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Smothered Chicken

Ingredients
4eachchicken, breasts, skinless
12ozmushrooms, fresh
1eachcream of mushroom soup, can
1eachcream of chicken soup, can
1eachfrench onion soup, can
1celery, chopped, or baby corn, etc

Directions:

Cut chicken breasts into stew size chunks, and saute while washing and cutting mushrooms in half. Then simply add all ingredients to chicken and simmer about 1 hour.

You can also do this in a crockpot and simmer all day until dinner.

Serve over rice, noodles or potatoes.

 

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