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Fish in Sauce with Raisins and Wine
Use small fish, preferably red mullet, white bait, bogue or fish steaks. Fry the fish, but be careful not to burn the oil. When the fish are done remove and keep warm. Add a little more oil to the frying oil and 2 tablespoons of sifted flour. Stir to combine with a wooden spoon, over heat, until
Fresh mushrooms
Add the olive oil, the tomato paste and the wine into a saucepan. Stir and heat in low temperature. Rinse and slice the mushrooms. Chop the onions. Place the onions and the mushrooms into the saucepan together with salt, pepper, oregano and dill. Cook for 30 minutes and serve warm.
Apple Streusel Coffee Cake
Preheat oven to 400 degrees F. Grease a 9-inch round cake pan.
Mix all ingredients except Streusel Topping until moistened. Spread batter in pan; sprinkle with Streusel Topping. Bake until a wooden pick inserted in center comes out clean, about 20 to 25 minutes.
Streusel To
Catfish Appetizer
Combine first 5 ingredients; beat at medium speed with electric mixer until smooth. Stir in chopped onion. On a serving platter, spread cream cheese mixture into a 6-inch circle, and pinch up a small rim. Cover and chill at least 3 hours.
Combine water and salt in a large skillet; bri
SLOW SIMMERED PORK ROAST
Mix together all the ingredients except the pork.
Place the meat in an ovenproof casserole just large enough to hold it. A
crockpot may be used.
Pour the sauce over the top, cover the dish and bake at 275 degrees from
5 to 8 hours, depending on your taste.
TERIYAKI CHICKEN WINGS
Use a small saucepan and add all ingredients together. Stir until sugar is dissolved and marinate meat 5-6 hours or overnight. 5-6 hours is a milder flavor; overnight is a stronger flavor. Singe wings if needed, to remove hair. Remove wing tips and discard or save for chicken stock. Divide each
Carib Black Bean Soup
In a medium-size stock pot, add dried black beans and 6 cups of water, cover and let soak overnight.
In another large stock pot, heat olive oil and add onion, minced garlic and chopped celery. Saute until vegetables are softened.
Drain and rinse soaked black beans. Add pre-soaked bea
TAG: beans, black, simmer, stock, ,
Bajan Baked Chicken
In a food processor fitted with a steel blade, place all the ingredeints except the chicken. Process for 30 seconds, forming a paste. Scrape the sides at least once during the processing. Place the chicken in a bowl, covering it wiht the paste. Force the paste into any crevi
Curried Chicken Triangles No2
In a medium skillet, cook chicken in butter until no longer pink. Stir in flour, salt and curry powder and cook 1 minute. Gradually add milk. Cook, stirring constantly, until mixture comes to a boil and thickens. Remove from heat. Stir in raisins, onions and almonds. To asse
TAG: phyllo, strip, sheet, butter, triangles, chicken, ,
Navajo Green Chile
20 Anaheim or Cubanelle chiles : or so (can substitute 48 : ozs : or so of canned green : chiles) 3 lb pork (shoulder works) 1 lg onion 2 green or red peppers 1 cn tomatoes 4 to 5 dried very hot chiles 2 to 3 pickled Habenaro s (use 1/2 :
Chocolate Brown Sugar Cookies
Preheat oven to 375 degrees F. Cream together the butter and the brown sugar, add egg and vanilla. Mix well. Add honey. Measure flour and baking soda (I usually just mix the soda in with the flour.) Add flour and soda to batter a little at a time and mix. Add chocolate
Chunky Potato Leek Soup
1. Combine the leeks and margarine in a 2 quart casserole. Microcook on High for 3 to 4 minutes, stirring once, until tender. 2. Add the broth, potatoes, salt and pepper. With vented cover, microcook on High, for 4 minutes, stirring twice. 3. Add the corn, dill, Pa
Honey Lemonade
Stir honey and hot water over low heat until blended. Let cool and add lemon juice and cold water. Pour into iced glasses. The honey/water syrup may be refrigerated and used to make lemonade a glass at a time. To serve, mix 4 T syrup to 1 1/2 T lemon juice and 1 c water
TAG: honey, water, lemonade, ,
Kassler Ripschen Sauerkraut
Use young pork loins which have been cured and smoked over a fire made of sawdust and hickory wood. Add sufficient water to keep meat from burning and cook over a low flame for 45 minutes. Add sauerkraut and continue cooking for 45 minutes. Source: Pennsylvania Dutch Coo
Bananas Foster
Melt butter in a chafing dish. Add brown sugar and blend well. Add banana and saute. Sprinkle with cinnamon. Pour over banana liqueur and rum and ignite, basting banana with flaming liquid. Serve when flame dies out. Source: The New Orleans Restaurant Cookbook, Dierdre Stan
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TAG: banana, ,
Lemon Pots De Creme
PREPARATION AND COOKING: Heat oven to 325F. Grate 1 teaspoon lemon zest. Squeeze 1/2 cup lemon juice. Whisk in sugar, egg, and yolks, then whisk in cream until sugar dissolves. Pass mixture through a strainer; stir in zest. Put six 1/2 cup pots de creme or souffle dishes in
Tandoori Spice
bite size peeled carrots, potatoes and turnips in baking pan with a little olive oil and Tandoori Spice. Roast in a 400~F oven 35 to 45 minutes. 2. Sprinkle on fish fillets before broiling; on turkey or chicken cutlets before pan frying. While you re at it, keep th
TAG: spice, tandoori, ,
Baked Squash Casserole
Directions: Cut off tips of squash, cut each squash into 3 4 pieces. Drop squash into a large saucepan with enough boiling water to cover. Return to a boil, reduce heat and cook until tender. Mash, reserving liquid. Combine squash and liquid with egg replacer, bread crumbs, suga
Beef Baked With Yogurt
1. Preheat the oven to 350. 2. Remove any fat from the meat. Cut the meat into 1 in. cubes. 3. Heat the oil in a deep, flameproof baking dish, which has a lid, over medium heat. When the oil is hot, add as many meat cubes as will fit into the dish in one layer. Cook, turning b
Chili Elizabeth Taylor
CORNBREAD BATTER;RECIPE BELOW SAUTE ONION AND GARLIC IN OIL UNTIL SOFT AND TRASLUCENT,NOT BROWNED.ADD GROUND BEEF AND COOK UNTIL MEAT IS NO LONGER RED.STIR IN TOMATOES,TOMATO PUREE,CHILI POWDER,WORCHESTERSHIRE SAUCE,WINE VINEGAR,HOT PEPPER SAUCE,BAY LEAVES,SALT AND CHILI PEPPER
Baked Herberd Chicken
Preheat the oven to 350 degrees. Trim any fat from chicken breast and pound lightly between two sheets of waxed paper to flatten. Coat with olive oil and place in a baking dish. Add wine, lemon juice, herbs and and pepper flakes, turning chicken to coat both sides. Cover dish wi
Southwest White Chili
Fans of Southwestern cuisine will enjoy this version of white chili, flavored with chopped green chiles and onion, and simmered in a broth blended with garlic, oregano, cilantro and ground red pepper. ******************************************************* ************** *** Pro
Bowl Of Compassion Vegetarian Chili
Saute onions, garlic, and peppers in oil until onions are translucent. Add spices and simmer for two minutes. Stir in remaining ingredients, adding the TVP last. You can adjust the amount of TVP to obtain the desired texture and consistency. You can substitute beer for the water
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Pecan Stuffed Mushrooms
Wash and dry mushrooms. Gently separate stems from mushroom caps. (Save stems for use in another recipe.) Brush caps with melted butter. Fill each cap with a mixture of cream cheese, bacon, pecans, bread crumbs, chives, and wine. Broil stuffed mushrooms for 3 5 minutes. Serv
Ginger Beef
Marinate the meat in wine, soy sauce, and sugar for 15 minutes. Heat a wok and add the oil. Chow the garlic and the ginger for one minute. Remove the garlic and ginger from the wok, reserving them, and leaving the oil in the pan. Chow the beef on one side for one minutes and
TAG: ginger, garlic, ,
Basic Polenta
Fat grams per serving: Approx. Cook Time: :40 Bring water to a boil in a large heavy pot. Add salt and reduce heat until water is simmering. Take cornmeal by the handful and add to water very slowly, controlling the flow to a thin stream through your fingers. To avoid lumps,
Fresh Ginger Muffins
PREHEAT THE OVEN TO 375F. Grease the muffin tins. Cut the unpeeled ginger until it is in tiny pieces; or hand chop into fine pieces. (You should have 1/4 cup; it is better to have too much ginger than too little.) Put the ginger and 1/4 cup sugar in a small skillet or pan an
TAG: ginger, lemon, sugar, mixture, ,
Banana bread sticks
Banana Bread SticksSource: iFeed Me I`m Yours/i by Vicki Lansky1/4 cup brown sugar1/2 cup oil2 eggs1 cup mashed banana1 3/4 cups flour (white, whole wheat, or a combination)2 teaspoons baking powder1/2 teaspoon baking sodaCombine ingredients and
Blueberry smoothie
Blueberry Smoothie1 pint fresh blueberries or 2 cups (10 ounces) frozen blueberries, slightly thawed1 cup pineapple, orange and strawberry juice blend or pineapple orange juice 1 (8 ounce) container low fat vanilla yogurt 2 teaspoons granulated sugar
Potato refrigerator dough
Potato Refrigerator Doug package dry yeast1 1/2 cups warm water1/2 cup granulated sugar1 1/2 teaspoons salt2 eggs1/3 cup shortening1 cup lukewarm mashed potatoes4 cups flour3 to 3 1/2 cups all purpose flourDissolve yeast in warm water. Add sugar,
Couzan billy burger
Couzan Billy BurgerWell I did get to testing a new burger a while back...just haven`t posted it yet. It is fairly unique and combines some tastes you may not think work. Give it a try......Cut thick slices of red onion...about 1/2 inch for you onion lovers...thinner for the rest of us!
Milnot cheesecake
Milnot Cheesecake1 small box lemon gelatin1 cup boiling water 8 ounces cream cheese 1/2 cup granulated sugar 1 teaspoon vanilla extract1 can Milnot, whipped 3 1/2 cups graham cracker crumbs2/3 cup margarine, meltedDissolve gelatin in boiling water. Chil
Sour cream pound cake with buttery orange syrup
Sour Cream Pound Cake with Buttery Orange SyrupuCake/u3 cups all purpose flour1/2 teaspoon baking powder1/4 teaspoon baking soda1/2 teaspoon salt1 cup (2 sticks) unsalted butter, at room temperature3 cups granulated sugar6 large eggs, at room temperatureb
Quick vegetable pasta
Quick Vegetable Pasta1 (16 ounce) bag frozen cauliflower, broccoli or vegetable medley1/4 teaspoon garlic powder1/2 teaspoon parsleySalt and pepper to taste1 chicken bouillon cube (optional)1 onion, chopped (optional)1 pound spaghetti3 tablespoons
Royal cashew brittle
Royal Cashew Brittle1 cup granulated sugar1/2 cup light corn syrup1/2 cup water1 cup chopped raw cashews1/4 teaspoon salt1 tablespoon butter or margarine1 teaspoon vanilla extract1/4 teaspoon baking sodaIn heavy medium saucepan combine sugar, syrup and
Burrito casserole
Burrito Casserole1 pound ground beef 1/2 medium yellow onion chopped 1 package taco seasoningFlour tortillas 1 can refried beans 2 to 3 cups shredded mild Cheddar cheese 1 can cream of mushroom soup 1 (8 ounce) carton sour cream, dividedBrown hamburger
Steak diane
Steak DianeYield: 2 servings2 (6 ounce) filet mignons, thawed 1/8 teaspoon salt 1/8 teaspoon freshly ground pepper 2 tablespoons butter 1 teaspoon Dijon style mustard 2 tablespoons shallots, minced 1 tablespoon butter 1 tablespoon lemon juice 1 1/2 teaspoons
Country junction restaurant raspberry chipotle glazed pork tenderloin
Country Junction Restaurant Raspberry Chipotle Glazed Pork TenderloinSource: Sue Krapfl, Country Junction Restaurant, Dyersville, IowaPork tenderloinOlive oil 8 garlic cloves 1 tablespoon chopped fresh thyme1 tablespoon chopped fresh sage1 tablespoon chopped fr
Sugar eggs
Sugar EggsParents, younger children definitely need your help with this project Choose a dry day to work on this project because the sugar won`t set as well if it`s humid. Make extras, as these are fragile and may break while you`re working on them. One batch makes one large egg (5 to 6 inches ta
Chocolate Peppermint Slices
Chocolate Peppermint Slices2/3 cup self rising flour3 tablespoons cocoa1/4 teaspoon baking soda1/3 cup granulated sugar1 tablespoon butter1/3 cup water1 egguPeppermint Filling/u2 1/4 cups confectioners` sugar1 tablespoon oil2 tablespoons mil
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