Thick & Spicy Spaghetti Sauce2 From Loren Martin

2 ts Sweet basil

1 ts Paprika

1 ts Mrs. dash

2 ts Cinnamon

2 ts Vinegar

1/2 ts Curry powder

3 dr Hot sauce

2 Bay leaves

1/2 c Water

1/2 c Burgundy or dry wine

Hot cooked pasta Shredded sharp cheddar and Grated paramesan cheeses