Root Beer Pork1 (4 to 5 pound) pork loin 1 (12 ounce) can root beer 1 small onion, finely chopped 1 clove garlic, minceduRoot Beer Sauce/u1 (12 ounce) can root beer 12 ounces chili sauceBake pork loin, root beer, onion and garlic in crockpot on LOW f

Friendship Brownie Mix in a Jar1 cup all purpose flour1 teaspoon baking soda1/2 teaspoon salt2/3 cup packed brown sugar1/3 cup cocoa1/2 cup vanilla chips1/2 cup semisweet chocolate chips1/2 cup walnuts2/3 cup granulated sugarCombine flour, baking so

Colosseum Restaurant Calamara al AcclosseoSource: Annibale Todesca of The Colosseum Restaurant in Salem, New Hampshire Restaurant Secret Recipe diningout.comuSauce/u1 fresh plum tomato, peeled4 teaspoons olive oil1/2 clove garlic1 chopped onion2 basil leaves

Bloody Mary Pot Roast1 (3 pound) boneless chuck roast6 ounces Bloody Mary mix (canned)1/2 cup red wine2 tablespoons all purpose flour1/4 teaspoon ground black pepper1 envelope dry onion soup mix8 small onions3 medium carrots, cut into 1 inch pieces1 stalk

Milano Shrimp Fettuccine4 ounces uncooked spinach or egg fettuccine1/2 pound medium shrimp, peeled and de veined1 garlic clove, minced1 tablespoon olive oil1 (14 1/2 ounce) can diced tomatoes with    basil, garlic and oregano, undrained1/2 cup whipp

Georgie Porgie Pudding Pie1 cup all purpose flour1/2 cup (1 stick) butter1 cup chopped pecans1 cup confectioners` sugar8 ounces cream cheese1 (9 ounce) container Cool Whip1 small box instant chocolate pudding1 small box instant vanilla pudding3 cups milk/

Barbecue Quesadillas8 (10 inch) flour tortillas 12 ounces smoked or barbecued meat 2 cups shredded Cheddar cheese 1 cup saut?ed red bell peppers, julienne 1 cup saut?ed onions, julienne 1 cup saut?ed sliced mushroomsBarbecue sauceSaut? onions, peppers and m

Posole Rapido1 tablespoon olive oil1/2 pound lean ground beef1/4 teaspoon garlic powder1/4 teaspoon garlic salt1/2 teaspoon onion powder1/2 teaspoon Mexican oregano2 tablespoons hot chile powder2 (16 ounce) cans hominy, strained and rinsed5 cups mild beef

Grilled Texas Shrimp1/4 cup vegetable oil1/4 cup tequila1/4 cup red wine vinegar2 tablespoons Mexican lime juice1 tablespoon ground red chiles1/2 teaspoon salt2 cloves garlic, finely chopped1 red bell pepper, finely chopped24 large raw shrimp, peeled andb

Spinach Stuffed Pasta Shells1 (26 ounce) jar fat free spaghetti sauce, divided Vegetable cooking spray 1 (10 ounce) package frozen chopped spinach, thawed and drained 1 cup lite ricotta cheese 1/2 cup Parmesan cheese, divided, finely shredded 1/2 teaspoon ground peppe