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TIRESIAS User

Fried Cheese Balls

Combine the cheese, flour, salt, and cayenne pepper. Using your hands, gently stir in the egg whites. Pat the mixture into small balls and roll them in cracker crumbs until thoroughly coated. Heat the oil in a skillet, when it is hot, put the balls in the pan without crowding them. Cook ov

Parsnip Salad with Carrots and Orange Vinaigrette

Peel parsnips and carrots, then cut into 1/2-inch cubes. Steam over boiling water until tender about 15 minutes. drain. Place parsnips and carrots into a serving bowl and add chives and celery seeds. In a small bowl, whisk together juices, mustard, and oil. Pour over parsnips and carro

Brown Sugar Loaf Cake

* Use baking soda with sour milk or baking powder with sweet milk. Preheat oven to 350 degrees F. Cream the butter and sugar. Add yolks one at a time, then the egg white. Beat well. Sprinkle nuts with some of the flour; add a little salt. Mix the remaining dry ingredients.

Banana Graham Crumble

* The bananas should be ripe but not yet be turning brown. Preheat oven to 375 degrees F. Spray a shallow baking dish with nonstick cooking spray. Place bananas in dish; sprinkle with lemon juice. Combine cinnamon, brown sugar and crumbs. Sprinkle over bananas. D

Praline Coffee

Cook first 4 ingredients in a large saucepan over medium heat, stirring constantly, until thoroughly heated (do not boil). Stir in liqueur; serve with sweetened whipped cream.

MINT OREO COOKIE FUDGE

Mix all ingredients together well. Pour into a foil-lined Tupperware cold cut keeper. Let set overnight, remove and peel off foil. Cut and store in cold cut keeper. For a softer fudge, add to recipe 1 stick of margarine

Mashed Cucumber Pesto

Peel the cucumber. Chop it up very fine. Mash it up with a masher. When you mash it, do it firmly but with small controlled gestures, it splatters easily. Mash as much as possible. If it is not fully mashed, mash it up more after its cooked.
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Bits O Teriyaki Chicken

Combine teriyaki sauce and sugar in small bowl. Cut chicken into 1 inch pieces; stir into teriyaki sauce mixture. Marinate for 30 minutes, stirring occasionally. Remove chicken; reserve 2 tablespoons marinade. Combine reserved marinade, cornstarch and water in small bowl; se

Enchiladas Verdes Green Chicken Enchiladas

Start with the filling: Place the chicken in a saucepan. Add water to cover. Add the garlic, carrot, bay leaf, parsley and half the onion. Bring to a boil. Reduce heat. Cover. Simmer until the chicken is tender (about 30 minutes). Let cool in the broth. Remove the meat from

TAG: chicken, cheese, aside, onion, cover, enchiladas, cream, minutes, broth, tortillas, mixture, shredded, remove, place, combine, remaining, ,

Sweet Sour Franks C P 4 93

Combine first four ingredients in removable liner; mix well to break up jelly chunks. Place liner in base. Cover and cook on high 15 to 20 minutes to soften jelly and blend sauce ingredients. Cut hot dogs in bite size pieces and add. Add pineapple. Cover and cook on high for 2

Chocolate Chip Cloud Cookies

Preheat oven to 250F. Line two cookie sheets with foil. Coat foil with nonstick cooking spray, then lightly dust w/ flour. In a large bowl, beat egg whites w/ an electric mixer til foamy. Add cream of tartar and beat until soak peaks form. Include vanilla if desired. M

Turkey Chili Casserole

Recipe by: The Weight Watchers Complete Cookbook & Program Basics casserole dish with cooking spray; set aside. In a saucepan, melt margarine over medium high heat; sprinkle with flour. Cook, whisking quickly and constantly, for 2 minutes. Whisk in milk and Parmesan chee

Egga A La Nouvelle Orleans

Authentic? I sure as heck can t say. Fattening++you bet! Good? More n likely. How could it help but be with a brandy cream sauce and crabmeat. Melt the butter in a saute pan or skillet over low heat. Add the crab meat and cook slowly, stirring very gently, just until ho

TAG: sauce, water, minutes, place, brandy, ,

Macadamia Bavarian Cream Pie

This pie has a crisp, golden crust and a delicious creamy filling dotted with nut brittle. It s a perfect ending to a simple meal. Macadamia brittle: Spread a thin film of vegetable oil on a baking sheet. Sprinkle baking soda over nuts in a small bowl. Combine wat

Citrus Cubes

Soften gelatine in grapefruit juice. Add orange juice, orange extract and sugar. Stir until dissolved. Pour into 8" square pan. Chill until partially set. Sprinkle with walnuts if you wish. 1 serving without nuts contains 24 Calories 1/2 fruit & vegetable choice. 1 se
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Mae Regan s Lemon Bread

Keywords: New England Lightly oil a regular loaf pan. Cream margarine, sugar and eggs together. Add dry ingredients alternately with milk and finely grated lemon rind. Add walnuts. Bake in a 325 F oven for about 45 minutes. Remove from oven and prick top of br

Colcannon Lore

(from IRISH TRADITIONAL FOOD, Theodora Fitzgibbon:) "This is traditionally eaten in Ireland at Hallowe en. Until quite recently this was a fast day, when no meat was eaten. The name is from *cal ceann fhionn* white headed cabbage. Colcannon should correctly be m

TAG: colcannon, cabbage, ", version, butter, eaten, irish, ,

Butter Bean Broccoli Casserole

Prepare frozen vegs. as directed. Drain. Mix beans and broccoli together as first layer in 9 x 13" baking dish. Top with sliced water chestnuts. Mix together mushroom soup and sour cream. Spread this over wter chestnuts as the third layer. Sprinkle package of onion soup

Beef Pita Greek Style 2

Contributed to the echo by: Jean Hores Beef Pita, Greek Style * Unsalted margarine, melted, can also be used. ** Phyllo Leaves are Greek pastry and they should be defrosted. Combine ground beef, onion and garlic in a large frying pan; cook, stirring frequently unti

Chilied Mushroom Cashew Pate

4 TB whole butter unsweetened 1 lb mushrooms sliced 1/2 lg onion minced 2 Cloves garlic minced 1 1/2 ts chile powder or to taste 1 ts sea salt or to taste 1 ts coriander 1/4 ts cumin 1 c roasted cashews 2 TB vegetable oil : fresh parsle

Boston Chicken Saucer Sized Chocolate Chip Co

Melt 3 chocolates, stirring until smooth. Pur into greased 9" metal pie pan and refrigerate until hard. Hammer into pea sized bits. Store refrigerated until ready to use. Use 1/3c dookie dough, flattening to a 3 1/2 to 4" round. Bake at 375~ for 16 to 18 minutes or until

Venison Chili

Heat the oil in a very large skillet. Stir in the onion, garlic, and chile pepper. Saute over med hi heat until the onion is just tender, about 5 minutes. Add the cubed and the ground venison and continue cooking for about four to five minutes, stirring with a wooden spoon, unti

Fried Shredded Carrots

Heat oil in a skillet over medium heat. Saute garlic for 1 minute. Stir in carrots & remaining ingredients. Stir fry for a few minutes, until carrots are just tender. Serve. "The Cookbook for People Who Love Animals"     strongServi

TAG: carrots, ,

Rosemary Almonds

Preheat oven to 350 F (moderate). Mix all ingredients in a shallow pan. Roast for 15 to 20 minutes, stirring occasionally, until lightly browned. Drain on absorbent paper; cool. Calories per tablespoon: About 55 Source: FOOD by U.S. Department of Agricu

Thai Coconut Milk Custard

Preheat oven to 325 degrees. Place rack in center of oven. Beat eggs, sugar, and coconut milk until frothy. Pour mixture into 8" by 8" baking dish or individual c. Place in larger pan filled with hot water. Water should be halfway up the sides of baking dish. Bake

TAG: coconut, ,

Blueberry Cream Cheese Muffins

Adjust oven rack to middle position. Preheat oven to 350 degrees F. Line the cups of a muffin tin with 12 paper liners. Set aside. Combine flour, sugar, baking powder, baking soda, and salt in a mixing bowl. Stir well; set aside. Using metal blade, process cream ch

Gorgonzola Wafers

Grease a cookie sheet lightly. Cook s notes: Use room temperature Gorgonzola or blue cheese that has been crumbled. Do not use a double or triple creme blue cheese in this recipe. Preliminaries: Preheat oven to 375 degrees. Lightly grease a baking sheet with butter. Proced

TAG: baking, cheese, lightly, gorgonzola, ,

Mom`s old fashioned homemade mustard

Mom`s Old Fashioned Homemade MustardFrom the kitchen of Kevin Taylor, the BBQ Guru1/2 cup dry mustard1/2 cup cider vinegar1/2 cup granulated sugar1 egg, beaten1 teaspoon cornstarc cup mayonnaise (NOT Miracle Whip)Dash of saltMix mustard with vinega

Sour cream onion bread

Sour Cream Onion Bread3 cups whole wheat flour 2 tablespoons granulated sugar 1 teaspoon salt 2 tablespoons wheat germ (optional) 2 teaspoons active dry yeast 1 (1 ounce) package dry onion soup mix 1 cup sour cream 1/2 cup water Place flour, sugar, salt

Egg casserole

Egg CasseroleA great make the night before breakfast casserole!1 pound sausage 2 cups croutons with herbs2 1/2 cups milk 5 eggs 1 cup grated Cheddar cheese 1 can cream of mushroom soup2 to 3 tablespoons sour creamCook sausage. Drain well. Cover the b

Ooey gooey stuffed cupcakes

Ooey Gooey Stuffed CupcakesSource: Emeril Lagasse The Ooey Gooey Show1 1/2 cups all purpose flour 1 cup granulated sugar 1/2 cup sifted cocoa powder (for chocolate cupcakes) 1 teaspoon baking soda 1/2 teaspoon salt 1 large egg, cracked into a small cup or sau

Lemonade jellyroll

Lemonade Jellyroll3/4 cup sifted all purpose flour3/4 teaspoon baking powder1/4 teaspoon salt3/4 cup confectioners` sugar4 eggs1 teaspoon vanilla extractGrease bottom of 15 x 10 x 1 inch jellyroll pan with vegetable oil. Line bottom of pan with wax paper. Greas

Chicken corn bread casserole

Chicken Corn Bread Casserole4 cups crumbled corn bread1/4 cup chopped green bell pepper1/4 cup chopped celery1/4 cup chopped onion1 teaspoon poultry seasoningSalt and pepper, to taste1 1/2 cups cooked, coarsely chopped chicken1 can cream of chicken soup2 (

Radisson south seafood spaghettini

Radisson South Seafood SpaghettiniSource: Chef Jeff Stahlke Radisson South ShipSide Minneapolis, Minnesota1 dozen cleaned mussels6 ounces sliced calamari6 ounces Bay shrimp1 1/2 cups diced Roma tomatoes1/2 cup diced onion5 medium cloves garlic, choppedbr

Layered Rainbow Cookies

Layered Rainbow Cookies8 ounces almond paste 1 cup butter, softened (no substitute)1 cup granulated sugar 4 eggs 2 cups all purpose flour 7 drops red food coloring 7 drops green food coloring1/4 cup seedless red raspberry jam 1 cup semisweet chocolate piec

Marzipan cookies

Marzipan CookiesSource: C & H Sugar KitchenBeautifully decorated fruit miniatures made of a butter almond dough.1 cup butter, softened1/2 cup granulated sugar2 1/2 cups flour1 teaspoon almond extractRed, yellow and green food colorPreheat oven to

Easy Chicken and Noodles

Easy Chicken and Noodles1 whole chicken3 cups water1 (15 ounce) can chicken broth2 (16 ounce) packages frozen egg noodlesRemove package from inside of chicken. Rinse chicken. Put water and chicken in crockpot. Cook on HIGH for 4 hours.Remove chicken and take mea

Kool-aid sherbet

Kool Aid Sherbet1 cup granulated sugar1 package unsweetened Kool Aid3 cups milkDissolve sugar and Kool Aid in milk. Pour into freezer tray. Freeze until mushy.Spoon into mixer bowl; beat until smooth. Return to freezer tray. Freeze for at least 2 hours.Yields

Georgia country ham

Georgia Country Ham1 (10 to 12 pound) Georgia country ham1 cup brown sugar1 cup bourbon or sherry1 cup waterHave the hock cut off ham so that it will fit into a roaster. Soak ham overnight in cold water and scrub the ham with a stiff brush. Change water a couple times

Don pablo`s burrito grande

Don Pablo`s Burrito GrandeA large four tortilla filled with marinated and mesquite grilled steak fajita meat. Build your own burrito by adding lettuce, diced tomatoes, Pico de Gallo, Monterey jack and aged sharp cheddar cheeses, sour cream, guacamole, queso, beans, Mexican rice, salsa, saut?ed on
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