Sausage Balls #1

1 lb Bulk Sausage (Hot Or Mild)

2 c Sharp Chedder Cheese Grated

3 c Bisquick

1/3 c Water

Combine all ingredients and shape into balls the size of walnuts. Bake on cookie sheet at 350?F for 15 minutes. Makes about 5 dozen. NOTE: defrost and reheat at 350?F.