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Chicken Fritters

To prepare this Chicken Fritters Recipe, first melt the butter, add the flour and salt, cook together. Add gradually the chicken stock and cook until smooth and thick. Pour half the sauce onto a small platter and spread the chicken evenly over the top, then cover with the remainder of the sauce.

unsloppy joes

Coat a large nonstick skillet with cooking spray; place over medium-high heat until hot. Add onion, celery, carrot, green pepper, and garlic; saut? until tender. Stir in tomato and next 4 ingredients. Cover, reduce heat, and simmer 10 minutes. Add kidney beans and cook an additional 5 minutes or

Creamy Cranberry Salad

Dissolve gelatin in hot water. Cool and chill slightly. Break up cranberry sauce with a fork and add to gelatin with celery and nuts. Fold in cream cheese. Pour into an 8-inch square pan. Refrigerate.

Honey Pecan Pork Cutlets

In small saucepan, combine pur�ed melon, honey, lime juice, butter and curry powder. Stir over medium heat until butter is melted. Remove from heat. Brush chop surfaces with sauce. Beat together cream cheese, milk and some of the sauce until smooth and of desired consistency. I

Almond Chicken

Pat chicken dry with paper towels. Cut into strips 1/2" wide by 3" long. Stir soy sauce, rice wine, chicken stock, sugar, cornstarch, ginger, and garlic together. Place chicken in marinade, turning to coat. Marinate at least one hour, turning chicken after half an hour.

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Put 1/2 of a small banana into a blender container. Add 3/4 cup milk. Cover blender. Run it on low for 10 seconds. Put 2 tablespoons frozen orange juice concentrate into a small bowl or a cup. Add 2 teaspoons honey to the cup. Stir to mix them well and melt the orange juice. Add the honey mixtur

Zucchini Herb Casserole

Cut zucchini into cubes or grind it; makes about 5 cups. Heat oil; stir in zucchini, onions and garlic. Cover and cook 5-7 minutes or until vegetables are barely tender. Remove from heat; mix in tomatoes, garlic salt, basil, paprika, oregano, and rice. <

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Parmesan Dressing

COMBINE ALL INGREDIENTS except the oils in a blender or food processor and blend until mixed. Running your machine on low to medium speed, slowly add the oils in a steady stream until incorporated. (NOTE: If dressing becomes too thick after the oils are added, thin it out wi

Country Captain Chicken Tomatoes


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Crockpot Tacos Or Burritos

: breast halves : or 3 lb sirloin, stew beef, or : whatever is lean : and on sale 1 pk taco seasoning mix : water to cover : cheddar cheese shredded : sour cream : refried beans : sliced black olives : sliced green onions : chopped fr

Bunny Patch Dessert

Line bottom of 12x8 inch baking dish with cake slices. Top with pie filling and all of the whipped topping. Refrigerate 1 hour or until ready to serve. Tint coconut pale green with food coloring. Sprinkle over center of whipped topping. Decorate with Easter candies and decor

Current Pound Cake

Rinse Currents in hot water, drain and dry on a towel. Cream butter until fluffy, add sugar and spice and cream thoroughly. Beat egg yolks until thick and creamy; add to butter mixture and blend well. Add one half of the flour and mix until smooth; add remainder of flou

Frozen Black Irish

Mix ingredients in a blender and then add ice. Blend until smooth. Yields a mocha milk shake that sneaks up on you. Very rich. Recipe By : "[Julian Manders]" <[email protected]>     strongServings: 1/strong &

Huevos Haminados

Put the eggs in one layer of a large pot, and cover them with several inches of cool water. If desired, add the onion skins to the water to tint the shells brown and subtly flavor the eggs. (Onion skins are not necessary to tint the egg albumen brown. This happens because of br

Banana Bread Syd

Cream together the shortening and the sugar until fluffy. Combine the eggs, vanilla and sour milk with the shortening sugar mixture. Add the flour, baking soda and salt to the previous mixture. Bake in a 350øF oven for one hour. Test for doneness with a toothpick. From: S

Lemon Chiffon Pie C H

In sauce pan soften gelatine in cold water. Add slightly beaten egg yolks, 1/2 cup sugar, lemon peel and juice. Cook stirring constantly until sugar is dissolved and gelatine is melted. (About 5 minutes.) Cool stirring occasionally until firm but not hard. In large mixing bowl b

Saag Paneer

Grind the onion, garlic, and ginger into a fine paste. In a medium saucepan, combine the paste, spinach, yogurt, buttermilk, chili powder, and garam masala. Simmer at medium heat for 20 to 30 minutes. Mash the ingredients with a potato masher. Add the half and half. Sim

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Sugar Free Fudge

In a small mixing bowl, beat the cream cheese, chocolate, sweetener and vanilla until smooth. Stir in pecans. Pour into 8 inch square baking pan lined with foil. Cover and refrigerate overnight. Cut into 16 squares. Serve chilled. Diabetic Exchanges: one serving = 3 fat; al

Bbq Plum Glazed Ribs

Cut spareribs between bones into single ribs. In large pot, cover ribs with salted water and bring to boil; reduce heat, cover and simmer for about 40 minutes or until fork tender. Drain well and transfer to bowl. In separate small bowl, whisk together plum sauce, vineg

Chile Verde

Put all ingredients into crock pot. Cook on high for about 6 hours. You can cook for longer. Just before serving add thickner to desired consistency. I suggest Wondra it doesnt lump and works almost instantly. Chile Verde     strongServings:1

Andouille Chicken Kabobs With Creole Must

: pieces 1 sm red onion, cut into 8 : pieces 3/4 lb boneless, skinless chicken : breast, cut into 12 : pieces 1 lb andouille sausage link, : cut into 12 thick slices : Salt and pepper : Emeril s Creole Spice to : taste (recipe included)

Irish Rover s Unicorn Pub Shepherd s Pie

Cook ground beef in frying pan until brown. Add onion, carrots, celery, garlic, salt, pepper and nutmeg. Lower heat and cook for 10 minutes or until vegetables are wilted. Add beef broth, bring to a boil. Stir in enough of the butter/flour roux to make a thick gravy to bind the

Turkey Patties In Mushroom Wine Sauce

Saute half the mushrooms and the chopped onion in margarine in a large frying pan. Combine sauteed vegetables with turkey, egg, salt, and herbs. Shape turkey mixture into 4 patties. Broil 3 5 minutes on each side until cooked through. While patties are cooking, add remaining mus

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Larry Dunlap s World Famous Stuffed Mushrooms

Wash mushrooms and carefully remove the stems from the center of the caps. Place the caps into a suitable flat baking pan with hole from the stem up. Fry the bacon until it is crunchy. Chop the stems from the mushrooms very finely with a chopper. In a large bowl mix the chop

Ebi Kimizushi Prawn Sushi With Egg Yolk

TO COOK PRAWNS: Leaving the shells of the prawns intact, insert the toothpicks along the inside curves to prevent curling. Drop the prawn into 3/4 pt of boiling water and cook briskly, uncovered, for about 3 minutes until pink and firm. Drain in a sieve and cool quickly under b

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Atomic Bread

Makes 1 large loaf Dissolve yeast in the warm water in large mixing bowl. Blend in the ginger and 1 Tbsp of the honey. Let stand in a warm place until the mixture is bubbly (about 15 minutes). Stir in the remaining honey, and the milk, salt, and oil. With mixer on low s

English Muffin Bread Tuttle

In a large mixing bowl, combine 2c flour, yeast, sugar, salt and baking soda, Add warm milk and water; beat on low speed for 30 seconds, scraping bowl occasionally. Beat on high for 3 minutes. Stir in remaining flour (batter will be stiff). DO NOT KNEAD. Grease two 8.5inch X

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Swedish Meatballs

Swedish Meatballs1/2 cup fresh bread crumbs1 pound ground round1/2 pound ground pork shoulder1 egg1 cup milk1 onion, minced1 teaspoon granulated sugar1/2 teaspoon allspice1/2 teaspoon nutmegSalt and pepperVegetable oilMix all except oil and

Orange balsamic chicken

Orange Balsamic ChickenWW Points 4; prep time 19 minutes4 (4 ounce) skinned, boned chicken breast halves1/4 teaspoon salt1/4 teaspoon pepper1/4 cup all purpose flour1 tablespoon margarine2/3 cup canned no salt added chicken broth1 1/2 teaspoons cornstarch1/2 cup

Cinnamon Bun Scones

Cinnamon Bun Scones2 cups all purpose flour1 cup oats (quick or old fashioned, uncooked)1/4 cup plus 2 tablespoons sugar, divided1 tablespoon baking powder1/4 teaspoon salt8 tablespoons butter or margarine, chilled and cut into pieces3/4 cup milk1 egg, lightly

Cherry dream bars

Cherry Dream Bars1 (18.25 ounce) box white or yellow cake mix 1/2 cup butter or margarine, divided 1 1/4 cups oatmeal, divided1 egg 1 can cherry pie filling 1/2 cup nuts, chopped 1/4 cup brown sugarMix cake mix, 6 tablespoons butter and 1 cup oatmeal. Mix u

Candy bar macaroons

Candy Bar Macaroons2 1/2 cups confectioners` sugar1 cup mashed potato flakes2 1/2 cups flaked coconut1/2 cup hot water1 (8 ounce) milk chocolate bar1/2 (1 1/2 ounce) box paraffinIn large bowl, combine confectioners` sugar, coconut and potato flakes. Add water a

Violet jam

Violet Jam1 cup violet blossoms, tightly packed1 1/2 cups waterJuice of 1 lemon2 1/2 cups granulated sugar1 package powdered pectinPlace violets in food processor. Add 3/4 cup of water and lemon juice.Blend to coarse paste, add sugar, blend until dissolved.

Easter paska (easter bread)

Easter Paska (Easter Bread)1 package active dry yeast or 1 cake compressed yeast1 cup scalded milk1/4 cup lukewarm water1/2 cup granulated sugar2 teaspoon salt1/2 cup softened butter or margarine4 1/2 to 5 cups sifted enriched flour2 eggs or 3 egg yolks1/4 cup whit

Nutty chocolate caramel bars

Nutty Chocolate Caramel Bars8 ounces semi sweet chocolate1/4 cup melted margarine1 cup chocolate cookie crumbs1/2 cup caramel topping1/2 cup milk1 small box vanilla instant pudding8 ounces Cool Whip, thawed3/4 cup chopped peanuts3 tablespoons margarineChop 4

Honey glazed lamb

Honey Glazed Lamb1 cup honey 1/2 cup dry white wine 4 tablespoons minced fresh mintSalt and pepper, to taste 8 pounds boneless leg of lamb (2 whole legs)Combine honey, wine and mint; mix well.Season cut side of boned lamb with salt and pepper, then spread wi

Chestnut turkey stuffing

Chestnut Turkey Stuffing1 pound chestnuts1 medium onion, chopped3 stalks celery (or heart of 1 bunch), chopped1 loaf stale bread, crumbled and moistened2 tablespoons parsley1 teaspoon oreganoSalt and pepper, to taste2 eggs, beaten1/2 cup butter, melted

Queen Anne`s Lace Cookies

Queen Anne`s Lace Cookies1/2 cup brown sugar1/2 cup granulated sugar1/2 cup butter, melted1 egg, beaten1/2 teaspoon salt1 teaspoon baking powder1 cup uncooked oatmeal1 teaspoon vanilla extract or 1/2 teaspoon almond extractPreheat oven to 350 degrees F.

Chocolate raspberry strata

Chocolate Raspberry Strata6 cups (1 inch cubes) Hawaiian bread, challah or brioche1/2 cup heavy cream 1/2 cup milk 5 1/2 cups semisweet chocolate chips 4 eggs 1/2 pint fresh raspberries (do not substitute frozen)1/4 cup granulated sugar 1 teaspoon vanilla extr

Oceana restaurant moonen`s cod-wich

Oceana Restaurant Moonen`s Cod WichuBeer Batter/u3/4 cup all purpose flour2 teaspoons baking powder1 whole egg1 cup very cold beerPinch saltPinch cayenneIn a large combine all the above ingredients together and let sit 1 hour covered.uFish/u1 cup



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