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Lemon Cookies
Oil and flour a 9x9 inch pan.
Preheat the oven to 350F.
In a bowl, combine the flour, baking
powder, salt, and grated lemon rind.
In a separate bowl, combine vegan sugar and
oil. Add the lemon juice and mix well.
Add the wet ingredien
Spicy Szechuan Eggplant
Combine the ground pork with the salt, pepper, and cornstarch. Marinate the pork for 15 minutes.
While the pork is marinating, prepare the remaining ingredients. In a small bowl, combine the chicken broth, dark and light soy sauce, vinegar, and sugar. Whisk in the cornstarch.
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Gingerbread Corpses
In large bowl, cream shortening, sugar, egg and warmed molasses. Dissolve baking soda in warm water and add to egg mixture. Beat until smooth.
Slowly add flour, spices and salt. Mix until well blended. Cover and chill for 24 hours.
Preheat oven to 350 degrees F. Grease cook
Corn Tortillas
Mix Masa Harina� and 1 cup water in a bowl. Add remaining water, 1 tablespoon at a time, until a smooth stiff dough is formed. Scoop a lump of dough the size of an egg into the palm of one hand. Pat it round and thin to 5 inches in diameter. Or use a rolling pin, putting dough between two
CHOCOLATE - FILLED ANGEL TORTE
Every good cook occasionally needs to prepare a quick and easy dessert that looks spectacular. If you have a ready baked angel food cake on hand in the freezer, you can put this dessert together in minutes
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Hot dog stew
In a very large skillet, or a medium dutch oven, make a light roux with margarine and flour. Add onion, garlic, and pepper and sautex until limp. Add potatoes, cut in chunks, stirring around a little. Add water to cover; bring to boil, reduce to si
mmer. Add hot dogs, cut in chunks, stir, c
Harvest Pie
Basically, this is a "pie" with no crust and a mashed
potato topping.
Preheat oven to 375 degrees (F)
Cook and mash potatoes adding soy milk and soy
margarine to make it creamy and salt and pepper to
taste. I also like to add lots of ga
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Butternut Squash Sweet Potato Soup
Cook Squash until tender. Drain, and puree in blender
with vegetable broth until smooth. In pot, cook onion and
garlic in a little olive oil still soft. Add squash
mixture and rest of ingrediants. Bring to boil, reduce
to simmer and cook until sweet potatos
Onion Crackers
In a food processor fitted with a metal blade, combine the flour baking soda and salt, blending well. Add the shortening all at once and process until the mixture becomes coarse meal. Add the onion, celery seed, and red pepper flakes. Drizzle the water through the feed tube
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Chicken Curry Croquettes
Melt butter in saucepan over low heat. Stir in flour. Gradually add milk. Cook, stirring constantly, until thick. Add chicken, celery, parsley, lemon juice, salt, celery seed, onion, gravy extract, curry powder, pepper and hot pepper sauce. Stir in eggs. Heat thoroughly, sti
Crock Pot Chili No2
* I buy extra lean and don t brown 1st. ** This works well with red. Stir this once, cover and cook on low for 10 to 12 hours or on high, for 5 to 6 hours. strongServings: 6/strong
Blackberry Jam Cake Phelps
FOR CAKE: Preheat oven to 350 degrees F. Grease and flour four 8 inch round cake pans. Cream butter with sugar in large bowl of electric mixer. Add eggs 1 at a time, beating well after each addition. Mix in buttermilk. Combine flour, baking soda, cinnamon and cloves in anoth
Chocolate Swirl Cheesecake Mw
In 9" microwavable quiche dish, round baking dish or deep pie plate, melt butter on high for 1 to 1 1/2 minutes. Stir in crumbs and 2 Tbsp sugar till evenly coated with butter. Press onto bottom and sides of pan. Microwave at High for 2 3 minutes or till firm. Rotate dish
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Colonial Cocktail
Recipe By : strongServings: 2/strong
Ground Meat Dressing
Brown meat, gizzards, heart and liver. Add seasonings and vegetables and cook until onions are soft. Mix dressing according to package directions. Add oysters and pecans and cook 2 or 3 minutes. Cool before stuffing turkey. HINT: Dressing mixture (before adding oysters) shou
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Apricot Whip
Wash apricots and soak overnight in water. Put apricots with juice in blender, add honey and whirl until smooth. Pour mixture into a bowl and whip in yogurt with a fork. Serve chilled. strongServings:4/strong
Honey Apple Cake
Makes one 9 x 13 inch cake Suzy s variation of Honey Cake II Cooking with Memories by Lora Brody Preheat oven to 350 degrees with the rack in the center position of oven. Grease and flour a 13 x 9 x 2 inch pan. Place the dried apples and pears, the apple cider, t
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Kelia Ayam Chicken Curry
Put the Shallots, Garlic, and Candlenuts in a blender and work until smooth. Transfer to a deep pan or wok, add the rest of the ingredients. Simmer 1 to 1 1/2 hours until the sauce is thick, then taste and add more salt if necessary. Serve hot. * I couldn t find Can
Meatless Chili Pasta
Place elbow macaroni in 2 quart casserole. Cover with hot tap water. Microwave at high for 5 6 min, then at med. for 6 min. Set aside until macaroni is al dente. Drain. OR Cook on stovetop according to package directions mine cooks in 8 minutes. Add remaining ingredients
Barbecued Beef Brisket From The Smoker
Trim fat off brisket. Combine barbecue sauce, Worcestershire sauce and liquid smoke. Place brisket on center of a large piece of tin foil. Pour barbecue sauce mixture over both sides of brisket. Combine remaining ingredients and sprinkle over both sides; wrap brisket tightl
Buckskin Chili
Fry bacon in a large, heavy pot. Remove bacon when done and set aside. Add the venison which has been rough ground, the chopped onions, the minced garlic, and salt to bacon grease. Fry the venison til done and remove from the pot. Drain off the grease, add the wine, tomato sauc
Shrimp With Chili Sauce
1. Prepare shrimp and onion. 2. Heat oil in wok to smoking point. Stir fry shrimp and onions in it for about 2 minutes. Add salt and chili sauce. Stir everything together and cook about 2 3 minutes longer. NOTE: Shrimp do not require a great deal of cooking time, so do
Crockpot Swiss Steak
Flour meat, blend remaining ingredients, except onion. Put meat in crockpot, top with sliced onion, pour on sauce. Cover, cook on low 6 8 hours. Posted By Sam Waring <[email protected]> On rec.food.recipes or rec.food.cooking s
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Tiny Turkey Knaidlach
Combine turkey, parsley, matzo meal, egg, nutmeg, salt and pepper. Chill 2 hours or overnight. Roll into small balls 1" in diameter. Drop gently into pot of boiling water. Cover and cook for 5 to 7 minutes or until cooked in center. Chill and reheat when needed. Makes 20 to
Gloria s Black Bean Soup
x 1 OR 2 TABLESPOONS SALT SOAK THE BEANS IN WATER OVERNIGHT IN A LARGE HEAVY POT.THE NEXT DAY,ADD THE BAY LEAVES THE BEANS AND WATER,AND BRING MIXTURE TO A BOIL.REDUCE HEAT TO SIMMER AND COOK UNCOVERED,OVER LOW HEAT FOR THREE TO FOUR HOURS,UNTIL TENDER.THE BEANS SHOULD SPLIT
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Chinese Pork Peppers
Stir fry the onions in a non stick skillet or wok. Mince the garlic and add to the wok. Trim the fat from the tenderloin and cut into 2" or 3" long strips, 1/4 " wide Add to the pan and stir fry until browned on both sides. Wash, trim, seed and slice the
Sweet Sour Green Beans
In a skillet, fry bacon until crisp. Remove, drain and crumble. Add onion and chestnuts to bacon drippings and saute until onion is golden, stirring frequently. Drain beans, reserving 1/2 c. liquid. Combine bean liquid, cornstarch, salt, mustasrd, brown sugar, vinegar. Add to ski
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Dak s Molasses Wheat Germ Bread Bread Machin
Put all the ingredients into pan in the order listed, select "whole wheat" and push "start." strongServings: 12/strong
Chunky italian dip
Chunky Italian Dip1 (28 ounce) jar chunky pizza sauce 8 ounces shredded, blended mozzarella and Cheddar cheeses 1 green bell pepper, chopped 1/4 cup chopped black olives 1/4 cup chopped scallions 1/4 teaspoon sweet basil 1/4 teaspoon oreganoCombine all ingr
Mango bread
Mango Bread2 1/2 cups finely diced mango1 tablespoon lemon juice2 cups all purpose flour1 1/2 teaspoons cinnamon1 1/2 teaspoons baking soda1/2 teaspoon salt1 1/4 cups granulated sugar3 eggs3/4 cup vegetable oil1 cup chopped walnutsGrease and flo
Doctor bird cake
Doctor Bird CakeThe name for this cake was borrowed from the hummingbird symbol of Air Jamaica.3 cups sifted flour1 teaspoon baking soda1 teaspoon cinnamon2 cups granulated sugar1 teaspoon salt1 1/2 cups vegetable oil1 (8 ounce) can crushed pineapple with j
Hobo stew
Hobo Stew4 (1 pound) coffee cans1 pound ground beef 4 tomatoes, sliced 1 can whole kernel corn, drainedSalt and pepperMargarine or butter 1 cup Bisquick 1/3 cup milkShape meat into 4 patties; place 1 patty in each of 4 lightly greased coffee cans. Top e
Grand marnier marmalade
Grand Marnier Marmalade2 cups thinly sliced kumquats2 cups navel oranges, seeded and chopped7 cups water1 teaspoon grated fresh lemon rind3/4 cup Grand MarnierSugar equal to cooked fruitPlace kumquats, oranges, and water in glass bowl. Cover and let stand in a
Brennan`s bistro free form lasagna
Brennan`s Bistro Free Form LasagnaSource: Chef Robert Brennan, Brennan`s Bistro of Wayside, Virginia Beach, Virginia7 medium shrimp, peeled and deveined 2 ounces fennel confit 1 ounce oven dried tomatoes 1 teaspoon chopped fresh garlic 1 tablespoon extra virgin oli
Chocolate chip pumpkin cookies
Chocolate Chip Pumpkin Cookies2 eggs2 cups granulated sugar1 cup shortening2 cups pumpkin2 teaspoons cinnamon2 teaspoons baking powder1 teaspoon salt4 cups flour2 teaspoons vanilla extract12 ounces chocolate chipsMix together eggs, sugar, shorte
Miss hulling`s sour cream noodle bake
Miss Hulling`s Sour Cream Noodle BakeSource: Miss Hulling`s Restaurant St. Louis, Missouri1 (8 ounce) package medium wide egg noodlesBoiling salted water 1 pound ground beef 1 teaspoon salt 1/8 teaspoon pepper 1/4 teaspoon garlic salt 1 (8 ounce) can toma
Pepper steak
Pepper Steak2 pounds beef sirloin, cut into 2 inch stripsGarlic powder to taste 3 tablespoons vegetable oil 1 cube beef bouillon 1/4 cup hot water 1 tablespoon cornstarch 1/2 cup chopped onion 2 large green bell peppers, roughly chopped 1 (14.5 ounce) can
Jean stapleton`s lobster quiche
Jean Stapleton`s Lobster Quiche1 package prepared pie crust mix6 frozen South African rock lobster tails (each weighing 2 ounces)Boiling salted water1 cup (4 ounce) grated Swiss or Gruyere cheese1 tablespoon minced white onion1 tablespoon butter
Christmas Chocolate Mousse
Christmas Chocolate Mousse3 cups miniature marshmallows 1/2 cup milk 1 (4 ounce) Hershey chocolate bar, broken1 cup whipping cream6 small candy canesPut marshmallows, milk and Hershey bar in the top of a double boiler. Stir over hot water until melted and cool.
Flambe blueberries
Flambe Blueberries1/4 cup (1/2 stick) sweet, unsalted butter 1 small bag frozen blueberries 3 tablespoons granulated sugarOrange liqueurVanilla ice creamIn a large skillet melt the butter over low heat. Add the berries and sprinkle with the sugar. Cook until they g
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