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Meat Casserole
| Ingredients | |||
| 1/2 | cup | noodles, uncooked | |
| 5 | cup | tomato juice | |
| 4 | cup | celery, finely chopped | |
| 1 | cup | bell pepper, green, finely chopped | |
| 4 | cup | meat, cooked & cubed | |
| 1 | pepper, freshly ground | ||
| 1 | teaspoon | salt | |
| 1 | teaspoon | margarine | |
Directions: | |||
| Heat oven to 350 degrees. Combine all ingredients. Turn into well greased (use a non stick pan spray by today`s standard) casserole; bake 2 hours and 15 minutes. | |||
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