cup chopped pecansp

Pineapple-cheese casserole

Pineapple Cheese Casserole1 (20 ounce) can pineapple chunks1 cup sharp Cheddar cheese, grated1/2 cup granulated sugar3 tablespoons flour1/4 cup butter1 cup crumbled Ritz® crackers3 tablespoons pineapple juiceCombine all ingredients except butter and crumbs.

Fiddler`s green irish pub and eatery fish and chips

Fiddler`s Green Irish Pub and Eatery Fish and ChipsSource: Fiddler`s Green Irish Pub and Eatery, Atlanta, Georgia1 1/2 quarts canola oil 4 cups all purpose flour plus 2 cups for dredging 1 teaspoon kosher salt plus 1 teaspoon 1 teaspoon freshly ground black pepper plus

Bacon and cheese sandwich

Bacon and Cheese Sandwich (George Foreman Grill)4 strips bacon, cooked and drained 2 slices American cheese 2 slices bread 2 teaspoons butter Lightly butter one side of the bread slices. Place cheese on the unbuttered side of one slice of bread. Place bacon strips over top of c

Ruby`s diner bbq ranch chicken salad

Ruby`s Diner BBQ Ranch Chicken SaladSource: Chef John Riley Ruby`s Diner, Phoenix, Arizona azfamily.com10 ounces salad mixture 1 chicken breast, grilled and cut into 1 inch cubes 2 ounces tomatoes, diced 2 ounces black beans, drained 2 ounces cheese 6 cucum

Snow-covered almond crescents

Snow Covered Almond Crescents1 cup margarine or butter, softened3/4 cup powdered sugar1/2 teaspoon almond extract or vanilla extract2 cups all purpose flour1/4 teaspoon salt (opt)1 cup QUAKER Oats (quick or old fashioned, uncooked)1/2 cup finely chopped almondsAddition

Really Decadent Fudgy Caramel Wedges

Really Decadent Fudgy Caramel WedgesHi everyone!Last night while in an Albertson`s store I had an uncontrollable chocolate urge, so I wandered over to the bakery. There I saw something called: Chocolate Pecan TrianglesNot being able to resist, I ate one (the whole thing) and it only

Rice krispies treats

Rice Krispies TreatsDo not use diet/reduced fat margarine in this recipe.3 tablespoons margarine1 (10 ounce) package regular marshmallows    or 4 cups miniature marshmallows6 cups Kellogg’s® Rice Krispies cerealVegetable cooking sprayMelt marg

Chicken-Hominy Chili

Chicken Hominy Chili2 pounds boneless, skinless chicken breasts,    cut into 1 to 1 1/2 inch pieces1 medium onion, chopped3 cloves garlic, thinly sliced1 (15 ounce) can white hominy, drained1 (14 ounce) can diced tomatoes, undrained1 (28 ounce) can

Petit fours

Petit FoursWhite Cake (either from scratch,    as below, or from a mix)uCake/u2 1/4 cups cake flour1 1/2 cups granulated sugar3 1/2 teaspoons baking powder1 teaspoon salt1/2 cup shortening1 cup milk, divided1 teaspoon vanilla extr

Deep fried masa turnovers with cheese

Deep Fried Masa Turnovers with CheeseuDough/u1 pound fresh masa or 1 3/4 cups Masa Harina®    mixed with 1 cup plus 2 tablespoons hot water2 tablespoons lard or vegetable shortening1/4 cup flour*Generous 1/2 teaspoon salt1 scant teaspoon baking



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