KELIS User
Greek Beef Stew
In Dutch oven or heavy skillet, cook beef, onion, garlic in oil
until beef loses its redness. Stir in next 7 ingredients, cover
and simmer 1 hour, stirring occasionally. cook macaroni as package
directs. Drain. Toss hot cooked macaroni with cheese and butter.
Arrange on large
Shrimp and Chili Ginger Cakes
Place the bread in a bowl, cover with water, soak for 10 seconds, then squeeze out the excess water. Place the drained bread in a food processor with the shrimp, chili, ginger, garlic, cilantro, salt, and egg. Pulse until well blended.
Heat the oil and shollow-fry spoonfuls of the mixture f
Pina Colada Cobbler
Preheat oven to 350 degrees F.
In a 2-quart casserole, mix first three ingredients until smooth. Add next three ingredients and stir to mix.
Bake for approximately 45 minutes or until crust is golden and center is firm. Best served warm and can be topped with sweet cream, w
Dill Pickle Pot Roast
Combine flour, salt and pepper. Dredge pot roast in mixture and brown in oil. Pour off drippings.
Sprinkle dill seed over meat. Add dill pickle juice and water. Cover tightly and cook 3 to 3 1/2 hours or until tender.
Thicken liquid for gravy if desired.
German Chocolate Swirl Loaf
Flatten loaf into a 7x11-inch rectangle. Sprinkle with sugar, coconut, chocolate chips and pecans to within 1/2-inch of edges. Roll up tightly, jelly roll style, starting with a short end. Be careful not to stretch the dough. Sprinkle sugar crystals and additional coconut over loaf if desired. P
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Chicken-Apple
Heat oven to 350?. Grease loaf pan, 8 1/2 ? 4 1/2 ? 2 1/2 inches, or 4-cup
ovenproof glass mold or porcelain terrine. Place chicken livers, chicken
breasts and onion in food processor. Cover and process until coarsely
ground. Add remaining ingredients except shredded apple. Cover
Melodys Vegan Noodle Kugel
1. Cook noodles according to package directions and drain.
2. Using an electric mixer or blender, cream the tofu with
the vegan sugar, vanilla, and spices until smooth.
3. In a large bowl, mix all of the ingredients together
until everything is well
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Christmas Punch
Mix all ingredients listed according to directions on package and then mix all together and refigerate for 24 hours. This has been a favorite for years at Christmas time. My brother and I still ask for it when we are home for the holidays as do my own three childern
Amaretto Cheesecake
Spread nuts in a baking pan and bake in a preheated 325F oven for 8 minutes or until lightly toasted. Let cool and finely chop. With an electric mixer, beat cheese and sugar until smooth. Mix in eggs, vanilla, Amaretto and sour cream. Reserve 2 tablespoons of nuts, and stir
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Chocolate Dipped Candies
Cut 1 pound dipping chocolate into small pieces. Place in upper part double boiler. Place in lower part, which is 1/4 full of lukewarm water (120 F). Stir constantly until melted. Beat thoroughly. Place candy on a fork or confectioner s dipper. Dip one piece at a time into m
Abm Eggnog Bread
I adapted a recipe from my food processor bread book for my b/m for the eggnog bread which you read about. Here is what I did; you may need to make adaptations for whatever type of b/m you have. Play with it, if it looks too sticky, add flour (1 tbsp. at a time.) If too dry
Artichokes Jewish Style
Carciofo All Guidia To quote the author, "This is the most famous of all Italian Jewish foods. It originated with the Roman Jews, and owes its fame to having been served at a restaurant in the Roman ghetto where it was discovered and quickly adopted by connoisseurs of e
Onion Liverwurst Pate
Combine onion,half the cream cheese,liverwurst,mustard and Worcestershire sauce. Blend well. Place in a plastic lined bowl and chill until firm. To serve,unmold on a serving plate. Combine remaining cream cheese with milk. Spread over pate. Sprinkle with chopped parsley. Gar
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Country Fair Banana Cream Pie
For the crust: Chop pecans very fine,preferably in a food processor fitted with a metal blade.Place in bowl with other crust ingredients and mix until well blended.Divide in half and press into the bottom of 2 pie pans.Chill 30 minutes. Bake the pie crusts for 25 minutes @ 350 d
Aloha For Six Golden Curry Macadamia Nut
If salted nuts are used, eliminate salt from the ingredient list. Place macadamia nuts in large bowl; set aside. In saucepan or microwaveable bowl, heat honey, butter, curry powder, cumin and salt over low heat until blended; pour over nuts, stirring to coat well.
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Irish Sweet Bread
Preheat oven to 325 F. Sift together the flour, salt and soda. Cream together the shortening and sugar and the molasses. Beat in the egg. Alternately add the dry ingredients and sour milk; stir in the fruit. Pour the batter into 2 greased 8 x 4 x 2 1/2 inc
Coco Carmel Toast
1. Heat oven to 325 degrees. 2. Mix brown sugar, flaked coconut, and soft butter in bowl. 3. Toast slices of bread. Spread with the brown sugar mixture. Place on ungreased cookie sheet. 4. Bake in 325 degree oven for 10 minutes. Source: The Betty Crocker Cookbook for Bo
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Bert s Superb Barbecue Sauce Tmfr24a
In a saucepan, mix vinegar, water, sugar, mustard, butter, lemon, onion, and seasonings. Simmer, uncovered, 20 minutes. Add worcestershire sauce and catsup, bring back to a boil and its done. (Good Housekeeping CB, 1955) NOTE: I do not use cayenne or salt and always double t
Guacamole Con Chiles
Put the avocadoes, tomato, onion, chili peppers, lemon juice and salt into a blender. Place the lid on tightly, and then blend on high speed until well mixed. This is great served with tortilla chips for dipping!!! Or it can be used as a sauce served with tacos or burritos! Sour
Cantaloupe With Chicken Salad
In a large bowl, combine chicken, blueberries, celery, grapes and almonds. In a small bowl, mix dressing ingredients. Pour over the chicken mixture and toss gently. Spoon into cantaloupe halves. Serves 6. Nutritional Information: One serving (prepared with sugar substitute,
Curried Ham Turkey Usda
Line four 8x8x2 inch baking pans with heat resistant freezer wrap. Allow enough extra wrap to fold over top. Use one pan for each six servings or one fourth of the recipe. Do not line pans for food to be served without freezing. Melt fat. Stir in flour, salt, pepper, and c
Sauteed Vegetables
Cut eggplant lengthwise into 1/4" slices. Sprinkle slices with salt & let sit for 1/2 hour. Rinse, squeeze & pat dry. Heat oil over medium heat. Saute eggplant for a few minutes til soft. Remove to serving dish. Saute sliced green peppers till just tender. Plac
Stuffed Cucumber
Score cucumber all around by scraping from top to bottom with fork tines. Cut ends off and scoop out seeds from center. A small spoon and a vegetable corer work well. Be sure to remove all seeds because that is the part where most of the moisture is. Mash cheese with a fork.
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Chili Bacon Rub
Combine all ingredients in a bowl. MAsh until smooth. Makes about 1/4 cup strongServings: 1/strong
Buckwheat Flatbread
"Buckwheat flour is available in health food and specialty stores. It has a musty, earthy flavor which gives an interesting twist to this simple, traditional flatbread style cracker. It goes well with fruit and cheese. In the food processor or in a large bowl, combine the
TAG: buckwheat, cracker, flatbread, ", ,
Herbed Onion Rolls
Combine Stir until well mixed. Separate 1 (11 ounce) package of soft bread sticks leaving sticks rolled. Place on a cookie sheet. Press each bread round into a 3 inch circle. Brush bread rounds with olive oil mixture. Bake at 350 F for 15 to 18 minutes or until golden
Fry biscuits
Fry Biscuits3 cups self rising flour3/4 to 1 cup cold water to make a soft, but firm dough2 tablespoons Canola or another polyunsaturated oilPreheat oil in a cast iron skillet.Mix the flour and water together as you would for fry bread. After mixing, add enough flou
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Spudnuts
Spudnuts1 cup granulated sugar3 cups mashed potatoes3 packages dry yeast5 eggs1/2 teaspoon ground nutmeg2 tablespoons salt1 teaspoon lemon juice1 cup shortening4 cups milkFlourPut yeast into enough warm water to cover. Let activate.Mix su
Pineapple-butter frosting
Pineapple Butter FrostingThis is good on coconut or carrot cake.3 cups confectioners` sugar6 tablespoons soft butterPinch of salt1/2 cup canned crushed pineapple, drained
Baked fudge
Baked Fudge1 cup granulated sugar3 tablespoons shortening (not butter)Dash of salt3 1/2 tablespoons plain flour2 beaten eggs3 tablespoons cocoa1 teaspoon vanilla extractPreheat oven to 325 degrees F.Mix sugar, shortening, salt, flour and eggs. Add co
Green noodle casserole
Green Noodle Casserole1 (8 ounce) package green or spinach noodles1 pound shelled and de veined cooked shrimp or crab meat or diced cooked chicken1 bunch scallions, chopped1/4 cup diced green bell pepper3/4 cup mayonnaise3/4 cup sour cream1/4
Resurrection cookies
Resurrection Cookies1 cup whole pecans1 teaspoon vinegar3 egg whitesPinch of salt1 cup granulated sugarZip lock plastic bagWooden spoonTapeBiblePreheat oven to 300 degrees F. Place pecans in zip lock bag and let children beat them with the wooden sp
Rhubarb Squares
Rhubarb Squares1 cup all purpose flour1/2 cup sifted confectioners` sugar1/2 cup butter or margarine, softened1 cup sugar1/4 cup all purpose flour3/4 teaspoon baking powder2 large eggs, beaten3 cups diced rhubarbCombine the 1 cup flour and confectioners
Rosemary hugo`s bbq shrimp with blue cheese slaw
Rosemary`s Hugo`s BBQ Shrimp with Blue Cheese SlawuBBQ Sauce/u10 ounces Worcestershire sauce10 ounces soy sauce1 lemon, juiced10 ounces tomato puree4 tablespoons dark brown sugar2 cups heavy whipping creamuMaytag Blue Cheese Slaw/u1 egg2 tablespoons
Sugar honeys
Sugar Honeys1/2 cup butter1/4 cup brown sugar1 egg yolk1 cup flourSalt, to taste1 teaspoon vanilla extract2/3 cup walnuts, chopped1 egg whiteCandied cherries (to garnish)Butter frostingMix first 6 ingredients and roll into small balls, then dip
Cream of Mushroom Soup
Cream of Mushroom Soup12 ounces fresh mushrooms, sliced1 tablespoon butter or margarine3 cups chicken broth2 tablespoons chopped onion2 tablespoons flour1 cup sour cream1 cup half and halfSalt and pepperIn skillet saut? mushrooms in butter along with on
Raspberry cream crunch
Raspberry Cream Crunch2 small boxes raspberry gelatin2 cups boiling water 8 ounces cream cheese 1 (8 ounce) container whipped topping 1 (14 ounce) can sweetened condensed milk 5 to 6 cups frozen raspberriesChopped pecansAdditional whipped topping (optional)/p
Fazoli`s breadsticks
Fazoli`s BreadsticksI have this clone. I`ve haven`t tried it. The Sharon directions are Fazoli`s method. The Teresa1 directions are a clone. That should be a clear as mud.Sharon Directions:My son works at Fazoli`s. He told me that for their breadsticks, they mix a product called Whi
Homemade creole cream cheese
Homemade Creole Cream CheeseCreole cream cheese is not usually available outside of South Louisiana. It is a lengthy procedure, but it is worth the effort. Rennet tables are available in the baking supply section in supermarkets.1/2 gallon skim milk1 rennet tablet1/2 cup b
Watermleon martini
Watermelon Martini1 small (4 to 5 pound) seedless watermelon, peeled, and cut into chunks1/3 cup very fine baker`s sugar3 tablespoons sweetened lime juice1 1/2 cups vodkaPlace watermelon chunks in a large bowl; add sugar and lime juice, stirring l
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