Rhubarb FlanPastry for 11 inch flan ring or 10 inch pie pan 6 cups finely diced rhubarb2 cups granulated sugar 1/3 cup all purpose flour 1/4 teaspoon mace 1/4 teaspoon cinnamon 1/2 teaspoon vanilla extract4 eggs, slightly beatenPreheat oven to 400 degre

Navy Bean Soup6 cups water1 pound dried navy beans1/2 pound beef cubes, browned1 small onion1 (8 ounce) can tomato sauce1 clove garlic1/2 teaspoon rosemary2 tablespoons vinegar2 teaspoons salt1 bay leaf1/2 teaspoon black pepperSoak beans in

Cafe EnchiladasVegetable oil12 corn tortillasHot sauce1 pound mozzarella cheese, gratedShredded lettuce and chopped tomatoes (for garnish)Heat 1/2 inch oil in a small heavy skillet until it just begins to smoke. Using kitchen tongs soften the tortillas for a second

Wasp`s Nest Cake1 (18.25 ounce) box yellow cake mix 1 box regular or instant vanilla pudding mix1 (12 ounce) bag butterscotch chipsPrepare pudding as directed on box. Pour cake mix into the pudding mixture and stir well. The batter will be thick. Pour mixture into a 9 x 13

Bloody Mary Chicken2 parts V 8 or tomato juice mixed    with 1 part vodkaSaltPepperTabasco sauceLemon juiceWorcestershire sauceGarlic powderOnion powderCelery seedOlive oilMix tomato juice and vodka. Add salt and pepper. Stir

Raspberry Kisses1 small box raspberry gelatin1 cup granulated sugar1/4 teaspoon salt2/3 cup egg whites3/4 teaspoon almond extract1 (4 ounce) can shredded coconutCombine gelatin, sugar and salt. While beating egg whites at high speed on electric mixer, gradually

Stuffed Mexicali Chicken1 1/2 cups crushed cheese crackers2 tablespoons dry taco seasoning mix6 boneless, skinless chicken breast halves4 ounces Monterey jack pepper cheese, cut into 6 cubes1/3 cup butter, meltedPreheat oven to 350 degrees F. Coat a large 6 cup muf

Surprise Spaghetti Casserole4 cups uncooked noodles (about 8 ounces) 1 pound ground beef 1 small onion, chopped 1 clove garlic, minced 1 (15 ounce) jar spaghetti sauce 1/2 cup water 1 teaspoon basil leaves 1/8 teaspoon pepper 1/2 teaspoon oregano leaves b

Tropical Chicken Pizza (T&T)1 cooked pizza crust 1/2 cup pre made Alfredo sauce 6 ounces oven or grilled chicken pieces 1 cup shredded mozzarella and Cheddar cheese blend 1/4 cup grated Parmesan cheese 1/4 cup chopped green onions 1/4 cup pineapple pieces

Tex Mex Biscuits1 1/2 cups all purpose flour 1/2 cup enriched hominy grits or quick grits4 teaspoons baking powder1/4 teaspoon salt (optional)1/2 cup butter or margarine4 ounces Monterey jack cheese (with or without    jalapeno peppers), shreddedbr