Recipes Restaurant
Olive garden house dressing
Olive Garden House Dressing (quick version)8 ounces Paul Newman`s Vinegar and Oil Dressing1/2 teaspoon dried basil1/2 teaspoon dried oregano3 packages Sweet and Low or 1 tablespoon granulated sugarPut ingredients into the bottle of dressing and shake well. Refrigerate
(by user) Olive garden pollo limone
Olive Garden Pollo Limone4 boneless skinless chicken breasts3 tablespoons flour1 1/2 tablespoons olive oil1/4 cup finely chopped green onions2 minced cloves of garlic1/2 cup chicken brot/4 cup dry white wine2 tablespoons fresh lemon juice2 tablespoons ch
(by user) Olive garden pepperoni pasta palermo
Olive Garden Pepperoni Pasta PalermoSource: San Antonio Express News adapted recipe from The Olive Garden1 pound rigatoni (large size) 1 red bell pepper 1 yellow bell pepper 1 green bell pepper 2 ounces thinly sliced pepperoni, divided use 1/2 cup garlic clov
(by user) Old louisville inn strawberry sour cream popovers
Old Louisville Inn Strawberry Sour Cream PopoversSource: Marianne Lesher, Old Louisville Inn, Louisville, KentuckyuPopovers/u4 eggs2 cups sour cream2 cups all purpose flour 5 tablespoons granulated sugar plus some for coating 1/4 teaspoon salt uStr
(by user) Olive garden oven-roasted potatoes
Olive Garden Oven Roasted PotatoesSource: Olive Garden2 medium baking potatoes4 tablespoons olive oil1 medium green pepper1 medium red pepper1/2 teaspoon salt2 teaspoons fresh rosemary, chopped1 teaspoon fresh garlic, minced4 teaspoons fresh parsley, ch
(by user) Olive garden tomato and mozzarella caprese
Olive Garden Tomato and Mozzarella CapreseSource: Greg Schweizer, director of culinary development, Olive Garden1 pound vine ripened tomatoes sliced 1/4 inch thick 1 fluid ounce balsamic vinegar 1/4 cup packed fresh basil leaves 12 ounces fresh whole milk mozzarella or
(by user) Olive garden tomato and mozzarella caprese
Olive Garden Berries and ZabaioneSource: Giacomo Ciabattini, executive chef and director of culinary development Olive Garden Restaurants8 extra large egg yolks 1/4 cup granulated sugar 1/4 cup amaretto or Frangelico liqueur1 cup whipping cream 4 scoops orange so
(by user) Olive garden spaghetti delle rocca
Olive Garden Spaghetti delle RoccaSource: Olive Garden1 ounce extra virgin olive oil 1 tablespoon minced fresh garlic 2 ounces washed and dried quartered button mushrooms 2 ounces diced yellow onions 2 pound cherry tomatoes, cut in half 1/2 cup pitted Kalamata
(by user) O`malley farm cafe holiday egg nog pie
O`Malley Farm Cafe Holiday Egg Nog PieSource: Recipe by Pat O`Malley, Owner, O`Malley Farm Cafe, Waunakee, Wisconsin1 (4 3/4 ounce) package vanilla pudding and pie filling mix 2 cups dairy eggnog 1 1/4 cups milk 1 tablespoon light rum 1/8 teaspoon ground nutmeg
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Old alligator grill cajun kisses
Old Alligator Grill Cajun KissesSource: Old Alligator Grill Austin, Texas8 fresh jalapeno peppers 8 medium size shrimp, peeled, deveined and cookedMonterey jack or mozzarella cheese 8 strips baconSour creamCut tops off of jalapeno peppers and remove seeds.
(by user) TAG: alligator, grill, cheese, cajun, ,
Old spaghetti factory original clam sauce
Old Spaghetti Factory Original Clam SauceSource: Old Spaghetti Factory San Diego Union Tribune, February 16, 1995 Serving size: 63 ounces butter 2 cloves garlic, finely chopped 1/2 medium onion, finely chopped 3 stalks celery, finely chopped 3 tablespoons
(by user) TAG: chopped, spaghetti, sauce, factory, clams, finely, original, ,
Olive garden pasta e fagioli
Olive Garden Pasta e Fagioli2 teaspoons oil2/3 pound ground beef5 ounces onion, chopped5 ounces carrots, slivered5 ounces celery, diced1 (16 ounce) can diced tomatoes2/3 red kidney beans2/3 cup white kidney beans29 ounces beef stock1 teaspoon oreganob
(by user) TAG: ounces, celery, teaspoon, carrots, olive, pasta, garden, ,
Oliver`s chocolate biscuit stuffed with raspberry mousse
Oliver`s Chocolate Biscuit Stuffed with Raspberry MousseSource: Oliver Horion, Oliver`s, Montevideo, UruguayThese lovely fruit filled chocolate desserts hide two cake layers � one almond, one chocolate � plus raspberry mousse inside chocolate bands. They are served with apricot sa
(by user) TAG: chocolate, sugar, remove, almond, granulated, raspberry, water, whites, confectioners`, butter, mousse, sauce, sprinkle, mixture, medium, oliver`s, plastic, biscuit, clean, place, slightly, springform, peaks, strip, surface, blender, prepared, spread, vanilla, ounces, melted, fruit, stuffed, pieces, clove, combine, paper, apricots, cinnamon, minutes, ,
Old town tortilla factory red potato tortillas
Old Town Tortilla Factory Red Potato TortillasSource: Old Town Tortilla Factory, Phoenix, Arizona8 3/4 cups all purpose flour 1 cup lard 1 tablespoon salt 1 1/2 tablespoons baking powder 2 cups water 4 to 5 red potatoes, cooked, with skinMix flour, lard,
(by user) TAG: tortilla, factory, tortillas, potato, ,
Oystercatchers stacked key lime pie
Oystercatchers Stacked Key Lime PieSource: Chef Kenneth Hunsberger Oystercatchers, Tampa, FloridaServes 8uPastry Wafers/u1 cup confectioners` sugar 1/2 cup all purpose flour 3 egg whites 1/4 cup (1/2 stick) butter, melted 1/4 teaspoon vanilla extra
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Our lady of the snows shrine restaurant cream of carrot dill soup
Our Lady of the Snows Shrine Restaurant Cream of Carrot Dill SoupSource: Our Lady of the Snows Shrine Restaurant, Belleville, Illinois St. Louis Post Dispatch2 pounds butter or margarine1 tablespoon white pepper1 tablespoon garlic salt1 tablespoon salt2 pounds fl
(by user) Olive garden penne romana
Olive Garden Penne RomanaSource: Olive GardenuRomana Sauce/u1/2 cup extra virgin olive oil3/4 cup yellow onion, diced1/2 teaspoon crushed red pepper1 tablespoon fresh garlic, minced2 cups white wine2 teaspoons fresh rosemary, chopped1 tablespoon fre
(by user) Old town tortilla factory treasure margarita
Old Town Tortilla Factory Treasure MargaritaSource: Old Town Tortilla Factory, Scottsdale, Arizona Arizona Republic, April 16, 2003Bartender Rich McPherson said a citrus sweet and sour syrup sets the restaurants margaritas apart. It`s made with equal parts sugar, water, lemon an
(by user) Official all-star cafe malted milk ball cake
Official All Star Cafe Malted Milk Ball CakeSource: Official All Star Cafe, Times Square, New York, New York1 (18.25 ounce) box white cake mix 1/2 cup chocolate malt powder or Ovaltine1 cup chopped malted milk ballsuIcing/u2 cups fudge icing 1/4 cup choc
(by user) Olive garden apple carmelina
Olive Garden Apple CarmelinauFilling/u2 (20 ounce) cans sliced apples, drained 1/2 cup granulated sugar 1/2 teaspoon apple pie spice 1/4 cup brown sugar 1/4 cup all purpose flour 1/4 teaspoon saltuTopping/u 3/4 cup all purpose flour 1/4 teas
(by user) O`malley`s on the green frozen raspberry and macaroon souffle
O`Malley`s on the Green Frozen Raspberry and Macaroon SouffleSource: Michael A. Even of O`Malley`s on the Green, Anchorage, AlaskaServing size: 12 1 pound white chocolate 8 ounces butter 8 ounces egg yolks 10 ounces confectioners` sugar 4 ounces raspberry li
(by user) Olga`s kitchen bread
Olga`s Kitchen Bread1 cup milk 1/4 cup honey 1/4 cup margarine 1 teaspoon salt 2 1/4 teaspoons (1 package) active dry yeast1/4 cup warm water 1 teaspoon granulated sugar 4 cups all purpose flour, divided 1 eggScald milk, remove to large bowl. Add ho
(by user) Olive garden lemon cream cake
Olive Garden Lemon Cream Cake1 3/4 cups cake flour 1 tablespoon baking powder 1 teaspoon salt 1/2 cup granulated sugar 1/2 cup vegetable oil 6 egg yolks 3/4 cup water 1 tablespoon lemon zest 6 egg whites 1/2 teaspoon cream of tartar 3/4 cup granula
(by user) Olive garden pork filettino
Olive Garden Pork FilettinoSource: Olive Garden4 pork tenderloins8 tablespoons extra virgin olive oil4 tablespoons fresh garlic, minced4 tablespoons fresh rosemary, chopped1/2 teaspoon salt1/2 teaspoon black pepper1 package or jar prepared veal demi glac?/
(by user) Olive garden sicilian scampi
Olive Garden Sicilian Scampi6 pieces fan tail shrimp (uncooked)1/8 cup olive oil1 tablespoon onion, finely diced1/2 teaspoon minced garlic1/2 cup white wine (Chablis)1 tablespoon flour (mix with 1 tablespoon water)2 tablespoons fresh lemon juice1/4 teaspoon ga
(by user) Oakland trattoria chicken arrabiatta
Oakland Trattoria Chicken ArrabiattaSource: Oakland Trattoria Milwaukee, Wisconsin4 large boneless, skinless chicken breast halves, seasoned with salt and pepper, cut into thin strips6 ounces portobello mushrooms, chopped3 tabl
(by user) Omaha steakhouse lobster bisque
Omaha Steakhouse Lobster BisqueSource: Omaha Steakhouse Phoenix, Arizona6 ounces unsalted butter2 ounces flour1/2 cup yellow onion, rough chopped1/2 cup carrots, rough chopped1/2 cup celery, rough chopped4 cloves garlic, rough chopped2 tablespoons tomato
(by user) O`charley`s loaded potato soup
O`Charley`s Loaded Potato Soup3 pounds red potatoes1/4 cup margarine, melted1/4 cup flour8 cups half and half1 (16 ounce) block Velveeta cheese, meltedWhite pepper, to tasteGarlic powder, to taste1 teaspoon hot pepper sauce1/2 pound bacon, fried crisplybr
(by user) Opryland hotel upside down jack daniels double chocolate cheesecake
Opryland Hotel Upside Down Jack Daniels Double Chocolate CheesecakeSource: Chef Robert W. Beighey, CCC/Opryland Hotel Culinary InstituteuCheesecake/u1 cup semisweet chocolate chips1/3 cup heavy cream1 cup granulated sugar24 ounces cream cheese, softened4 eg
(by user) Old san francisco steak house onion soup
Old San Francisco Steak House Onion SoupSource: Old San Francisco Steak House San Antonio, Texas2 tablespoons clarified butter *2 large red onions, thinly sliced6 large yellow onions, thinly sliced2 quarts beef stock2 quarts chicken stock12 ounces (1 1/2 cup)
(by user) Old town tortilla factory blackened mahi mahi with cilantro pesto
Old Town Tortilla Factory Blackened Mahi Mahi with Cilantro PestoSource: Old Town Tortilla Factory Scottsdale, Arizona1 (8 ounce) piece mahi mahi3 tablespoons blackening seasoning1 red onion, julienned1 red pepper, julienned1 cup poblano chiles, julienned1 bu
(by user) Olive garden alfredo fettuccine
Olive Garden Alfredo Fettuccine1 pint heavy cream 1 stick (1/2 cup) butter 2 tablespoons cream cheese 1/2 3/4 cup Parmesan cheese 1 teaspoon garlic powder, add in more to suit your taste if you prefer Salt and pepper, to taste8 ounces fet
(by user) Olive garden black tie mousse cake
Olive Garden Black Tie Mousse Cake2 cups all purpose flour2 cups granulated sugar3/4 cup cocoa powder2 teaspoons baking soda1 teaspoon baking powder1/2 teaspoon salt2 eggs1 cup black coffee1 cup milk2 teaspoons vanilla extract1/2 cup vegetable oil
(by user) Old smoky`s cranberry raisin nut bread
Old Smoky`s Cranberry Raisin Nut BreadSource: Genie Heizer, Old Smoky�s, from her grandmother�s recipe3 cups unbleached flour1 heaping cup granulated sugar1 teaspoon salt4 teaspoons baking powder1/2 to 3/4 cup raisins1 cup walnuts, minced1 large egg, lightl
(by user) Olive garden capellini primavera
Olive Garden Capellini PrimaveraSource: Olive Garden Italian Restaurant Brookfield, Wisconsin1/2 cup (1 stick) butter1 1/2 cups chopped onions3/4 cup julienne cut carrots (1/8 x 1/8 x 1 1/2 inch)5 cups (12 ounces) broccoli florets, cut into 1 inch pieces3 cups (a
(by user) Olive garden bolognese sauce
Olive Garden Bolognese SauceSource: Giacomo Ciabattini, executive chef of Olive Garden highdesert.com2 tablespoons olive oil1 onion, finely chopped1 carrot, finely chopped1 celery stick, finely chopped2 garlic cloves, finely chopped8 ounces ground beef
(by user) Olive garden bruschetta al pomodoro
Olive Garden Bruschetta al PomodoroSource: Giacomo Ciabattini, executive chef of Olive Garden highdesert.com4 medium tomatoes6 to 8 fresh basil leaves, chopped8 slices crusty bread2 to 3 cloves garlic6 tablespoons extra virgin olive oilSalt (as needed)Pep
(by user) Olive garden gameroni all`aglio
Olive Garden Gameroni all`AglioSource: Giacomo Ciabattini, executive chef of Olive Garden highdesert.com2 tablespoons olive oil1 medium onion1/2 cup white wine1 1/2 pounds medium fresh shrimp, shelled3 garlic cloves (crushed)3 tablespoons finely chopped parsl
(by user) Olive garden marinated peppers
Olive Garden Marinated PeppersSource: Giacomo Ciabattini, executive chef of Olive Garden highdesert.com2 red bell peppers2 green bell peppers2 yellow bell peppers3 garlic cloves, sliced2 tablespoons balsamic vinegar1/2 cup extra virgin olive oilSalt (as n
(by user) Olive garden cappellini pomodoro
Olive Garden Cappellini PomodoroSource: The Olive Garden2 cloves garlic, minced2 pounds plum tomatoes, seeded and diced1 ounce fresh basil leaves, minced1/3 cup extra virgin olive oil3 ounces Parmesan cheese12 ounces dry angel hair pasta, cooked1/4 teaspoon
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