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BACON ROLL-UPS

Ingredients
6	oz	cream cheese, with chives
1	teaspoon	milk
25	each	mixed grain sandwich bread
25	each	bacon cut in halves

Directions:
Combine milk and cheese. Stir to spreading consistency. Spread about 2 teaspoons on each side of bread, thin cut in 2 pieces. Roll bread and wrap with bacon. Place on broiler pan. bake at 350F for 30 minutes or until bacon browns. These freeze well. thaw before cooking. Yields 50.

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