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QUANT User

Petite raspberry eclairs

Petite Raspberry Eclairs1/2 cup frozen whipped topping, thawed2 tablespoons seedless raspberry jam (see Note)1 (3 ounce) package ladyfingers1/4 cup semisweet chocolate chips2 teaspoons vegetable shorteningCombine whipped topping and jam, mixing well.Split ea

Shredded meat

Shredded MeatBasic method is to cut meat into large pieces, then cover it with water. Add salt, onion, garlic and peppercorns, then simmer until it is just tender. Let the meat cool off in the broth. Drain and shred.

Verde Valley Fajitas

Verde Valley Fajitas1 (1 1/2 to 2 pound) skirt steak or lean flank    steak, or 6 chicken breast halves, boned    and skinneduMarinade/u1/4 cup vegetable oil2 tablespoons lemon juice2 tablespoons soy sauce2 tablespoons cho

Mennonite apple strudel

Mennonite Apple Strudel2 1/2 cups all purpose flour1 teaspoon salt2 tablespoons shortening2 eggs, slightly beaten1/2 cup warm water5 cups sliced apples1 cup brown sugar, firmly packed1/2 cup seedless raisins1/2 cup chopped nuts5 tablespoons melted butt

Tropical jell-o shots

Tropical Jell O Shots 1 large box Lime Jell O2 cups boiling water 1 cup cold water 1 cup Tropical Schnapps (by DeKuyper)Dissolve Jell O in the boiling water. Add the cold water or substitute an equivalent amount of ice and water to cool the mixture.When cooled,

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Dancing lemonade chicken

Dancing Lemonade Chicken1 tablespoon lemonade powder1 tablespoon brown sugar1 tablespoon paprika2 teaspoons hickory smoked salt1 teaspoon lemon pepper1 teaspoon garlic powder1 teaspoon onion powder1/4 teaspoon celery seed1 (12 ounce) can lemonade1 (3 1

Elk mincemeat

Elk Mincemeat4 pounds lean chopped meat2 pounds chopped beef suet3 pounds brown sugar2 cups molasses2 quarts cider4 pounds seeded raisins3 pounds currants1/2 pound citron, chopped8 cups peeled, sliced apples1 quart brandy1 tablespoon cinnamon1

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Grandma`s chocolate fudge icing

Grandma`s Chocolate Fudge IcingThis is another one of my grandmother`s concoctions. This recipe is like fudge when it hardens. You have to work very fast once it is ready to put on the cake.2 cups granulated sugar1/2 cup butter1/2 cup milk1 teaspoon vanilla extract3 squares

Raspberry tarts with pine nut cream filling

Raspberry Tarts with Pine Nut Cream FillinguPastry/u2 cups unbleached all purpose flour 1/3 cup granulated sugar 10 tablespoons (1 1/4 sticks) unsalted butter,    cold, cut into small pieces 1 tablespoon water 1 tablespoon fresh lemon juice

TAG: filling, tarts, water, process, butter, sugar, raspberry, flour, shells, minutes, cream, dough, ,

Sausage loaf

Sausage Loaf1 pound bulk sausage1 loaf French bread3 eggs1 cup milk6 ounces sharp Cheddar cheese, shredded6 ounces Monterey jack cheese, shreddedCook sausage in a heavy skillet until done; drain fat. Slice top off French bread lengthwise. Hollow out bottom of l

Sourdough applesauce cake

Sourdough Applesauce Cake1 cup sourdough starter1/4 cup dry skim milk 1 cup unbleached flour1 cup applesauce1/2 cup granulated sugar1/2 cup brown sugar1/2 cup butter or margarine1 large egg, well beaten2 teaspoons baking soda1/2 teaspoon salt1 teas

Fried ears of corn

Fried Ears of CornYields 4 to 8 servings8 ears sweet corn, shuckedVegetable oilSalt or seasoned saltHeat vegetable oil in a large pot to a depth of 2 inches. Heat over medium high heat until the temperature reaches 365 degrees F on a candy thermometer.Fry sev

Fried Fish Balls


Spinach-Parmesan Balls

Almond Shortbread

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Blueberry Streusel

Chocolate Pistachio Bundt Cake


Easy Banana Cream Pie

Heavenly Lemon Pie with Meringue Crust

Maple Pecan Scones

Patty Ann`s Filled Butter Rings

Sarah`s Herb Bread

Walnut Cookies


Shredded Barbecued Beef Sandwiches

Beans`N`Greens


Gujrati Dal

Savory Vegetable Soup (Vegan)


Beef Stir-Fry with Vegetables

Meat Loaf Teriyaki

Almond Baked Cod

Chicken a La Roma Kate Dimler Xrmf90a

Crock Pot Spanish Rice

Honey Curried Red Snapper

Amaretto Coffee

Salsa Verde, Mexican Style

Raisin Bulgar Pilif

Angel Hair Pasta Withfresh Tomato& Basil Sauce

Pasta& Vegetables

Chocolate Chip Beer and Sour Cream Cake

Tuna Cakes with Dill Tartar Sauce

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