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Beat yogurt until it flows smoothly. Add mint, pennyroyal, salt, and black pepper, and mix well. Add mineral water to yogurt gradually and mix as you add. The quantity of mineral water can be adjusted to obtain the desired density. Place in the frig for a few hours. Mix again before drinking. Ca

Roast Pork in Banana Sauce

Brown roast in hot oil. Place in roasting pan. Salt and pepper to taste. Sprinkle with onions, garlic and green chilies. Combine rest of ingredients to make banana sauce and pour over the meat. Cover pan and roast in oven at 350 degrees for 1 1/2-2 hours. Baste frequently. Remove roas

Trout In Chablis Cream

Clean trouts, put them in a buttered backingpan, dice onions add over trouts and cover with some flakes of butter. add chablis and bake in 375F preheated oven for 25 min.remove trouts, place them on plates and keep warm. pour remaining liquid from backingpan in saucepan. add cream and reduce liq

Ranch Round Steak

Cut steak into serving-size pieces; trim away excess fat and pound to tenderize. Combine flour, dry mustard, salt and pepper; use to coat meat. Reserve remaining flour mixture. In skillet, brown meat, half at a time, on both sides in hot shortening. Push meat to one side; s


Mix together. Beat together sugar and butter, slowly add eggs and vanilla, then add dry ingredients. Roll flat with a rolling pin. Cut into squares, fill with filling and lap over. After rolled flat you could also make into a jelly roll and slice it on an angle.

Mango Bruschetta

Preheat the broiler. Arrange French bread slices in a single layer on a large baking sheet. Broil in the preheated oven 1 to 2 minutes per side, until lightly toasted. Remove from heat. In a medium bowl, mix mango and fresh basil. Top each bread slice with equal amounts of the

Eggplant-Tomato-Spinach Pizza

1. Slice tomatoes and place in roasting pan. Drizzle with olive oil and sprinkle with a bit of salt 2. Slice eggplant (about 1/8" thick) and place in separate pan. Drizzle with olive oil and sprinkle with salt. (You can use any other vegetables you like h

TAG: spinach, pizza, place, eggplant, olive, vegetables, sprinkle, ,

Chengtu Chicken Szechuan

2/3 lb Chicken breasts; skinned : boned : MARINADE 1 ts Dry sherry 1 TB Soy sauce 1 Egg white : SEASONING SAUCE 1 ts Dry sherry 1 TB Soy sauce 1 1/2 ts Sugar 1 ts White vinegar 2 TB Chicken stock 2 ts Oyster sauce 1 ts Cornsta

Dough Art Microwave

Knead dough 6 8 minutes. Roll out dough and cut with cookie cutters into desired shapes. Place on wax paper on glass tray; with a toothpick, make several holes in each piece to let air escape, then microwave on high for about 2 minutes. Time will vary according to siz

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Apple Cheesecake Elegante

CRUST: To make crust, empty envelope of graham cracker crust from mix into a bowl. Add 1/4 cup sugar, 1/4 cup melted butter or margarine and nuts. Mix until thoroughly combined. Press mixture firmly against sides and bottom of an 8 inch pie plate. Refrigerate 5 minutes or ba

Chocolate Fried Ice Cream

1. With scoop, form 6 ice cream balls. Place on wax paper covered tray. Cover; freeze several hours or until very firm. 2. In bowl, stir together vanilla wafer crumbs, nuts, coconut and cocoa; set aside. In small bowl, beat eggs. 3. Coat ice cream balls with crumb

Aussie Roseville Tea Sandwiches

Combine mayonnaise, onion, dill, cappers, horseradish and pepper. trim crusts from bread; spread with butter then mayonnaise mixture. Arrange salmon and cucumber over 4 slices of bread. Top with remaining bread; cut each sandwich into 4 triangles or squares. Source: Can

Basmati Italiano

Put cooked basmati into large mixing bowl. Toss hot rice with remaining ingredients using wooden spoons to avoid breaking grains. Serve immediately. Recipe By : Lundberg Family Recipe ( 1996     strongServings: 6/strong

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Almond Tart With Lemon Curd

Mix almonds, flour, 1/2 cup sugar and salt in bowl. Rub butter pieces, bit by bit, into flour. Stir in egg and vanilla to form ball. Chill. Roll out onto 12 inch tart pan with removable bottom. Weight down with beans placed on waxed paper. Bake at 350F until golden, about 20 min

Cranberry Orange Reslish

Position Knife Blade in Processor. Add Orange. Process 1 1/2 Min. OR Until Finely Chopped. Add Remaining Ingredients & Pulse Until Fruit Is Finely Chopped. Sppon Into An Airtight Container. Chill. Fat 0. Chol. 0.     strongServings:1/strong

TAG: orange, ,

Budget Chicken Korma

in blender or food processor, pure blanched almonds, garlic, ginger and 1/3 cup water until smooth. In large saucepan or Dutch oven, heat oil over medium high heat; brown chicken on all sides. Remove and set aside. Stir in cloves, bay leaves, onions and cinnamon; c

Masa Soup t Vegetable Lentil Pea Soup

This is the good part. Saute onions and garlic in water till starting to turn yellow, add all other ingredients in a large pot with 2 1/2 cups of water and bring to a boil. Reduce heat, simmer an hour (or until peas are tender) and then puree in a blender. That s it! Serve

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Couscous Stuffing With Golden Raisins Pis

1/4 cup chicken broth 2 tblsp unsalted butter Cook onion, carrot, celery, and garlic in 1/4 of oil over moderately low heat until veggies are soft. Add bell peper and cook 3 more minutes. Add pistachios, raisins, parsley, cinnamon, cumin, coriander, thyme, scallion. Salt a

Boiled Bacon Cabbage

(NB: in Ireland, "bacon" can mean *any* cut of pork except ham. When people here want what North Americans call bacon, they ask for "rashers" or "streaky rashers". As far as I can tell, "collar of bacon" is a cut from the hock, picnic shou

Hot Tamale Meat Balls

Re grind meat. Mix meats, corn meal, flour, garlic, salt, juice and pepper. Form into approx. 200 small meat balls (No100 food dipper works well). Mix tomatoes, chili powder, salt and pepper to taste. Bring to boil. Add meat balls, lower heat and simmer for 2 hours.  b

Chicken Bog

Measure 6 cups of water, salt, onion, and chicken. Boil until tender. (About 1 hour.) Remove chicken, let cool and remove bones. Chop meat in bite sized pieces. Skim off fat from juices. Measure 3 1/2 cups of this broth into a 6 qt saucepan. Add rice, chicken pieces and smoked s

Georgetown Red Rice

Cook bacon; remove from pan, cool, and crumble. Cook onions in bacon fat until tender; add rice, tomatoes, broth, catsup, seasonings, and crumbled bacon. Cook on low heat until rice is done, stirring several times during cooking. (May substitute water f Recipe By :

Spicy Sour Cucumber Salad

1. Place thinly sliced cucumber into shallow serving disk and pour over spicy sour sauce (see recipie). 2. Chill for 2 3 hours prior to serving. Recipe By : Joe Sweeney ([email protected]) From: Sweeney <[email protected]>date: Wed, 30 Oct 1996 23:

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Three Herb Popcorn

Place popcorn in a large container or oven roasting pan. Salt to taste and set aside. Melt butter in a small saucepan. Remove from heat; stir in basil, chervil and thyme. Drizzle butter mixture over popcorn and toss lightly to coat evenly. Stir in the nuts if desired. br

Cream Crumb Schnitz Pie

Blend the sugar, flour and butter into crumbs and sprinkle over pie shell. Core the apples and cut them into one inch segments, or schintz. Arrange the segments on top of the crumbs in the shell. Mix half of the remaining crumbs with the cream, then pour over the apples. Mix

TAG: cream, crumbs, ,

Caraway Rye

Add in the order required for your BM It is on the sweet side. Really our favorite. FROM: JOYCE ALENSKIS (XMXX58B)     strongServings: 15/strong  

Honey Pecan Sticky Buns

1/2 c dried currants 2 TB brandy 3/4 c firmly packed light brown : sugar 1/4 c honey plus additional for : glazing the buns if= : desired 1/2 stick (1/4 cup) unsalted : butter 1/2 c chopped pecans : Cream biscuit dough, recipe : follows 2 t

TAG: honey, dough, sugar, brown, currants, sticky, ,

Chocolate-hazelnut panforte

Chocolate Hazelnut Panforte (Italian Fruitcake)Source: iBon Appetit Christmas/i1/4 cup unsalted butter, melted, divided*1 1/2 cup whole hazelnuts1 cup whole unblanched almonds1 1/2 cups lightly packed chopped dried Calimyrna figs1 1/2 cups lightly packed choppe

Gobbler cobbler

Gobbler CobblerA tasty way to disguise leftovers. 2 1/2 cups turkey gravy (leftover or commercially prepared)3 cups cooked turkey chunks1 1/2 cups frozen peas1 1/2 cups sliced mushrooms2/3 cup Sonoma dried tomato bits1/4 cup water2 tablespoons chopped parsley, divid

No-Bake Cherry Custard Cake

No Bake Cherry Custard Cake1 (10 inch) prepared angel food cake1 (1.4 ounce) box sugar free instant vanilla pudding mix1 1/2 cups 2% milk1 cup light sour cream1 (21 ounce) can light cherry pie fillingTear the angel food cake into bite size pieces. Press into an 11

Chocolate pineapple fudge

Chocolate Pineapple Fudge2 cups granulated sugar2 cups firmly packed brown sugar1/2 cup pineapple juice1 cup evaporated milk1/2 cup chopped nutsPut sugar, pineapple juice and milk in a saucepan. Clip a candy thermometer to the side of the saucepan. Cook until the s

Green mill brewing company spinach dip

Green Mill Brewing Company Spinach DipSource: Green Mill Brewing Company St. Paul, Minnesota2 cups mayonnaise1 1/4 cups sour cream1 pound frozen spinach, thawed, squeezed    tightly to drain off all liquid, and chopped1 teaspoon minced fresh garlic

Schnepf farms pumpkin fudge

Schnepf Farms Pumpkin FudgeSubmitted by Shellie Tow Casa Grande, ArizonaSource: Carrie Schnepf, Schnepf Farms a href="" Farms is the Southwest`s premier entertainment farm. Find out about picking your own vege

B&b brownies

B&B BrowniesSource: B&B Liqueur3 1/2 tablespoons cocoa powder1 1/4 cups all purpose flour1/4 teaspoon salt1/4 teaspoon cinnamon10 tablespoons butter3 tablespoons corn oil5 ounces unsweetened chocolate, chopped2 cups plus 2 tablespoons brown suga

Cinnamon blossoms

Cinnamon Blossoms1 cup butter, softened 3/4 cup granulated sugar 1 egg yolk 1 teaspoon vanilla extract2 cups all purpose flour 1 1/2 teaspoons ground cinnamon 1/4 teaspoon salt 60 chocolate chipsPreheat the oven to 375 degrees F.In a large bowl,

Vegetarian hoppin` john

Vegetarian Hoppin` John1 pound dried black eye peas 2 quarts plus 3 cups water 1 medium onion, chopped 3 cloves garlic, minced 1 (7 ounce) can diced green chiles 2 teaspoons ground cumin 1/4 teaspoon pepper 1/4 teaspoon baking soda 1 dried or canned chipot

Creme anglaise

Creme AnglaiseThis is also known as "English Custard" and "Custard Sauce."2 cups cream or milk1/2 vanilla bean or 2 teaspoons vanilla extract4 egg yolks1/3 cup granulated sugarIf using a vanilla bean, split it lengthwise, then scrape with the

Fruit smoothies

! webbot bot="Include" i checksum="28696" endspan Fruit Smoothies34% calorie reduction from traditional recipe1 cup orange juice 1 cup fat free plain yogurt 1 frozen banana* 1 cup frozen strawberries or raspberries1/4 cup Equal Spoonful***Peel and cut b

Tequila lime grilled chicken

Tequila Lime Grilled Chicken2/3 cup olive oil1/2 cup fresh lime juice1 jalape?o, seeded and minced1/4 cup tequila 2 tablespoons triple sec1/4 cup minced fresh cilantro6 skinned and boned chicken breast halvesSalsaCombine first 6 ingredients; pour into a

Sweet baby ray`s bbq chicken

Sweet Baby Ray`s BBQ Chicken22 1/2 inch Weber grillGrease pan 1 (10 pound) bag charcoal 8 ounces apple, cherry or hickory chips, soaked in waterPair of tongs 2 chickens, cut up and skinned 16 ounces Sweet Baby Ray`s BBQ SauceSaltFresh ground pepperOnio



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