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Buffalo Wings From Buffalo Ny

Ingredients
 

4 lb chicken wings
3 tbsp butter -- melted
3 tbsp worcestershire sauce
2 tsp catsup
2 garlic cloves -- mashed

DIP

2/3 cup mayonnaise
1/3 cup sour cream
1/3 cup gorgonzola -- or blue
1 cheese
1/2 tsp tabasco
1 celery stalks




 
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Preparation
 
Cut off tip of wing. Separate at joint. Place on wire rack in
roasting pan. Roast at 350 deg. for 1 1/2 hours. Turn once during
cooking. Combine melted butter, Tabasco, Worcestershire, catsup,
garlic and mix well in large bowl. Place chicken in bowl and mix
well. Crumble cheese coarsely and mix with other dip ingredients in
separate bowl and serve with celery stalks and wings.

Recipe By :

 

 
Servings: 6

 

 

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