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Crockpot Pork Roast
| Ingredients | |||
| 3-4 | pound | pork roast | |
| 6 | each | potatoes, halved | |
| 8 | each | carrots, cut in pieces | |
| 1/2 | each | onion soup mix or 1 onion quartered | |
| 1 | cup | water | |
Directions: | |||
| Prepare your vegetables. Place in crockpot in the following order: carrots then potatoes and then your pork roast. Mix water and onion soup mix. Pour over roast. Slow-cook on low for about 10 hours. Note: You can substitute a beef roast. | |||
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