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Fried Shredded Carrots

Ingredients
 

2 tbsp oil
2 garlic cloves
4 carrots, shredded
2 tbsp tamari
4 tbsp nutritional yeast
1/4 tsp fresh ginger, minced



 
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Preparation
 
Heat oil in a skillet over medium heat. Saute garlic for 1 minute.
Stir in carrots & remaining ingredients. Stir fry for a few minutes,
until carrots are just tender. Serve.

"The Cookbook for People Who Love Animals"

 

 
Servings:
2


 

 

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