Carrabba`s Italian Grill Linguine Pescatori5 ounces marinara sauce 3 shrimp, 16/20 count 3 large scallops 8 to 10 mussels 12 ounces cooked linguineSaut? the first 4 ingredients together. When done put over the cooked linguine.

Zesty Onion Meatloaf1 1/2 pounds ground beef1 can condensed Italian tomato soup1 (2.8 ounce) can French fried onion, divided2 tablespoons Worcestershire sauce3/4 teaspoon salt1/4 teaspoon pepper1 eggThoroughly mix beef, 1/3 cup of the soup, 2/3 cup of the F

Skid Road Stroganoff8 ounces uncooked noodles (about 4 1/2 cups) 1 beef bouillon cube 1 garlic clove, minced 1/3 cup onion, chopped 2 tablespoons cooking oil 1 pound ground beef 2 tablespoons flour 2 teaspoons salt 1/2 teaspoon paprika 2 (3 ounce) cans

Banana Fudge Cookies1 (18 1/2 ounce) box chocolate cake mix1/3 cup mashed bananas, ripe1 egg2 tablespoons water6 ounces semisweet chocolate piecesCombine cake mix, bananas, egg, and water in a bowl. Beat with electric mixer at medium speed until smooth. Stir in chocolate pi

Canadian Meat Pie3 pounds fresh lean pork, ground2 large onions, thinly sliced6 medium potatoes, finely diced2 cups water 2 tablespoons salt 1 1/2 teaspoons sage1/2 teaspoon cinnamon1/2 teaspoon clovesDouble pastry for two 9 inch pies ** Make a flak

Cajun Fettuccine1 pound dry fettuccine 1/2 cup butter or margarine, divided 1 bunch green onions, green and white parts, chopped 12 ounces white button mushrooms, cleaned and sliced 1 red bell pepper, cored, seeded and sliced 2 teaspoons minced garlic 1 tablespoon

Pizza Soup1 tablespoon olive oil1 medium onion, finely chopped1/2 cup fresh mushrooms, sliced1/4 cup green bell peppers, thinly sliced1 cup stewed tomatoes, undrained1 cup beef stock8 ounces pepperoni, thinly sliced1/2 teaspoon dried basil1/2 teaspoon drie

Sauerkraut SaladYou can add a little hot pepper to zest it up.1 jar sauerkraut1 cup granulated sugar1/3 cup oil1 green bell pepper, cut up1 onion, finely choppedRed pepper or pimento, if desiredMix and let set overnight for best flavor.

Cranberry and Blue Turkey Melt8 slices roasted turkey breast1/4 cup whole cranberry sauce1/4 cup blue cheese crumbles8 slices artisan wheat bread 4 tablespoons butter, softenedLayer 4 slices bread with 2 slices turkey breast and 1 tablespoon blue cheese crumbles. S

Chicken Paprikash2 teaspoons corn oil 3 pounds chicken, skinned, cut into 8 pieces 1 cup sliced onions2 tablespoons paprika 2 cloves garlic, minced1/2 teaspoon dried thyme leaves 1/2 teaspoon salt 1/4 teaspoon black pepper 1/2 cup low sodium chicken broth