Fudge Stuffed Easter Eggs1/2 cup (1 stick) butter, melted 2 (3 5/8 ounce) boxes regular chocolate pudding mix1/2 cup milk 1 pound confectioners` sugar 1 teaspoon vanilla extract 8 ounces dipping chocolateCombine butter, pudding mix and milk. Bring to boiling an

Hamburger Steak3 pounds ground beef1 cup cracker crumbs1/2 small onion1 cup cold waterSalt and pepper1 can mushroom soup2 cans mushroom steak sauceMix ground beef, crumbs, onion, water and salt and pepper and pat into a 13 x 9 inch pan. Refrigerate overnigh

Cashew Cinnamon Brittlevegetable oil1/2 cup water2 cups granulated sugar1/4 teaspoon cream of tartar1 cup light corn syrup2 teaspoons cinnamon2 tablespoons unsalted butter2 cups roasted, salted cashew nuts (if using unsalted cashew     nuts, add 1/8

Shredded Pork Tenderloin with Lime SauceFrom the kitchen of Martin James � Copenhagen, DenmarkThis is great over steamed rice.1 (1 1/4 pound) pork tenderloin, cut into thin strips1 tablespoon olive oil1 1/2 cups chopped onions2 bacon slices, chopped1 tablesp

Pasta Amaretto1/2 cup slivered almonds1/4 cup butter1 cup sliced fresh mushrooms2 cups shredded Fontina cheese1/2 cup dairy sour cream1/4 cup amaretto liqueur4 ounces spinach linguini, cooked and drained1/4 cup minced fresh parsley (optional)In a medium

Coney Island Dogs12 kettle cooked hot dogs12 heated bunsMustardChopped onionuConey Sauce/u1/2 pound ground beef1/4 cup water1/4 cup chopped onion1/2 teaspoon MSG1 garlic cloves, minced8 ounces tomato sauce1/2 teaspoon chili powder1/2

Velveeta Potato Soup3 cups diced potatoes, cut up 1 cup water 1/2 cup diced carrotsChopped onions, to taste 1 teaspoon parsley flakes 2 chicken bouillon cubes 1/2 teaspoon salt Dash of pepper 1 1/2 cups milk 2 tablespoons all purpose flour 1/2 poun

Chocolate Kiss Rose BudsRed and silver foil wrapped kissesClear plastic wrapFloral wireGreen floral tapeArtificial rose leavesPut a silver and a red kiss base to base. Center a piece of clear plastic wrap over the tip of the red one and stretch it tightly down over

Crockpot Hot German Potato Salad5 medium potatoes (about 1 3/4 pounds),    cut into 1/4 inch slices1 large onion, chopped1/3 cup water1/3 cup cider vinegar2 tablespoons all purpose flour2 tablespoons granulated sugar1 teaspoon salt1/2 teaspo