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Crockpot Apple Butter
| Ingredients | |||
| 7 | cup | applesauce, unsweetened | |
| 2 | cup | apple cider | |
| 1 1/2 | cup | honey | |
| 1 | teaspoon | cinnamon, ground | |
| 1/2 | teaspoon | cloves, ground | |
| 1/2 | teaspoon | allspice | |
Directions: | |||
| In a crockpot, mix all ingredients. Cover and cook on low heat for 14 to 15 hours, or until the mixture is deep brown. Pack while hot into 4 hot pint jars. Process in hot-water bath for 10 minutes, counting the time after the jars have been immersed and the water comes again to a rolling boil. Makes 4 pints. | |||
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