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Crockpot Italian Vegetable Soup
16809&url=http%3A%2F%2Fwww.recipeland.com%2Frecipe%2F28635%2F&ad_type=text_image&cc=210&u_h=768&u_w=1280&u_ah=742&u_aw=1280&u_cd=32&u_tz=-360&u_his=76&u_java=true" />| Ingredients | |||
| 1 | each | corn, can | |
| 1 | each | italian zucchini squash, can | |
| 16 | oz | tomatoes, can | |
| 8 | oz | tomato sauce, can, diced | |
| 1 | pound | hamburger | |
| 2 | tablespoon | oregano leaves | |
| 1 | basil leaves | ||
| 1 | garlic salt | ||
| 3 | each | bay leaves | |
| 1 | potatoes | ||
Directions: | |||
| Brown hamburger. Drain well. Add all ingredients in crock pot. Cook on low 6-8 hours. | |||
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