California Cornbread MixThis is a sweet, cake like corn bread that is delicious with honey butter.2 cups Bisquick baking mix1/2 cup cornmeal1/2 cup granulated sugar1 tablespoon baking powderIn a large glass or ceramic bowl, stir all the ingredients together. Sto

Tropical Meat Loaf1 1/2 pounds lean ground beef1 large egg1 cup mashed ripe banana1/2 cup quick cooking oats1/2 cup chopped green bell pepper1 teaspoon salt1 teaspoon prepared mustard1/4 teaspoon nutmeg1/8 teaspoon allspice2 slices bacon2 tablespoo

Reuben QuicheSource: Waverly Crackers35 Waverly Crackers, finely rolled    (about 1 1/2 cup crumbs)1 1/2 teaspoons caraway seed1/4 cup margarine or butter, melted1 cup shredded Swiss cheese, divided4 ounces deli sliced corned beef, chopped1/2

Cherry Topped Cheesecake1 package Duncan Hines yellow cake mix16 ounces softened cream cheese1/2 cup granulated sugar4 eggs2 tablespoons oil3 teaspoons vanilla extract1 1/2 cups milk3 tablespoons lemon juice1 can cherry pie fillingPreheat over to 300 degrees

Cajun Stewed Tomatoes4 large tomatoes2 stalks celery, very finely chopped1/4 bell pepper, very finely chopped4 tablespoons granulated sugarSalt and pepper to taste2 cups water1 ounce Louisiana hot saucePeel the tomatoes by soaking them in boiling water for

Cole Slaw Dressing1 cup Hellmann`s�/Best Foods� Real Mayonnaise3 tablespoons granulated sugar3 tablespoons cider vinegar1 tablespoon milk1 teaspoon salt1/4 teaspoon dry mustard1/4 teaspoon celery seedsStir ingredients together. Cover; chill.Makes 1 1

Cinnamon Scones2 cups flour2 teaspoons baking powder1/2 teaspoon baking soda1/4 teaspoon salt1/2 cup cold butter1 egg, separated3 tablespoons honey1/3 cup buttermilk1 teaspoon water2 tablespoons granulated sugar1/4 teaspoon ground cinnamonPreheat ove

Oodles of Noodles Chicken Soup1 quart chicken brot/4 teaspoon dried dill weed1 tablespoon chopped onion1/2 cup chopped, cooked chicken1/3 cup fresh refrigerated fettuccini1 tablespoon Italian parsley, choppedPlace broth and dill in a 4 quart saucepan or Dutch

Grilled Rachel12 large slices dark rye breadMayonnaise or salad dressing2 pounds cooked turkey breast, thinly sliced1 (16 ounce) can sauerkraut, well drained12 slices Swiss cheeseButter or margarine, softenedFor each sandwich, use 2 slices bread, one sixth of t

Italian Stuffed ChickenSource: Cooking Light May 19971 teaspoon olive oil, divided 3/4 cup minced onion, divided 1/4 cup (1 ounce) chopped prosciutto or lean smoked ham 1 tablespoon grated fresh Parmesan cheese 1 tablespoon dry breadcrumbs 1 1/2 teaspoons min