Recipes Turkey
Cranberry turkey wrap
Cranberry Turkey Wrap6 ounces sliced or diced cooked turkey1 1/2 cups prepared stuffing4 teaspoons cranberry sauce1 cup dressed salad greensVinaigrette salad dressing2 (10 inch) flour tortillasRoll leftover turkey, stuffing cranberry sauce and salad greens toss
(by user) Creamy creole turkey bake
Creamy Creole Turkey BakeServes 4.2/3 cup chopped onion 2/3 cup chopped celery 1/3 cup chopped green bell pepper 1 garlic clove, minced, or 1/4 teaspoon garlic powder 1 tablespoon butter1/4 pound fresh mushrooms, sliced 4 ounces cream cheese, softened 1
(by user) Creamy turkey melt
Creamy Turkey Melt1/2 cup chopped red onion5 tablespoons butter or margarine, softened, divided3 ounces cream cheese, cubed1/3 cup sour cream2 cups cubed cooked turkey8 slices dark rye or pumpernickel bread4 slices Swiss cheeseIn a saucepan over medium heat
(by user) Crunchy turkey bake
Crunchy Turkey Bake3 cups cubed cooked turkey or chicken 1 package frozen peas or vegetables 1 cup shredded sharp Cheddar cheese, divided1/4 cup chopped onion 1 tablespoon lemon juice 1/2 teaspoon salt Dash pepper 1/2 cup mayonnaise 6 tomato slices 3/4
(by user) Crunchy turkey casserole
Crunchy Turkey Casserole1 (6 ounce) package instant chicken flavored stuffing mix2 cups frozen mixed vegetables, thawed1 can condensed cream of chicken soup, undiluted1 (8 ounce) can sliced water chestnuts, drained2 tablespoons water1 cup shredded cooked turkey
(by user) Deep-dish turkey pot pie
Deep Dish Turkey Pot PieMakes 6 servings.1 2/3 cups hot water 1 (6 ounce) package STOVE TOP Stuffing Mix for Chicken or Turkey 3 cups chopped cooked turkey 1 (10 ounce) package frozen mixed vegetables, thawed 1 (12 ounce) jar turkey gravyHeat oven to 375 deg
(by user) Dutch pot pie
Dutch Pot PieuNoodles/u1 1/2 cups all purpose flour1/2 teaspoon salt2 eggsuFilling/u4 cups turkey or chicken broth4 tablespoons butter1/4 cup all purpose flour2 medium carrots, diced3 large potatoes, diced2 celery ribs, diced4 cups w
(by user) Easy turkey quiche
Easy Turkey Quiche2 1/2 to 3 cups leftover stuffing or 1 (6 ounce) package stuffing mix1 cup chopped cooked turkey1 cup shredded Swiss cheese4 beaten eggs1 (5 1/2 ounce) can evaporated milk1/8 teaspoon pepperPress leftover stuffing or mix into 9 inch pie plate
(by user) Frank blandi`s original devonshire sandwich
Frank Blandi`s Original Devonshire SandwichSource: Frank Blandi, Pittsburgh, PA � 1934uCream Sauce/u3/4 stick butter, melted1 cup flour1/4 pound Cheddar cheese, grated1 pint chicken brot pint hot milk1 teaspoon salt Melt butter in deep pan and
(by user) TAG: cheese, slices, frank, butter, devonshire, blandi`s, sauce, stirring, original, ,
Give thanks leftovers casserole
Give Thanks Leftovers CasseroleServes 6.1/2 green bell pepper, diced 1/2 red bell pepper, diced 1 bunch green onions, diced (including some of the green part) 1 (15 ounce) can Ro*Tel5 to 6 cups leftover turkey, sliced or pieces6 slices Swiss cheese 2 (10 ou
(by user) TAG: stuffing, turkey, layer, butter, leftovers, cheese, diced, thanks, casserole, ,
Gobble it up pot pie
Gobble It Up Pot Pie2 (15 ounce) cans mixed vegetables, drained1 pound (2 cup) cooked turkey, shredded1 (12 ounce) jar turkey gravyuTopping/u1/4 cup butter1/3 cup chopped onion1/3 cup chopped celery1 (6 ounce) package instant turkey stuffing mix1 2/
(by user) TAG: stuffing, turkey, minutes, ounce, gobble, ,
Grilled rachel
Grilled Rachel12 large slices dark rye breadMayonnaise or salad dressing2 pounds cooked turkey breast, thinly sliced1 (16 ounce) can sauerkraut, well drained12 slices Swiss cheeseButter or margarine, softenedFor each sandwich, use 2 slices bread, one sixth of t
(by user) TAG: slices, bread, slice, turkey, grilled, sauerkraut, ,
Ham and cheese stromboli
Ham and Cheese StromboliSource: Jan Taylor1/2 package Pepperidge Farm Frozen Puff Pastry Sheets (1 sheet) 1 egg 1 tablespoon water1/2 pound sliced cooked ham 1/2 pound sliced cooked turkey 1 cup (4 ounces) shredded Cheddar cheeseThaw pastry sheet at room
(by user) TAG: cheese, pastry, sheet, ,
Hawaiian turkey skillet meal
Hawaiian Turkey Skillet Meal1 cup onion, cut into 1 inch cubes 1/2 cup each green and red bell pepper, cut into 1 inch cubes 1 tablespoon butter or margarine 2 cups cooked turkey, cut into 3/4 inch cubes 1 (15 1/2 ounce) can pineapple chunks in juice, drained and juice re
(by user) TAG: juice, turkey, cubes, lemon, skillet, pepper, mixture, minutes, hawaiian, pineapple, ,
Hot brown pasta casserole
Hot Brown Pasta CasseroleServes 4.8 ounces penne pasta6 ounces ham, sliced and cut into 1/2 inch strips6 ounces leftover turkey, sliced and cut into 1/4 inch strips1 can Cheddar cheese soup1/2 cup milk1/4 teaspoon freshly ground pepper8 slices tomato8 s
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Hot turkey and cheddar casserole
Hot Turkey and Cheddar CasseroleButter3 cups (about 16 ounces) cubed (1 inch) leftover turkey3/4 cup chopped celery1 (5 ounce) can sliced water chestnuts, drained1/2 cup chopped red bell pepper1 1/3 cups mayonnaise1 tablespoon grated onion2 tablespoons lemon j
(by user) Impossible turkey pie
Impossible Turkey Pie2 cups cut up cooked turkey or chicken1 (4 1/2 ounce) jar sliced mushrooms, drained1/2 cup sliced green onions1/2 teaspoon salt1 cup (about 4 ounce) shredded natural Swiss cheese1 1/2 cups milk3/4 cup Bisquick3 eggsPreheat oven to 4
(by user) Kentucky hot brown soup
Kentucky Hot Brown Soup1/4 cup butter or margarine 1/4 cup minced onion 1/4 cup all purpose flour 1/2 teaspoon garlic salt 1/4 teaspoon hot sauce 4 cups milk 1 cup (4 ounces) shredded sharp Cheddar cheese 1/2 cup chopped cooked ham 1/2 cup chopped cooked t
(by user) Leftover turkey and wild rice bake
Leftover Turkey and Wild Rice Bake1 (6 ounce) package wild and white rice mix, uncooked 2 1/3 cups water 1 (4 ounce) can sliced mushrooms, drained 1 (14 ounce) can whole artichoke hearts, drained and quartered 1 (2 ounce) jar chopped pimento, drained 2 cups cooked tur
(by user) Mexican turkey tortilla soup
Mexican Turkey Tortilla Soup1 tablespoon olive oil 1 onion, chopped 1 (4 ounce) can chopped green chiles, drained 1 teaspoon chili powder 1 tablespoon ground cumin 1 garlic clove, minced 1/2 teaspoon dried oregano leaves 1/4 teaspoon cayenne pepper 6 cups
(by user) One-pan turkey `n` stuffing
One Pan Turkey `n` Stuffing1 cup biscuit mix1 1/4 cups milk3 eggs1 teaspoon parsley flakes1 teaspoon dried sage leaves or 3/4 teaspoon ground sage1/2 teaspoon salt1/2 teaspoon poultry seasoning1/8 teaspoon pepper2 cups cut up cooked turkey1 cup chopped
(by user) Parmesan noodles and turkey
Parmesan Noodles and Turkey2 3/4 ounces chicken flavor ramen noodle soup1 (10 3/4 ounce) can low fat cream of mushroom soup1/2 cup skim milk1/3 cup fat free parmesan cheese1/8 teaspoon black pepper2 cups turkey light meat, skinless, cooked and cubedPrepare nood
(by user) Ranch turkey pasta dinner
Ranch Turkey Pasta Dinner2 1/2 cups uncooked penne or medium tube pasta 6 to 8 tablespoons butter or margarine 1 envelope ranch salad dressing mix 1 cup frozen peas and carrots, thawed 3 cups cubed cooked turkeyCook pasta according to package directions.Mean
(by user) Scalloped turkey
Scalloped Turkey3 to 4 cups cooked turkey or chicken 1 stick (1/2 cup) butter or margarine1/2 cup all purpose flourSalt and pepper to taste 2 1/4 cups chicken broth 1 cup milk 2 cups toasted bread cubes 2 small onions, chopped 1/2 cup chopped celery 1/
(by user) Southern cornbread turkey pot pie
Southern Cornbread Turkey Pot Pie1 (10 3/4 ounce) can cream of chicken soup 1/8 teaspoon pepper 2 cups cubed cooked turkey 1 (8 ounce) can whole kernel corn, drained 1 (11 1/2 ounce) can refrigerated cornbread twistsPreheat oven to 425 degrees F.Mix soup, pe
(by user) Southwestern turkey soup
Southwestern Turkey Soup1 teaspoon olive oil 1/2 cup chopped onion 1 cup coarsely chopped cooked turkey 1 1/2 teaspoon ground cumin 1/4 teaspoon garlic powder 1/8 teaspoon hot pepper sauce 1 (16 ounce) can navy beans, drained 1 (15 ounce) can garbanzo beans, d
(by user) St. louis bread company baby hot browns
St. Louis Bread Company Baby Hot BrownsSource: Sue Stees St. Louis Bread Company1 chicken bouillon cube 1/4 cup hot water 3/4 cup half and half 3 tablespoons salted butter 2 tablespoons flour 1 cup grated Swiss cheese 5 strips bacon, cooked and crumbled
(by user) Tex-mex turkey and rice chili
Tex Mex Turkey and Rice Chili1 package Rice a Roni Spanish Rice2 3/4 cups water2 cups chopped cooked turkey1 (15 or 16 ounce) can kidney beans or pinto beans, rinsed and drained1 (14 1/2 or 16 ounce) can tomatoes or stewed tomatoes, undrained1 medium green bell pepper
(by user) Tex mex turkey sandwich
Tex Mex Turkey Sandwich8 large slices dense good quality bread4 slices turkey or smoked turkey (or enough sliced turkey meat to cover the bread)4 ounces chopped canned green chiliesSlices of jalapeno or pickled jalapeno pepper, optional8 to 12 ounces
(by user) Turketti
Turketti1 1/4 cups spaghetti (not thin)2 cups cooked turkey or chicken1/2 cup chopped onion1 can cream of mushroom soup, undiluted1/2 cup turkey broth or water1/2 teaspoon salt1/8 teaspoon pepper1 3/4 cups shredded sharp Cheddar cheeseBreak spaghetti in
(by user) Turkey almond salad on pineapple rings
Turkey Almond Salad on Pineapple Rings2 cups cubed cooked turkey1 cup sliced celerySalt and pepper 1/4 cup chopped pimento, 1/2 cup slivered roasted almonds, divided1/3 cup mayonnaise 2 teaspoons lemon juice 4 canned or fresh pineapple rings Ground ginger
(by user) Turkey almondine
Turkey Almondine2 cups cooked white rice3 cups cooked turkey breast, cubed, skin removed2 (10.75 ounce) cans condensed cream of chicken soup1/2 cup fat free mayonnaise2 cups diced celery2 tablespoons minced onion2 teaspoons salt2 cups crushed corn flakes3
(by user) Turkey and broccoli alfredo
Turkey and Broccoli Alfredo6 ounces uncooked fettuccine or spaghetti1 cup fresh or frozen broccoli florets1 (10 3/4 ounce) can cream of mushroom soup or reduced fat cream of mushroom soup1/2 cup milk1/2 cup grated Parmesan cheese2 cups cubed cook
(by user) Turkey broccoli casserole
Turkey Broccoli CasseroleSource: iAmerican Diabetes Association Family Cookbook/i Vol 1, 1987 shared, but not tested, by Elizabeth Rodier November 1993Yield: 8 servings2 (10 ounces) packages frozen broccoli2 cups cooked and diced turkey1 (10 ounce) can cream o
(by user) Turkey buffet casserole
Turkey Buffet Casserole2 cups medium egg noodles1 package frozen broccoli spears2 tablespoons butter or margarine2 tablespoons flour1 teaspoon salt1/4 teaspoon prepared mustard1/4 teaspoon pepper2 cups milk1 cup (1/4 pound) grated American cheese2 cups
(by user) Turkey carcass gumbo
Turkey Carcass GumboTurkey carcassWater1/2 cup flour2 onions, chopped3 cloves garlic, minced1 green bell pepper, chopped2 stalks celery, chopped2 quarts turkey brothSalt and pepper, to tasteTabasco sauce2 bay leaves1 teaspoon dried basil1 t
(by user) Turkey carcass soup
Turkey Carcass Soup1 turkey carcass6 quarts water12 peppercorns3 stalks celery, sliced2 bay leaves1 onion, cut into eighthsPinch of garlic powder1 cup barley, uncooked or 6 ounce medium egg noodles, uncooked2 (16 ounce) cans tomatoes,
(by user) Turkey and cashew bake
Turkey and Cashew BakeuCasserole/u1 cup sliced celery1/4 cup chopped onion2 tablespoons butter3 cups cubed cooked chicken1/2 cup chopped cashews1/4 cup water or chicken brot (10 ounce) can condensed cream of chicken soup1 1/2 cups frozen peas1 (2
(by user) Turkey casserole
Turkey CasseroleYield: 4 to 6 servings1 1/2 cups
Stovetop stuffing mix 1 can condensed cream of mushroom soup 1/2 cup milk 1/2 cup sour cream 1 cup grated sharp Cheddar cheese4 cups cubed cooked turkeyPrepare the stuffing according to the package direct
(by user) Turkey, cheddar and rice bake
Turkey, Cheddar and Rice Bake1 cup uncooked rice1/4 cup butter or margarine1/4 cup all purpose flour1 1/4 cups turkey or chicken brot/2 cup sauterne or other dry white wine3 ounces sliced mushroomsFew parsley sprigs1/4 teaspoon ground sage1 teaspoon minc
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