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Italian Beef Au Jus
| Ingredients | |||
| 6 | pound | beef, rump roast, trimmed | |
| 2 | each | au jus gravy, packages | |
| 2 | each | italian dressing mix, dry, packages | |
| 2 | each | beef broth, cans | |
Directions: | |||
| Place meat in a crockpot. Combine the remaining ingredients and pour over beef. Cook on low for 8 hours. | |||
Also see ...
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