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Potato and Cheese Quickbake

Boil or microwave potatoes until tender. Drain and mash well. Stir in egg yolks, milk, cheese and seasoning, then fold in the egg whites. Place the potato mixture in buttered ovenproof dish or individual dishes and bake in a moderate oven for 60 minutes (large dish) or 30 minut

Whole Roasted Pompano

Preheat the oven to 400 F. Rub the fish with oil. Season lightly inside and out with salt and pepper. Bake in a shallow pan 25-30 minutes or until you see the skin bubbling slightly and swelling from the flesh the sign that it is done. Serve with lemon wedges.

Chocolate Silk Pie II

Melt the chocolate in a bowl over simmering water. Set aside and allow to cool slightly. Using an electric mixer, cream together the butter and sugar until smooth. Add the chocolate, vanilla and Kahl�a (if used) and blend. With the mixer running, add 1 egg and beat for 5 minutes. Repeat w


# In a paellera, saut? garlic, onion, bacon, chorizo bilbao and ham in olive oil. # Add in the saffron and stir. # Put in the rice, stir, and slowly add in stock a little at a time keeping the boil at all times. # Add in the sweet green peas. # Season with salt and pepper and

Chocolate Amaretto Cheesecake

Sprinkle chocolate wafers over bottom of a 7" springform pan. Set aside. Position knife blade in food processor bowl; add cream cheese add all other ingredients except for egg and chocolate chips. Blend until smooth. add egg and blend just until mixed in. Fold in chocolate chips and bake at 300

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Black Beans and Fresh Corn Tacos

Spoon beans into large oven-proof platter. On top of that place the corn, then the "cheese". Bake at 400 till heated through. Meanwhile heat tortillas; best done by moistening with water, wrapping in foil, placing in oven for few minutes.

Instant Sesame Noodles

Boil fresh Chinese noodles (in refrigerated section of grocery store) until al dente. While still hot, toss with soy sauce, sesame oil (aromatic), and hot oil. Taste and adjust the flavor. Garnish with cilantro (optional) and serve chilled or at roo

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Cathy s Baked Chicken

Preheat oven to 400F. Lightly spray a medium size shallow baking dish with vegetable spray. Rinse chicken and pat dry. In a shallow pan, combine bread crumbs, onion powder, garlic powder, cayenne pepper and ginger. Dip chicken in yogurt, then into crumb mixture. Place in pr

Cranberry Ring Mold With Apple Pecan Salad Fi

1. In a large mixing bowl sprinkle gelatin over 1/2 cup cold water to soften. Add boiling water and stir until dissolved. Stir in lemon juice.~ 2. Combine cranberry sauce and 1/2 cold water in a saucepan. Stir, then beat with whisk until smooth; do not allow to boil. Add hor

TAG: salad, cranberry, molds, water, pecan, serving, ,

Ann Fowler s Toffee Crunch Cake

1. Cut pound cake horizontally into 3 equal sized layers; set aside. 2. In a chilled large deep bowl, beat the cream with chilled beaters until stiff peaks form. Gradually add the butterscotch syrup, folding gently. 3. Place the first cake layer on a serving plate.

Chocolate Drop Cookies

PREHEAT OVEN TO 350F. Mix flour, sugar, powdered milk, baking powder, salt and cocoa together and sift well. Beat in remainder of ingredients, adding a little more water if needed to make a smooth dough. Drop from a teaspoon onto a well greased baking sheet, spacing cookies

Amaretto Sour

Shake well with crushed ice and strain into whiskey sour glass. Garnish with orange slice and cherry. Recipe By : Joe Robertson     strongServings: 1/strong  

Bamberger Krautbraten Bramberger Meat Ca

Remove outer, wilted cabbage leaves and core. Place cabbage in a large pot of boiling water and simmer gently for 10 minutes. Remove and drain. gently pull off 12 leaves and set aside. Finely chop the rest of the cabbage. Heat 1 T vegetable oil; add onions, pork, and ground

TAG: cabbage, leaves, minutes, ,

A La Recherche De L orange Perdue

Place all ingredients in jar of electric blender and blend 20 seconds. Strain through a sieve into a pitcher. Cover and refrigerate until serving time. Stir before serving, and pour into chilled cocktail glasses. FROM: Julia Child s "Menu Cookbook" Posted on GEnie s Fo

Cranberry Cherry Relish

Pit cherries. Wash cranberries. Remove stems. Wash orange and lemon. Cut in small pieces. Remove seeds. Combine ingredients. Mix thoroughly. Cook slowly, stirring frequently, until thick. Theresa Lessmeister, Peru, IL.     strongServings:6/strong

Basil Chicken In Coconut Curry Sauce Jb

Rinse chicken; pat dry with paper towels. Cut into 1 inch pieces. Place chicken in a medium bowl. In a small bowl stir together the salt, coriander, cumin, cloves, cinnamon, cardamom, pepper, chili powder, and turmeric. Sprinkle over chicken; toss to coat. Cover and let stan

The Original Irish Coffee

Pour coffee into large mug. Add sugar and stir to dissolve. Add whiskey and stir to combine. Top with whipped cream and serve.     strongServings: 1/strong  

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Cottage Cheese Loaf

Mix all ingredients well. Put in greased 13" x 9" baking dish and bake at 375F for 45 minutes to 1 hour until set and browned. When you put a spoon in it should feel solid and not real soft. This is also good cold on sandwiches. Nancy Miller ([email protected]

Black Eyed Peas With Ham

Bring all ingredients to boil in heavy large saucepan. Reduce heat and simmer until peas are tender, stirring occasionally, about 45 minutes. Season to taste with salt and pepper.     strongServings: 6/strong  

Homemade Chili Seasoning Mix

1 TB unbleached flour or : all purpose 2 TB dried onions 1 1/2 ts chili powder 1 ts seasoned salt 1/2 ts crushed dried red pepper 1/2 ts dried minced garlic 1/2 ts sugar 1/2 ts ground cumin Combine all ingredients in a small bowl until evenly distribu

Ceylonese Chicken Curry

Cut 1 onion in fourths. In a blender or food processor, process onion, ginger and garlic until very finely chopped. Heat 3 tablespoons ofo il in a saucepan. Add onion mixture and Curry Powder and fry 2 minutes, stirring constantly. Cut chicken in bite size cubes and add to onion

Fajita Burgers

1. Prepare a hot fire in a grill. In a large skillet, heat oil. Add onion and red pepper and cook over medium heat, stirring often, until vegetables are lightly browned, about 4 minutes. Add garlic and cook 1 minute. Remove from heat and let cool slightly. 2. In medium bowl

Soupa Fakes

Boil the lentils for 5 minutes Empty the water and add 500ml of water Bring to the boil and allow to simmer for 10 minutes Add all the other ingredients and allow to cook on a low heat until all the ingredients are tender (takes about an hour or so) Serve when thick b

Taco Chips

Cut up each corn tortilla in about 6 8 trianges. In large heavy skillet heat up about 1 inch of grease. Fry triangles( about 30 sec on each side)until crisp, Drain on paper towels sprinkle (while still hot) with seasoning salt..Cool and store     p

Potato Bacon Soup

Combine broth, potatoes, onion and thyme in Dutch oven; bring to a boil over high heat. Reduce heat to medium high and broil 10 minutes or until potatoes are tender. While potatoes are cooking, place bacon in microwaveable container. Cover with paper towels and cook on

TAG: bacon, minutes, potatoes, ,

Cabbage Rolls C P

To soften cabbage, remove core and steam 20 to 30 minutes; cool; separate leaves from head. Season meat with salt and pepper and 1/2 cup tomato liquid; add rice and mix well. Place tomatoes and remaining tomato liquid into removable liner; add sugar, then bouillon cubes, pep

Honey Lemon Balm Tea Biscuits

Thoroughly cream the butter and honey. Add eggs and beat well. Add the dry ingredients, then the milk, flavoring, and lemon balm. Drop by spoonfuls on an ungreased baking sheet and bake 8 to 10 minutes at 375 F.     strongServings: 1/strong

TAG: lemon, honey, ,

Coconut Muffins

Coconut Muffins1/2 cup shortening1 cup granulated sugar2 eggs1 1/2 cups flour2 teaspoons baking powderDash of salt3/4 cup milk1 teaspoon vanilla extract1 (3 1/2 ounce) can flaked coconutCream together shortening and sugar. Add eggs and mix.Mi

Tomato frittata

Tomato Frittata2 tablespoons olive oil2 medium onions, thinly sliced1 (15 ounce) can of Italian tomatoes,    drained and coarsely chopped6 eggs, beatenSalt and freshly ground pepper, to taste3 tablespoons freshly grated Parmesan cheese1/2 cup ro

Japanese fruit cake

Japanese Fruit Cake1 cup butter or margarine, softened2 cups granulated sugar4 eggs3 1/4 cups all purpose flour2 teaspoons baking powder1 cup milk1 teaspoon vanilla extract1 teaspoon ground cinnamon1 teaspoon ground allspice1/2 teaspoon ground clovesb

Lemon Crackle Cake

Lemon Crackle Cake20 (2 inch square) soda crackers3/4 cup firmly packed brown sugar1 cup all purpose flour1 teaspoon baking soda1/2 cup butter or margarine1 cup coconutCrush crackers in bowl; add brown sugar, flour and baking soda. Work in butter; add coconut.

Cheese Fudge

Cheese Fudge1 cup butter2 cups shredded Cheddar cheese1/2 cup unsweetened cocoa2 cups confectionersí sugar1/2 teaspoon vanilla extract1/2 teaspoon vinegar1 cup nuts, if desiredMelt butter, then pour it over the cheese. Mix together until creamy. Add remaini

Hash brown-pork chop casserole

Hash Brown Pork Chop Casserole6 pork chopsSalt and pepper1 can cream of celery soup1/2 cup milk1/2 cup sour cream1 cup shredded cheese1 (2 pound) package hash brown potatoes1 can fried onion ringsBrown chops with salt and pepper. Combine soup, milk and

Gaetano`s restaurant bruschetta dip

Gaetano`s Restaurant Bruschetta DipSource: Gaetano`s Restaurant, Torrance, California2 cups (1 pound) Roma tomatoes, chopped 2 teaspoons garlic, chopped 1/2 cup basil, chopped 1/4 cup olive oilSqueeze of lemonMix together chopped tomatoes, garlic and chopped

Sam arnold`s fort restaurant chocolate chile cake

Sam Arnold`s Fort Restaurant Chocolate Chile CakeIn the early 1500s, Montezuma in his Mexico City palace drank chocolate daily, usually with red chile in it. Apparently the king knew that chile, in small amounts, amplifies and enriches the taste of chocolate. So does Jane Butel, the noted cookboo

Easy cookies

Easy Cookies1/2 cup granulated sugar1/2 cup white corn syrup2 cups peanut butter3 cups corn flakesMix sugar and corn syrup in 4 quart saucepan. Stir over low heat until sugar is melted and syrup is clear. Stir in peanut butter. Stir in corn flakes. Drop by teaspoonful

Double chocolate nut biscotti

Double Chocolate Nut Biscotti3 squares semi sweet chocolate, quartered125 ml (1/2 cup) butter, softened375 ml (1 1/2 cups) granulated sugar2 eggs675 ml (2 3/4 cups) all purpose flour12 ml (2 1/2 teaspoon) baking powder5 ml (1 teaspoon) salt15 ml (1 tablespoon) grated o

Crockpot bean soup

Crockpot Bean Soup2 to 3 cups pinto beans, lentils or mixed varieties1 bay leaf 10 cups water or broth 1 small onion, chopped1 chopped green bell pepper 1/2 cup grated carrot 1 teaspoon salt or to preferenceDash red or black pepper 1 clove garlicPla

Cherry cake pudding

Cherry Cake Pudding1 1/2 cups cake flour2 teaspoons baking powder1/4 teaspoon salt4 tablespoons margarine1/2 cup granulated sugar2 eggs, well beaten1/2 cup milk1/4 cup cherry juice1/2 teaspoon vanilla extract2 cups canned red cherries, pittedPre

Bar cheese

Bar Cheese32 ounces regular Velveeta cheese1 1/2 cups mayonnaise 1 (8 ounce) jar horseradish 7 drops Tabasco sauce or hot sauce, of your choice 9 drops Worcestershire sauceIn a large saucepan over low heat, melt the Velveeta. Add the jar of horseradish and mix. Hea



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