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Corned Beef Barbecues

1/2 c Water

1 tb Sugar

1 tb Worchestershire sauce

1 ts Chili powder

1 ts Mustard

1/2 c Ketchup

1 tb Vinegar

1 tb Paprika

1/2 ts Salt

1 Small onion (chopped)

1 cn Canned corned beef

Put all ingredients in a fry pan and simmer for at least an hour or until done to your liking. When done; serve on hamburger buns. These are simple to make and taste good too.

 

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