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Winter Pie
1/2 c Sugar 1 tb Cornstarch 1/2 ts Cinnamon 1/4 ts Cloves 1/4 ts Nutmeg 1/4 ts Salt 1 c Seedless raisins 1/2 c Finely ground carrot 1/2 c Hot water 1 c Coarsely chopped apple Combine all dry ingredients, and add to the raisins and carrot. Add water, bring to a boil and simmer about 5 minutes. Then add apple. Bake this mixture between two crusts for 25 minutes at 375F. Source: Chatelaine Golden Anniversary Recipe Collection ch. ----- |
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