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Easy Mexican Beans and Rice
Easy Mexican Beans and Rice
Ingredients
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While rice is cooking, chop vegetables and canned tomatoes. Saute onion and garlic in minimal amount of olive oil until soft. Add squash, and continue cooking until squash is done to your liking. Add remaining ingredients; mix well and heat through. Serve garnished with jalepeno slices, if you like.
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(Upload by user)
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(Upload by user)
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Wash rice (1 or 2 cups) in pot until water runs clear. Drain on paper towel. Saute rice in olive oil until golden. Add remaining ingredients. Season with salt and black pepper to taste. Bring to boil, cover, cook over medium high heat, adding more liquid if (Upload by user)
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Saute the onions, garlic and chilli for a few minutes in the oil. Add the potatoes and green beans and stir fry for a few minutes longer. Season with cumin, salt and pepper. Add the tomatoes in their juice and bring to the boil. Simmer for about 15 minutes u (Upload by user)
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Aussie Rice Salad
1.Cook the jasmine rice in the microwave or on stove top, having added a dash of salt and 5 spice to the water.2.While the rice is still hot, add the frozen peas and onions (as much as looks right) Stir through.3.Stir in the tinned corn, red capsicum and bacon bits (again, put i (Upload by user)
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Moong Dal
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Take 100g split green moong without shell; add 500 CC water, milk, 1 spoon salt and one spoon turmeric. Let it cook at low flame for 30 min. When all the grain disappear, it becomes uniform, turn off the flame. Add a little butter and enjoy as a soup. < (Upload by user)
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Daal
Bring to a boil and cook lentils and tumeric for 30 to 40 minutes.Garlic and ginger can also be added.Clean greens. Heat 1 teaspoon oil, add pinch of cardamom.Add greens and toss until bright and wiltedThis dish can be served with basmati rice (Upload by user)
Bring to a boil and cook lentils and tumeric for 30 to 40 minutes.Garlic and ginger can also be added.Clean greens. Heat 1 teaspoon oil, add pinch of cardamom.Add greens and toss until bright and wiltedThis dish can be served with basmati rice (Upload by user)
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Shallow fry the onion in olive oil in a large saucepan and add diced courgettes once the onion has become soft. In another pan cook the diced aubergine in a little oil and add water if the aubergine becomes too dry in the cooking process. Add to the onion (Upload by user)
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Combine the walnuts, garlic, arugula, and cilantro or basil in a food processor or blender. Whirl them just until they are coarsely chopped. While the machine is running, add the olive oil in a thin stream. Transfer the pesto to a bowl. (At this point the pesto can be frozen. Thaw it before proc (Upload by user)
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Combine the walnuts, garlic, arugula, and cilantro or basil in a food processor or blender. Whirl them just until they are coarsely chopped. While the machine is running, add the olive oil in a thin stream. Transfer the pesto to a bowl. (At this point the pesto can be frozen. Thaw it before proc (Upload by user)
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