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Elden User

No Fat Potato Fries

Baked feta cheese with oregano

Cut pieces of aluminium foil and place on each of them a piece of feta cheese (not too thick). Dredge oregano over the feta cheese, add some drops of olive oil and fold the aluminium pieces. Bake in preheated oven for 15-20 minutes.

Cheese Ball II

Mix Hidden Valley Ranch dressing, milk and mayonnaise. Add in cream cheese and Cheddar cheese. Mix well. Put into freezer for about 20 minutes. Shape into balls (makes 2 good size balls, 3 smaller). Put back into freezer just long enough to make the ball firm enough to roll. Roll chee

Verde Valley Fajitas

Remove all fat from the steak and wipe the meat with paper towels. Combine the marinade ingredients and mix well. Place the steak and the marinade in a shallow dish. Let stand at cool room temperature or in the refrigerator for at least 6 hours, turning frequently. Drain off the liqui

Quick and Easy Vegetarian Chili

Saute onion and celery in oil until soft. Add remaining ingredients and simmer over low heat for 20 minutes. Serve or chill several hours and reheat to serve.

Ceviche De Corvina

1.Clean, debone corvina well & cut in 1/4" (1cm) dices. 2.Put in glass container and add all ingredients. 3.Keep in refrigerater for 12 hours stir once in a while.

Caldo Gallega

Pour the chicken stock into a large pot. Add the onion, ham, chorizo sausage, white beans, potatoes, spinach and garlic. Bring to a boil, then simmer over medium heat for 45 minutes. Serve and enjoy!

Amish Style Chicken Corn Soup

Combine stewing hen with chicken stock, coarsely chopped onions, carrots, celery, and saffron threads. Bring the stock to a simmer. Simmer for about 1 hour, skimming the surface as necessary.Remove and reserve the stewing hen until cool enough to handle; then pick the meat f

Crispy Chicken Wings

Separate chicken wings at joints; discard tips. Mix egg, 2 teaspoons oil, the soy sauce, sugar, salt and five spice powder; pour over chicken. Cover and refrigerate I hour. Add water to chicken. Stir flour, cornstarch and baking soda into chicken. Heat oil(1l/2 inches) in D

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Hearty Bean Vegetable Stew

Sort and rinse beans, then soak overnight in water. Drain beans and place in crockpot. Add vegetable juice, wine, soy sauce, and apple or pineapple juice. Cover with vegetable stock or water; the amount added depends on whether you prefer a soup (more liquid) or a stew (les

Butterscotch Ice Cream Scottish

Melt the brown sugar and butter together in a pan over a gentle heat. Increase the heat until the mixture bubbles for I minute only. Allow to cool slightly. Add the warm milk. Stir continu ously over a gentle heat until thoroughly blended. Allow to cool. Beat together the e

Deep Dark Chocolate Cake

Heat oven to 350 degrees Fahrenheit. Grease and flour two 9 inch round baking pans or one 13x9x2 inch baking pan. In large mixer bowl, stir together sugar, flour, cocoa, baking powder, baking soda and salt. Add eggs, milk, oil and vanilla; beat on medium speed of electric mixer

Grandma s Swingin Eggnog

Beat yolks until light. Add sugar and mix well. Add milk and rum. Mix well, then chill for at least 3 hours. One hour before serving, whip cream and stir into chilled mixture. Return to refrigerator for an hour. Serve in punch cups and dust with nutmeg. NOTES:

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Irish Loin Of Pork

garnish fresh sprigs parsley garnish sliced lemon Pat pork dry. Score well with sharp knife. Combine parsley, onion, peel, basil and garlic in small bowl. Whisk in 1/2 cup oil. Rub into pork. Wrap in foil and refrigerate overnight. Let pork stand at room temperatur

Banana Nut Sauce

In skillet, melt butter over medium heat; stir in sugar and pineapple juice. Bring to boil; cook, stirring, for 1 to 2 minutes or until clear and slightly thickened. Meanwhile, slice bananas; add to skillet along with cinnamon. Cook for 1 minute or until bananas are heated
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Lemon Herb Butter

Cream butter; add remaining ingredients, and mix well. Let stand at room temperature 3 hours. Serve on hot fish fillets or as a spread for chicken sandwiches. SOURCE: Southern Living Magazine, sometime in 1974. Typed for you by Nancy Coleman    br

Spicy Stewed Cauliflower Potatoes

Heat oil in large pot over medium low heat. Add onion & cook till it turns brown, stirring occasionally. Stir in potatoes & cook till they begin to brown. Stir frequently. Add cayenne, lemon, salt & turmeric. Cook for 2 to 3 minutes. Add cauliflower & chilies &am

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Wacky Chocolate Cake

Combine cake flour, cocoa, sugar replacement, baking soda and salt in sifter. Sift into large bowl, add remaining ingredients and beat to mix. Pour into 9 inch square baking dish. Bake at 375F for 35 40 minutes, or until done. MICROWAVE: Cook on medium for 10 11 minutes, turning

Beaver Tails

This tid bit of the old time trappers will be tasted by few of the younger generation. Broil the beaver tail over hot coals for a few minutes (or in one of those new electric ovens). The rough scaly hide will blister and come off, leaving the tail clean, white and solid. The

Chili Beer Brisket Of Beef Over Wild Rice Ama

Place beef brisket, fat side down, in deep roasting pan. Sprinkle brisket with onion, salt, pepper and garlic powder. Pour chili sauce over brisket. Cover tightly and cook in slow oven (325 degrees F.) for 3 hours. Pour beer over brisket. Increase oven temperature to moderate (3

Ayam Gereng Indonesian Fried Chicken

The name means simply fried chicken , and that is all it is. The marinade, however, gives it a characteristically Indonesian flavour. Marinate the pieces of chicken in this mixture for 2 hours, turning them from time to time. Strain the chicken, so that the marinade drips away f

Rice Lasagna

1. Cook rice following package directions, salt optional. Reserve. 2. Coat 13x9x2" baking dish with nonstick vegetable oil cooking spray. 3. Brown beef in large skillet over medium high heat, breaking up clumps. Carefully pour off excess fat. Add onion and green peppe

Turkey Stuffing Soup

Combine turkey carcass, water, carrots, celery, onion, parsley, bay leaf, thyme, stuffing, gravy and salt in soup pot. Place over medium heat and bring to boil, then reduce heat to simmer. Stir and break up all clumps of stuffing. Simmer, covered, about 1 1/2 hours. Remove carca

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Nutty Popcorn Treats

Grease a 9" x 13" baking pan. In 5 qt dutch oven, over low heat, cook marshmallows, vanilla milk chips, and butter until melted and smooth. Remove from heat; stir in popcorn, peanuts and vanilla and mix until well blended. Press mixture firmly into prepared pan; sprink

Fried Eggs Shanghai Style

This recipe will introduce you to an inexpensive gourmet treat. Preparation: Flake crab meat into strands, removing any cartilage. Mix with sherry. Wash onions; remove roots and greens; finely mince white part. Wash and pat dry lettuce leaves; arrange on round serving p

Banana Millet Muffins

preheat oven to 350 F .In a large bowl, mix together flours, baking soda, salt, and millet. Set aside. In blender, puree on high speed the applesauce, egg or equivilent, bananas and raisins. Add wet stuff to dry, moisten evenly. Spoon batter into non stick 12 muff

Flaky Freezer Biscuits

In a small bowl combine yeast and sugar in water. Set aside for 10 min. In a large bowl mix flour, sugar, baking powder, soda and salt. Cut in butter to form a crumbly mixture. Stir in yeast mixture and buttermilk. Mix just enough to hold dough together. Roll dough 3/4 in. t

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Buttery Blue Cheese Spread with Walnuts

Buttery Blue Cheese Spread with WalnutsSource: Southern Living online December 200024 ounces cream cheese, softened 1/2 cup butter, softened 4 ounces crumbled blue cheese 1/2 cup diced walnuts, toasted 1/2 cup chopped fresh chives 1/4 cup cream sherry (option

Basque sheepherder`s bread

Basque Sheepherder`s Bread1/2 cup butter1/2 cup granulated sugar1 tablespoon salt3 cups hot water2 packages dry yeast7 to 7 1/2 cups unbleached flourIn a very large bowl combine butter, sugar, salt and hot water. Stir only until butter is melted. Set aside so i

Lemonade pie

Lemonade Pie1 can sweetened condensed milk12 ounces Cool Whip6 ounces frozen lemonade concentrate2 graham cracker pie crustsMix 1st three ingredients and evenly divide between the 2 pie crusts. Refrigerate until serving time.

Pecan pie

Pecan PieuCrust/u1 (18.25 ounce) box yellow cake mix1/2 cup (1 stick) butter1 eggPreheat oven to 350 degrees F.Set aside 2/3 cup of the cake mix for use in the filling.Melt butter, then stir in cake mix and egg. Bake for 15 minutes.uFilling/

Caramel candy

Caramel Candy2 cups granulated sugar2 cups whipping cream2 cups chopped pecans1 3/4 cups light corn syrup1/2 cup butterPinch of salt1 teaspoon vanilla extractMix first 5 ingredients together and cook slowly in heavy 4 quart boiler (or pot large enough to ke

Pork chops in ginger ale

Pork Chops in Ginger AleMakes 4 5 servings.1/4 cup butter, divided 2 large onions 4 to 6 pork chops 2 tablespoons brown sugar 1 tablespoon ketchup 1 tablespoon flour 1 cup ginger aleSalt and pepperHeat oven to 350 degrees F.Melt half of butter in s

Baby beef liver casserole

Baby Beef Liver Casserole1 pound sliced bacon1 pound baby beef liver, cut in bite size pieces1 large. can stewed tomatoes, chopped (save juice)1 large onion, slicedDash of sugarDash of oreganoFry bacon. Remove from pan and drain. Fry onion in bacon grease. Plac

Cheesecake factory santa fe chicken salad

Cheesecake Factory Santa Fe Chicken SaladSource: posted by bethyb1951 at Genie`s Southern Cookin`Serves 12.6 chicken breasts halves 1/2 cup teriyaki marinade16 cups romaine and leaf lettuce 1 cup cilantro 2 (15 ounce) cans black beans, rinsed 2 cans whol

Panda express orange chicken

Panda Express Orange Chicken2 pounds boneless chicken pieces, skinned1 egg1 1/2 teaspoons saltWhite pepperOil (for frying)1/2 cup plus 1 tablespoon cornstarc/4 cup flour1 tablespoon minced ginger root1 teaspoon minced garlicDash crushed hot red chile

Cream cheese dainties

Cream Cheese DaintiesMy sister Judy makes these only at Christmas so they`ve become a "special" cookie. She doubles the recipe and makes it 5 times in order to have enough for everyone! 4 ounces cream cheese1 cup all purpose flour1/2 cup butter (no substitutes)1 teaspoon

Catsup

Catsup1 gallon tomato juice3 to 4 cups vinegar3 cups granulated sugar2 tablespoons salt1 teaspoon black pepper1/4 teaspoon red cayenne pepper (optional)1 teaspoon cloves4 teaspoons cinnamonPlace in large heavy kettle. Tie cloves and cinnamon in a cloth

Butterscotch Brownie Mix in a Jar

Butterscotch Brownie Mix in a Jar1/2 cup flaked coconut3/4 cup chopped pecans2 cups packed brown sugar2 cups all purpose flour1 1/2 tablespoons baking powder1/4 teaspoon saltMix together flour, salt and baking powder. Set aside.Layer ingredients in order

Chinese country-style ribs

Chinese Country Style Ribs1/2 cup catsup2 tablespoons honey2 tablespoons rice or white vinegar2 tablespoons soy sauce1/4 teaspoon five spice powder (optional)1 small onion, finely chopped2 teaspoons minced fresh ginger1 garlic clove, minced1 teaspoon corns
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