Talbot User
Sierra cheese
Sierra CheeseRomano or Parmesan cheese can be substituted.
Barbecued Meatballs
Barbecued MeatballsuMeatballs/u3 pounds ground beef1 (12 ounce) can evaporated milk1 cup oatmeal1 cup cracker crumbs2 eggs1/2 cup chopped onion1/2 teaspoon garlic powder2 teaspoons salt1/2 teaspoon pepper2 teaspoons chili powderuSauce
Mennonite bread pudding
Mennonite Bread Pudding2 eggs, well beaten1/2 cup granulated sugar2 cups milk1/4 teaspoon nutmeg, ground4 cups day old bread (1/2 inch slices), cubed1/4 cup raisinsBeat eggs. Add sugar, milk and nutmeg. Butter a 1 1/2 quart baking dish. Put bread cubes into dis
Back to nature knox blox
Back to Nature Knox Blox4 envelopes Knox� unflavored gelatine1/2 cup cold water1 cup boiling water1/4 cup honey2 (8 ounce) containers fruit flavored yogurtIn a large bowl, sprinkle Knox� unflavored gelatine over cold water. Let stand 1 minute. Add boiling water and
Garlic Chicken
Garlic Chicken2 teaspoons crushed garlic 1/4 cup olive oil 1/4 cup Italian seasoned bread crumbs 1/2 cup grated Parmesan cheese 2 boneless chicken breastsPreheat oven to 325 degrees F. Butter a shallow baking dish.Warm garlic and olive oil to blend flavors.
TAG: garlic, chicken, baking, butter, olive, cheese, ,
Antelope steaks
Antelope SteaksAntelope steaksFlourGarlic salt2 tablespoons oil2 bay leaves1 cup sour creamShake well trimmed steaks in paper bag with flour and garlic salt. Brown both sides well in a skillet with sizzling hot oil.Add bay leaves and sour cream. Simmer s
Baba`s Apple Cake
Baba`s Apple CakePreheat oven to 375 degrees F.5 cooking apples 1 tablespoon cinnamon 3 cups all purpose flour 1/2 cup granulated sugar 1 tablespoon baking powder 1 teaspoon salt 3/4 cup vegetable oil 4 eggs 1/4 cup orange juice 1 teaspoon vanilla extrac
TAG: apples, baba`s, ,
Raspberry-rhubarb marzipan tarts
Raspberry Rhubarb Marzipan TartsuCrust/u1 cup all purpose flour 1 tablespoon granulated sugar 1/4 teaspoon salt 1/2 cup cold butter, cut up 2 to 3 tablespoons waterCombine the flour, sugar and salt in a bowl. Cut in the butter with a pastry blender or a for
Shredded beef (carne de res deshebrada)
Shredded Beef (Carne de Res Deshebrada)This is the traditional Mexican filling for tacos. It is preferred over the ground meat filling found in many restaurants. It is wonderful for making burritos, chimichangas, taquitos, and in carne seca.1/4 cup vegetable oil2 1/2 to 3 poun
TAG: carne, deshebrada, shredded, ,
Sourdough sticky buns
Sourdough Sticky BunsSource: King Arthur FlourServing size: 8uThe Sponge/u1 cup sourdough starter1/2 cup milk2 tablespoons vegetable oil2 cups all purpose flour1/4 cup granulated sugaruThe Dough/u1 cup all purpose flour1 teaspoon s
Buttermilk slaw
Buttermilk SlawThis is delicious when piled onto a Smoked Pork Loin Sandwich.1 1/2 cups Miracle Whip�1 cup cultured buttermilk2 tablespoons granulated sugar1 tablespoon fresh lemon juice1 teaspoon hot pepper sauce1/2 teaspoon salt10 cups coarsely shredded r
Husk-roasted corn with chili butter
Husk Roasted Corn with Chili Butter4 tablespoons unsalted butter, softened 1 teaspoon good quality chili powder 6 large ears corn, in husksIn small bowl, combine butter, chili powder and 1/4 teaspoon salt.Preheat broiler. Sprinkle husks with water; place on broiler
Fried Leeks with Tarragon
Spinanch Balls
Almond Shortbread Bars
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Blueberry Streusel Cake
Chocolate Pistachio Cake
Easy Boston Cream Pie
Heavenly Orange Cheesecake
Maple Praline Biscotti
Patty Ann`s Holiday Cherry Squares
Sarah`s Zucchini Bread
Walnut Dainties
Shrimp Kabobs
Beans, Bows, Meatball, Tomato Soup
Gumbo
Savory Wild Goose Stew
Beef Strips and Carrots
Meat Loaf Tropical
Almond Chicken
Chicken a La Theresa
Crock Pot Stew
Honey Fried Trout
Angoor Ka Sherbet
Salsa Wheel
Raspberry Chicken Salad **
Angel Hair Pesto Primavera
Pasticiotti with Pasta and Ricotta
Chocolate Chip Bundt Cake
Tunnel Of Fudge Cake
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